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*** Discount Offer: 10% off for all bookings before 31 Nov 2016 ***

Koh Thai Junks combines our restaurant’s famous, delicious and authentic Thai cuisine with one of Hong Kong’s iconic activities: junk boating. Treat yourself to unlimited water sports, games and on deck massages! Whether your event is a corporate event, team building or a birthday celebration amongst friends, Koh Thai Junks will leave you with an experience you’ll never forget. Here is an ideal venue for a private event,cocktail party, weddings and corporate events.

Hong Kong`s NEW PREMIER DINING VENUE is now open. Boasting over 2000 sq feet of floor space, this innovative new addition to the Kennedy Town food district is sure to be a winner. Featuring a butcher shop, florist and bakery, the spacious feel good restaurant is already becoming a popular must visit venue. Perfect for parties and events, click the green button to contact us now!

Potato Head's dedicated vinyl listening lounge with state-of-the-art audio equipment. We are the Hong Kong's first dedicated audiophile listening room and vinyl library, featuring many genres popular music on 12 inch and 7 inch format, with monthly updates.

The Hong Kong Maritime Museum, a registered charity supported by the shipping industry, the business community, private individuals and the Hong Kong SAR Government, is a vibrant cultural institution dedicated to preserving, collecting and displaying objects that tell the story about trade and maritime in Hong Kong and the Pearl River Delta, and the vital roles that ships and the sea play in our past, present and future.

Located at Central Pier 8 in the heart of Hong Kong, the Museum now displays more than 1,200 objects in 15 galleries, and houses resource centre, roof-top café and gift shop that contribute to extraordinary visitor experiences.

If you are looking for unique venues that captivate stunning harbour views amidst contemporary exhibits, our venue spaces would be tailored to the needs of your corporate events in various styles and scales, be they seminars, cocktail receptions, dinners, press conferences, product launches and exhibitions, etc.

Part of the made over Discovery Bay Plaza, Zak's is the largest restaurant of Lantau's most exciting oceanfront culinary hub. Complete with a 5000ft² spacious outdoor terrace and a smart alfresco atmosphere, diners can enjoy world-class culinary delights of eastern and western cultural influences mixed together with a cool resort-like vibe. Sitting on the edge of the beach, Zak's boasts 2 levels with 3 separate defined areas on the lower deck and an upstairs lounge all offering beautiful sea views. The fresh sea breeze and a menu featuring everything from delicious Asian flavors to even fresher seafood make for a winning combination.

Only a short ferry ride away, a superb spot for people-watching complimented by a drink list packed with tropical cocktails, Zak's is the ultimate seaside-dining destination. Being family-friendly, the added treat of Disneyland fireworks & free redemption of a return ferry ticket, Zak's aims to please! Perfect for corporate and private parties, product launches and staff parties. Zaks can also do private home or office catering and even arrange private beach party events on application. We are only limited by your imagination, lets discuss your needs now.

LILY & BLOOM draw their inspiration from the physical streetscapes and downtown street life that emerged in great cities near the turn of the 20th century. Beginning in Paris and migrating to London, New York, San Francisco, and Shanghai, the years of 1890-1930 marked the beginning of not just the modern city, but the way we now eat and drink. Street vendors, cafes, people watching, restaurants, classic cocktails, chefs and cookbooks - all came to the forefront at this time. Most importantly, the life force of all this - the central urban market - was born.

From the intricate architecture of the brick tenements, to the raw energy of immigrant city life and the places such vendors/hawkers/restaurant owners drank and ate, LILY & BLOOM’s interiors hint at both the urban grits and the creative headiness of the early 1900’s. Together with the ingredient-driven food and drink, the concept celebrates the life that markets, food, and those who produce it have given us literally and figuratively. BUZZ CONCEPTS, by partnering with AvroKO, aim to pay tribute to this era in their new duplex space at LILY & BLOOM.


THE COCKTAIL LOUNGE (6/F)
With a drinks menu that provides unparalleled insight into the refined art of mixology, Lily continues to attract Hong Kong’s finest with an unbeatable selection of expertly-crafted cocktails served in a space inspired by turn-of-the-century America.

PRIVATE DINING ROOM (6/F)
A Private Dining Room, located within Lily, are ideal for events of all types, ranging from business meetings, gatherings, birthday parties and many more.

THE RESTAURANT (5/F)
Just one floor down sits Bloom, the city’s definitive contemporary American kitchen. Brimming with energy and warmth, the restaurant is decked out in wood and industrial elements in a design evocative of old Manhattan, and highlights market-fresh flavours and top-of-the-line seafood in their omnipresent raw bar. Honest cooking meets gourmet produce in a menu that reveals a bounty of traditional American favorites refined with subtle European touch.