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Mercedez Benz S350

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4 Hanoi Rd, Tsim Sha Tsui, Hong Kong

Rates

Type Vendor Rate Our Rate
Hourly HKD 605.00 HKD 550.00Book Now
Airport Transfer HKD 1,100.00 HKD 1,000.00Book Now

Vehicle Description

Whether this 3 passenger Mercedez Benz S350 will accommodate your highest expectations. Mercedez Benz S350 features Maximum number of passengers 3 , Leather seats and Air-conditioning for backseat passengers available and lots of leg room. This vehicle is well-maintained and always clean interior. The chauffeur is save speaks reasonable English and willing to please every demand. Your safety is our primary concern so we will get you to your destination and back at the reasonable cost. So relax and enjoy the ride!

Vehicle Amenities

  • Maximum number of passengers 3
  • Maximum number of baggage 3
  • Leather seats
  • Air-conditioning for backseat passengers available

Other Related Vehicles

Cities Served

Mercedez Benz S350 can be used for pick-up and drop-off services in the following airports in Kowloon, Hong Kong:

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Hourly: HKD 450.00

Airport Transfer: HKD 650.00

No Hidden Fees, Service Charge Included
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FLYING SPUR V8

OVERVIEW The Flying Spur V8 represents everything the range stands for. Innovatively designed, precision-engineered and astonishingly powerful, it is pure unadulterated luxury combined with outstanding performance. APPRECIATE THE DIFFERENCE The Flying Spur V8 showcases Bentley’s characteristic design DNA, with flowing curves meeting crisp, clean edges to create a remarkably sleek silhouette. A powerful design statement, it has commanding presence on the road. Step inside and Bentley’s celebrated craftsmanship is evident throughout, while intuitive in-car technology is provided for both driver and passengers alike with touchscreen access at your fingertips. BUILT TO PERFORM Under the bonnet lurks a powerful 4.0 litre V8 twin-turbocharged engine that produces 507 PS of power, coupled with a smooth 8-speed Quickshift automatic transmission for a seamless – and seemingly endless – surge of acceleration. You can also choose to drive it manually, with gear changes made at the tap of a finger thanks to optional knurled gearshift paddles. Add Bentley’s renowned all-wheel drive and this means the Flying Spur V8 delivers exhilarating performance-matched state-of-the-art fuel efficiencies – all delivered with exceptional levels of sophistication. The interior is exquisite, demonstrating Bentley’s exceptional handcrafted finish in leather and wood. It is perfect for grand arrivals, thrilling tours and great escapes – a Bentley for those who appreciate the finer moments of a modern luxury life.

Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong

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If you are planning a wedding look no further, Mercedez Benz S350 can be used in wedding packages for the following wedding venues:

  • Romanne Leisure Food Concept

    1,300 square feet space can carry up to 60 guests. VIP Room can seat up to 26 guests, with individual sounds system. Romanne Leisure Food Conceptis located in Mongkok, just beside Langham Place which is close to Mongkok MTR Station, only within 3 minutes walking distance. 

    The venue is equipped with large L-shaped window, refreshing sunlight can enter and light up the whole space. All sorts of events are welcome. Please contact us for more details and we can tailor to your needs.

  • Tamarind Restaurant & Bar

    Tamarind is spacious and vibrant venue with two main dining rooms (Sugar Room & Spice Room) that seats up to 150 guests. Its warm interiors set the ambience for romantic dinners by the sea while its outdoor lounge, overlooking Hong Kong's stunning skyline, makes it the perfect place to gather for drinks. Tamarind also offers the latest in audio - video equipment and custom menus to suit cocktail functions, wedding celebrations, and themed parties.

    Tamarind (formerly known as Viceroy) satisfies all your senses, from offering a veritable feast for your taste buds to providing a spectacular sight from its outdoor terrace. The fabulous Pan-Asian restaurant is located in Wan Chai, and serves the best of Thai, Indian, and Vietnamese cuisine.

    Tamarind's Thai and Vietnamese kitchen is headed by Master Chef Amoo. A native of Chiang Mai, chef Amoo enhanced his skills with regional cooking tours to Vietnam and Thailand, and has cooked with the famous Chef Bobby Chinn from Saigon. He captures the essence of Thailand and Vietnam and recreates it in his dishes at Tamarind. His enticing menu features Thai pomelo salad with grilled prawn, black cod marinated in tamarind, royal Thai chicken massaman curry and stir fried spicy pork neck served on a sizzling plate

    Taking charge in the Indian kitchen is Chef Ravilal Bhandari whose wealth of culinary experience includes 15 years as the Executive Chef at the highly reputable Viceroy of India Restaurant in Hong Kong. Some of chef Bhandari's mouthwatering specialties includes pani poori trio which features crispy puffs stuffed with tangy potatoes paired with a selection of spiced water, mouthwatering morsels of tandoori salmon and lamb dum biryani cooked and served in a sealed pot.


  • FINDS

    FINDS’ charmed Nordic spirit carries on to its four function rooms suitable for private dining or small-scale celebrations.“Nordic Express” resembles a surreally-designed European train carriage with a large clock on one wall running backwards. “Nordic Winter” exudes elegant atmosphere of luxury and snowy winter romance featuring bright silver seats, white curtains on both sides and frosted glass mirror wall. “Nordic Summer” leaves guests feeling as if they stepped into the Nordic garden in midsummer. The framing of the main section of this room is laden with a peacock feather curtain and flower-lined walls and ceiling. “Hell” is designed in dark and sensual tone, incorporating the use of deep, smooth reds and blacks, irregularly placed long mirrors and human-sized candles. With exclusive views of the open kitchen, it offers the luxury experience of chef’s table where guests will be able to appreciate culinary artists making their masterpieces.

  • The Gallery

    The Gallery, is part of Air|Space, Hong Kong’s most stunning warehouse conversion venue, is situated right at this heart of historic Ap Lei Chau, perched on the edge of the iconic Aberdeen Bay. Oozing with industrial character and natural charm, Air|Space’s eclectic mix of hand-picked furniture and artwork contrasts the building’s original rustic features, and makes it the best backdrop for the most memorable event for your guests.

  • Seafood Room

    After making a smooth ascent up to the 26th floor of Tower 535, step into the spacious and elegantly designed 8,000 sq. ft. dining room, complete with an outdoor terrace overlooking Hong Kong’s iconic Victoria Harbor. Another flight of stairs will take you up to a 2,000 sq. ft. rooftop lounge with unrivalled panoramic views of the city. Comfortably seating 150 customers inside the restaurant and a further 30-35 customers on the terrace, Seafood Room presents a wide range of both local and imported fresh and live seafood, serving globally-inspired cuisine including Asian, Mediterranean, South American and more.

    With a lavish offering of over 50 seafood dishes, the menu is split into 12 sections including Carpaccio, Sashimi & New-Style Sashimi, Tartare, Ceviche, Seafood Platters, Hot Dishes and Meat among others. Sure-fire prospective favorites include the Langoustine Tartare with Avocado, Truffle & Caviar, Warm Octopus with Potato, Capers, and Smoked Paprika, Seafood Platter, Miso Salmon with Lime, Salt-Baked Sea Bass* (serves 2 people), Tuna Tartare with Avocado, Truffle and Caviar and the fine selection of fresh, premium oysters served with jalapeño & coriander sauce and red wine mignonette. Complete the culinary journey with some delicious desserts, which includes Yuzu Tart with toasted meringue, green tea ice-cream, Peanut Butter Crunch Bar with Banana Ice-Cream and Baked Vanilla Cheesecake with Strawberries.

    Start your Seafood Room experience with a cocktail or a glass of champagne at one of Hong Kong’s hottest rooftop bar. With a mesmerizing 270-degree view of Victoria Harbor, the rooftop is the perfect space to wind down with your favorite cocktail or bubbles after a long working week. Live DJ’s will be spinning beats every Friday & Saturday evening for patrons to dance the night away.

    Along with elaborate inventive cocktails, Seafood Room also offers an extensive wine list featuring rare and exquisite wines from around the world.

    As part of our ongoing continuous improvement at Seafood Room, we are excited to announce the appointment of Olimpio Giovannelli as our new Director of Operations. With an extensive managerial background in the restaurant industry spanning Europe, the Middle East and now Asia, Olimpio has demonstrated tremendous skill in leading the business operations of some of the world’s finest dining establishments such as London’s Cipriani and Mayfair’s renowned seafood restaurant Scott’s before landing his first stint as Restaurant Manager at the reputed Savini Restaurant in Milan.

    Bringing with him multiple accolades and mentions over his years in the industry, the infectiously charismatic Olimpio now leads operations at Seafood Room while letting nothing fall short of his high standards for customer care and satisfaction.

  • sky100 Events

    Located on the 100th floor of ICC, the tallest building in the city, sky100 is one of Hong Kong’s top-tier venues for unique functions. Its city-centre location and seamless connection to a wide range of public transport provides exceptional accessibility from all areas of Hong Kong. Whether it’s an intimate dinner for 50 or a cocktail party for 1000, our professional Events Team is committed to impressing your guests and ensuring a memorable experience.

    An exquisite venue for:
    •  Weddings
    •  Gala Dinners
    •  Exhibitions
    •  Product Launches
    •  Fashion Shows
    •  Cocktail Parties
    •  Anniversary Celebrations
    •  Seminars
    •  Corporate Meetings and Training
    •  Press Conferences