Whether this 5 passenger Noah will fit your highest expectations. Noah features Maximum number of baggage 2 , Leather seats and Air-conditioning for backseat passengers available and lots of leg space. This car is well-maintained and always spotless interior. The chauffeur is punctual speaks reasonable English and willing to go extra mile for every request. Your satisfaction is our main concern so we will get you to your destination and back at the low price. So relax and enjoy the ride!
OVERVIEW The new Bentley Continental GT Convertible offers the same enhancements as its coupé stable-mate, coupled with the sheer exhilaration of open-top driving. The prodigious W12 twin-turbo engine brings a new variable displacement system that combines lower emissions with greater output, elevating the power to a stunning 590 PS. You’ll feel the promise of performance the moment you slide your hands around the redesigned steering wheel; your fingers, a touch away from the column-mounted paddle-shift gear selectors. From the front, the face of the Continental GT Convertible appears hewn from solid metal, with distinctive large inner headlamps flanking the familiar Bentley mesh grille. A sweeping bodyline spears backwards from the front wheel to meet the muscular curve of the rear wheel’s haunch, projecting a wide and confident stance. Bentley’s interior design team has created in the GT Convertible a cocoon of curved yet crisply-defined planes and surfaces: the interior of the Continental GT Convertible expresses timeless Bentley design cues with contemporary flair.
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
7 Seats
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
No Hidden Fees, Service Charge Included
A roomy and comfortable business class car ideally suited for the usual 2 or 3 hour drives to supplier factories.
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
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Located at 1/F of the Ark, it provides dynamic settings that are suitable for any types of functions, ranging from a small private party to a banquet of 10 tables in Chinese style.
Located in the heart of Central, this beautiful space which functions as an Event Space in addition to a Co-Working space in Central, is the perfect location for your promotional activities, workshops, seminars, all day meetings, exhibitions ,wine tastings and we can ideate so much more.
If you were a fan of traditional Spanish tapas, pairing with a variety of house wines, Timón Seafood Tapas would quickly become one of your favourites. Located on the inner street of Ship Street in Wan Chai, with a colourful presented entrance is simply eye catching. The smooth and mellow atmosphere, surrounded by Spanish passionate music offers a more distinct multi-faced vibe. The colour combination of blue and gold visually brings you to the Spanish coastal gem, San Sebastian and the Catalan giants, Barcelona.
Spanish toasts are classic tapas, in which White Anchovies with Piquillo Pepper and Sardine with Red Onion and Parsley are the ones for you to try. A traditional well seasoned method, with well-balanced between vinegar and spices will definitely satisfy your tastebuds.
Seafood tapas will be a whole new tasting experience in Timón Seafood Tapas, while you can choose from signature dishes including: Deep-fried Calamari, Octopus with Sweet Potato Foam, and Blue Mussels Bathing in Sea Broth. Calamari and Mayonnaise are perfect matches as if they are Bonnie and Clyde in crime, while the texture of Octopus and Sweet Potato Foam accompany smoothly together. Spicy Clams Cooked in Manzanilla, where clams are from local wet market harmony with Manzanilla from Southern Spain has a strong aroma and a creamy texture, while Blue Mussels from France bathing in Sea Broth with strong aroma and a touch of sweetness is another gem.
Sauteéd and Frito are also customers’ favourite, including Slow-cooked Chorizo al Cava and Deep-fried Padrón Pepper. Bite-sized Chorizo bathing in Cava for 3 hours has an excellent balance between spiciness and sweetness, whereas Padrón Pepper originated from Northern Spain also balance the spiciness with a touch of sea salt.
Beef Tenderloin & Foie Gras serving with Prune Sauce and Grilled Pork Presa with Chimichurri would be the first picks for carnivores without any hesitation. The tenderness of Prune matches perfectly with the succulent texture of Beef Tenderloin and Foie Gras; while Chimichurri functions the same as Prune Sauce, bringing the freshness of spices with au jus of Pork Presa.
A cozy environment associated with passionate music would easily tune your mood, with elegant bar tables and mouthwatering tapas, this would be a new hangout place with your mates after work.
Being the latest addition to the Beerliner chain, this new branch in Kwai Fong's hip mall Metroplaza boasts a unique ambience with an eclectic mix of contemporary décor and Old World design elements featuring beautiful chandeliers and striking arched doorways. Designed by award-winning interior designer Danny Cheng, the restaurant has an open kitchen and a small bar that is reminiscent of a microbrewery in Germany. Complementing the cream-colored stoned brick walls and brown teak furnishings with soft lighting, Beerliner offers a casual dining place in a stylish setting. Beerliner offers a taste of Germany featuring appetizers, salads, mains and desserts. On the other hand, the fully-stocked bar features an impressive list of German bottled beer varieties like Keiler, Kindl Weisse and Schneideer Weisse. German wines and flavored schnapps are also available.
Beerliner Whampoa Garden boasts a unique ambience with an eclectic mix of contemporary décor and Old World design elements featuring beautiful chandeliers and striking arched doorways, as well as an open kitchen and a small bar that is reminiscent of a microbrewery in Germany. Complementing the cream-colored stoned brick walls and brown teak furnishings with soft lighting, Beerliner offers a casual dining place in a stylish setting.
A multi award winning restaurant situated in the stunning heritage site of a former explosives compound, serving up pasta made fresh onsite everyday.
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