Whether this 6 passenger Toyota ALPHARD will meet your highest expectations. Toyota ALPHARD features Maximum number of passengers 6 , Leather seats and Air-conditioning for backseat passengers available and lots of leg space. This car is well-maintained and always spotless interior. The chauffeur is punctual speaks fluent English and willing to please every request. Your safety is our main goal so we will get you to your destination and back at the reasonable price. So sit back and enjoy the ride!
Cities:
Hong Kong, ; Hong Kong Island, Hong Kong; Kowloon City District, Hong Kong; Wan Chai District, Hong Kong
No Hidden Fees, Service Charge Included
Cities:
Hong Kong Island, Hong Kong; Hong Kong, ; Kowloon, Hong Kong; New Territories, Hong Kong
No Hidden Fees, Service Charge Included
STEPWGN 7 Zuo enjoy family fun, a large group of friends go out to play first-class! Leather seats, electric chair warm, 3 switches, KEYLESS, audio, advanced configuration, security package that you open a comfortable stay. STEPWGN 7座 享受家庭樂, 一大班朋友出去玩一流! 皮座,電暖椅,3電門,KEYLESS ,音響,高級配置,包保您開得舒適。
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
Located in Wanchai’s new hot spot, Lee Tung Avenue - Hei House is the destination for all foodies and a place to celebrate good times.
We pull the best ingredients from all over the world like crab roe and pork knuckles from England, truffle from France, local seafood to create something quintessentially innovative in modrern South East Asian cuisine.
We have 2 bars in house, which both have their own character, tropical mocktail and cocktail downstairs and sophisticated wine and cocktails upstairs.
1,300 square feet space can carry up to 60 guests. VIP Room can seat up to 26 guests, with individual sounds system. Romanne Leisure Food Conceptis located in Mongkok, just beside Langham Place which is close to Mongkok MTR Station, only within 3 minutes walking distance.
The venue is equipped with large L-shaped window, refreshing sunlight can enter and light up the whole space. All sorts of events are welcome. Please contact us for more details and we can tailor to your needs.
CRAFTSTEAK, OPEN FIRE COOKING – created for comfort, Craftsteak provides a memorable fine dining experience. A feature of the restaurant is the open fire cooking on the custom made charcoal fired grill which creates wonderful hints of smoke flavor to the sizzling grills. Classic starters, the freshest cuts of steaks from Australia, USA and Canada as well as poultry, seafood and vegetables, all presented with a selection of individual sauces, are there to enjoy in an atmosphere created for comfort. Famous for its great selection of world wines, many available by the glass.
JAMIE’S ITALIAN TSIM SHA TSUI features a spacious outdoor terrace for al fresco dining and postcard-worthy view of Hong Kong’s iconic skyline. Situated in the heart of Tsim Sha Tsui’s retail hub, the stylish & pillar-free restaurant can welcome up to 164 guests for dinner or 200 for a standing cocktail setting. The private outdoor terrace offers seating for an additional 70 guests.
Cyberport's well-equipped video conferencing rooms with natural day light are ideal venues for holding corporate meetings, seminars and video conferences.
Video Conferencing Room 1: 50 square meters, caters 12 guests -HK$3,000 per full day or HK$1,700 per half day
Video Conferencing Room 2: 58 square meters, caters 20 guests - HK$3,000 per full day or HK$1,700 per half day
Video Conferencing Room 3: 50 square meters, caters 12 guests - HK$3,000 per full day or HK$1,700 per half day
Privé Group's new establishment – Hanabi, an exclusive Japanese omakase bar.
Japanese for "fireworks", the dining experience at Hanabi is a burst of seamless, intricate Japanese flavors meshed with a modern flair. This is thanks in part to popular Japanese sushi chef Michael Chan (previously of Café Kool and NOBU Intercontinental Hong Kong) who brings his signature subtle Japanese cuisine with a fusion flair to this newly opened, intimate, romantic restaurant.






