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BENTAYGA

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33 Hoi Yuen Rd, Kwun Tong, Hong Kong

Vehicle Description

The Bentayga heralds the creation of a new luxury segment.

It represents a radical rethink of the SUV category, a journey of reappraisal, rediscovery and reinvention.

It is a powerful statement of contemporary design and groundbreaking performance in all conditions both, on and off road. It empowers you to see new landscapes and cityscapes, while exploring new frontiers of ride comfort.

Highly capable both off and on road, the all-new W12 engine delivers a potent combination of power, speed and efficiency. Expect an effortless surge forward when you put your foot down, with a maximum torque of 900 Nm (664 lb ft) available at a little over idle speed. With 600 bhp (608 PS) that’s supercar power to go with supreme luxury. The top speed is 187 mph (301 km/h) and, impressively, it can accelerate from 0 – 60 mph in just 4.0 seconds (0-100 km/h in 4.1 seconds).

A wealth of intuitive driver-assistance features and Bentley’s proven all-wheel drive system guarantee confidence and control on any road, from the school run to the most challenging of mountain terrains.

An impressive choice of optional equipment and dealer-fit accessories cater for the most demanding of modern lifestyles and there are numerous opportunities to personalise and create a truly unique car.

The Bentayga was created to propel you at exhilarating speed and in unrivalled comfort. More individual, more exquisite and more powerful than any other SUV, it will also propel you into a new world of luxury.

Vehicle Amenities

  • Maximum number of passengers 6
  • Maximum number of baggage 6
  • Leather seats
  • USB/Phone charger available
  • Air-conditioning for backseat passengers available
  • Cup holders available
  • Bluetooth available
  • Tinted windows
  • Fold-out table
  • DVD player
  • Fiber optic lighting
  • Personal bar

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Cities Served

BENTAYGA can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

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Hourly: HKD 400.00

Airport Transfer: HKD 1,000.00

No Hidden Fees, Service Charge Included

Hourly: HKD 450.00

No Hidden Fees, Service Charge Included

Hourly: HKD 500.00

Airport Transfer: HKD 780.00

No Hidden Fees, Service Charge Included
Cancel 72 hours before the trip for full refund
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BENTAYGA can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

If you are planning a wedding look no further, BENTAYGA can be used in wedding packages for the following wedding venues:

  • Oasis Poolside

    Perfect Wedding Package

    From HK$11,688 plus 10% service charge per table

    20% discount for all weddings from now until September 19th 2017

    10% discount for all weddings between September 20th and December 31st 2017


    Located adjacent to Parkview's iconic swimming pool and wreathed by manicured gardens, Oasis Poolside offers tranquil intimate surrounds that captivate the senses and transport delegates far from the office. Ideally suited for al fresco brunch or lunch events, elegant cocktail parties held beneath the stars, or awe-inspiring gala dinners.

  • Cyberport Ocean View Court

    Ocean View Court, the iconic landmark of Cyberport's Arcade, is the perfect place to host exhibitions, galas, shows, product showcases and charity events. With its spacious environment, inspirational and creative setting, and well-equipped facilities, the Ocean View Court is one-of-a-kind, making it the ideal venue for every event organiser. Big screen available.

  • The Marquee & Seaview Terrace

    Against a backdrop of spacious tropical gardens, The Marquee is a relaxing venue for every kind of event, from weddings, product launches, children's parties and BBQ dinners to any social function. The panoramic sea views makes the Seaview Terrace an exceptional choice for a most elegant outdoor banquet venue.

  • Sing Woo Rd Bar & Grill

    A new fresh approach to food and dining is what Sing Woo Rd Bar & Grill is all about in Happy Valley, Hong Kong.

    The Castelo group of eateries is know for it’s laid back easy style of combining popular western classics with a slight Asian twist and Sing Woo Rd Bar & Grill is no different.

    Sing Woo Rd Bar & Grill is serving a collection of popular favorites to please a variety of tastes. The all day dining venue is a winner with locals and visitors alike.

    Perfect for a wide range of private events and parties!

  • Full House 903 - Function Room 2

    This 24-hour access functional room/classroom is suitable for both private and corporate events, such as courses, seminars, workshops, meetings and training, promotion events, photo-shooting and parties. The space can cater 10-40 people.

    Located in Tsim Sha Tsui, we are next to MTR B1 Exit and opposite to The Kimberley Hotel Hong Kong, and near Mira Mall and THE ONE.

    Latest facilities we provided:
    - Wifi
    - Air-conditioner
    - Printer
    - HD Projector
    - Laptop (Mac&Windows)
    - Wireless Microphones X3
    - Sound System
    - Camera Flash X2
    - Camera tripod X2
    - Whiteboard
    - Whiteboard pen
    - Chairs X40
    - Long tables X4
    - Water supply

    One-off or regular rental are welcomed. Please contact us now for inquiry or site visit.

  • Royal Feast - The Private Kitchen (Central)

    *Exclusive offer - Enjoy 10% Off when booking Royal Feast through VenueHub*

    Royal Feast - The Private Kitchen first started opening in 2012 and expanded to Central in 2016. It is a place where you can spend a few hours over a unique and exclusive dining experience that has been well-prepared just for you!

    Our menu involves two important elements “Creative” and “Innovative”, not only make use of fresh vegetables to create new style dishes, but also a mixed up taste with fusion food of Chinese, Western, Japanese, French and Italian. ‘Pan-fried Watermelon’ is the most popular and signature food, which makes use of unique cooking technique with high temperature, to fry and fan-fried watermelon which is juicy and soft. Other signature dishes include ‘Mixed Mushroom Soup with Black Truffle’, 'Foie Gras and Shrimp Wonton with Soybean Sauce' and 'Hokkaido Scallop Sashimi with White Truffle Sauce'.