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Toyota Vellfire

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Bute St, Mong Kok, Hong Kong

Vehicle Description

Whether this 6 passenger Toyota Vellfire will meet your highest expectations. Toyota Vellfire features Maximum number of baggage 6 , USB/Phone charger available and Cup holders available and lots of leg room. This vehicle is well-maintained and always spotless interior. The driver is accurate speaks perfect English and willing to please every request. Your satisfaction is our primary goal so we will get you to your destination and back at the competitive cost. So sit back and enjoy the ride!

Vehicle Amenities

  • Maximum number of passengers 6
  • Maximum number of baggage 6
  • Leather seats
  • USB/Phone charger available
  • Air-conditioning for backseat passengers available
  • Cup holders available
  • Bluetooth available
  • Flat-screen TV
  • Tinted windows

Other Related Vehicles

Cities Served

Toyota Vellfire can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

Terms & Conditions

  • The client assumes full financial liability for any damage to the vehicle caused during the rental period by them or any members of their party which includes downtime.
  • The driver has the right to terminate run without refund (if there is blatant indiscretion on the part of the client(s)).
  • The transport company reserves the right to upgrade passengers to a better class of vehicle.
  • The transport company will charge the client for each additional stop on a transfer trip. The charge amount depends on the type of vehicle chosen.
  • Smoking is not permitted in all our vehicles.
  • Not responsible for delays or the termination due to weather causing unsafe road conditions (ie. not salted, accidents, etc.).
  • Not responsible for articles left in the vehicle.
  • Balances to be paid to the driver on the trip date before the beginning of the trip.
  • Delay over 15 minutes at the client's fault will incur an additional charge of up to 20 % of the fare.
  • Customer Satisfaction credit will be limited to 20 % of the fare.
  • The Maximum Liability of the transport company will not exceed the fare paid.
  • In the event of a mechanical breakdown which on charter the transport company will only be responsible for making up the lost time at another mutually agreed date.
  • Tips are optional. 20 % (of the fare) Gratuity will be added on all corporate and 3rd party travel, 20 % (of the fare) Gratuity will be added on Barter or Promo Sales.

Cancellation Policy

1. Transfers / Point-to-point

  • 100% refund if canceled 24 hours before the trip.
  • 50 % refund if canceled  24 hours before the run.
  • If canceled less than 24 hours before the trip:
    • No refund if the paid amount is below or equal to the non-refundable amount of $ 100 .
    • Otherwise, the refund amount is the paid amount minus the non-refundable amount.
  • No refund in case of a no-show.

 

2. Hourly (Standard)

  • 100% refund if canceled  24 hours before the trip.
  • 50 % refund if canceled  72 hours before the trip.
  • If canceled less than 72 hours before the trip:
    • No refund if the paid amount is below or equal to the non-refundable amount of $ 100 .
    • Otherwise, the refund amount is the paid amount minus the non-refundable amount.
  • No refund in case of a no-show.

 

3. Hourly (Special event (wedding, prom, etc)

  • 100% refund if canceled  2 weeks before the trip.
  • 50 % refund if canceled  72 hours before the trip.
  • If canceled less than 72 hours before the trip:
    • No refund if the paid amount is below or equal to the non-refundable amount of $ 100 .
    • Otherwise, the refund amount is the paid amount minus the non-refundable amount.
  • No refund in case of a no-show.

 

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Hourly: HKD 400.00

Airport Transfer: HKD 650.00

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Cities:
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Airport Transfer: HKD 800.00

No Hidden Fees, Service Charge Included

See Also

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Toyota Vellfire can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

If you are planning a wedding look no further, Toyota Vellfire can be used in wedding packages for the following wedding venues:

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  • Greenhouse

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    “The best things in life are sweet.” As stated, Greenhouse is a “House” for youngsters to satisfy their sweet tooth, the voluminous list contains more than 20 desserts is something you cannot miss in your gourmet lifetime.

  • Air|Space - Whole Venue

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    A CHARISMATIC VENUE THAT MAKES YOUR EVENT SPECIAL:

    • Hong Kong’s most meticulously converted warehouse event venue, brimming with character, only 15 minutes from Central
    • fitted-out with leading-edge AV/lighting technologies
    • art gallery backdrop with rotating artwork
    • big column-less meeting / banquet / reception / party / show space
    • al fresco entertaining on rooftop terrace with sunset views over the South China Sea
    • food & drinks for private events served by top-notch licensed on-site restaurant
    • you decide what hour to call it quits


    INDOORS & OUTDOORS

    4,700 sq ft net, spread over 3 inter-connected and well-proportioned spaces, including the sprawling Southside Terrace.


    SERVICES

    Services include high quality indoor and outdoor sound system, projector, DJ equipment, transportation from central or other location, parking spaces, etc. Our in-house catering by Artichoke Canteen offers a menu that encompass a wide selection of fine food with freshest ingredients for seated dinners, buffets or canapes style catering.

  • Full House 903 - Function Room 2

    This 24-hour access functional room/classroom is suitable for both private and corporate events, such as courses, seminars, workshops, meetings and training, promotion events, photo-shooting and parties. The space can cater 10-40 people.

    Located in Tsim Sha Tsui, we are next to MTR B1 Exit and opposite to The Kimberley Hotel Hong Kong, and near Mira Mall and THE ONE.

    Latest facilities we provided:
    - Wifi
    - Air-conditioner
    - Printer
    - HD Projector
    - Laptop (Mac&Windows)
    - Wireless Microphones X3
    - Sound System
    - Camera Flash X2
    - Camera tripod X2
    - Whiteboard
    - Whiteboard pen
    - Chairs X40
    - Long tables X4
    - Water supply

    One-off or regular rental are welcomed. Please contact us now for inquiry or site visit.

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    Panevino, est. in 1997, is an award-winning traditional Italian trattoria located in the Mid-Levels. Helmed by two sisters, the restaurant is renowned for its authentic cuisine, boutique wines and rustic ambiance.

    Panevino is perfect for intimate events like small weddings and family celebrations, team/ department annual get-togethers, cocktails, lunches and brunches. With close to 20 years experience and many happy customers, Panevino is the perfect venue choice for a relaxing and fun event.

  • Tamarind Restaurant & Bar

    Tamarind is spacious and vibrant venue with two main dining rooms (Sugar Room & Spice Room) that seats up to 150 guests. Its warm interiors set the ambience for romantic dinners by the sea while its outdoor lounge, overlooking Hong Kong's stunning skyline, makes it the perfect place to gather for drinks. Tamarind also offers the latest in audio - video equipment and custom menus to suit cocktail functions, wedding celebrations, and themed parties.

    Tamarind (formerly known as Viceroy) satisfies all your senses, from offering a veritable feast for your taste buds to providing a spectacular sight from its outdoor terrace. The fabulous Pan-Asian restaurant is located in Wan Chai, and serves the best of Thai, Indian, and Vietnamese cuisine.

    Tamarind's Thai and Vietnamese kitchen is headed by Master Chef Amoo. A native of Chiang Mai, chef Amoo enhanced his skills with regional cooking tours to Vietnam and Thailand, and has cooked with the famous Chef Bobby Chinn from Saigon. He captures the essence of Thailand and Vietnam and recreates it in his dishes at Tamarind. His enticing menu features Thai pomelo salad with grilled prawn, black cod marinated in tamarind, royal Thai chicken massaman curry and stir fried spicy pork neck served on a sizzling plate

    Taking charge in the Indian kitchen is Chef Ravilal Bhandari whose wealth of culinary experience includes 15 years as the Executive Chef at the highly reputable Viceroy of India Restaurant in Hong Kong. Some of chef Bhandari's mouthwatering specialties includes pani poori trio which features crispy puffs stuffed with tangy potatoes paired with a selection of spiced water, mouthwatering morsels of tandoori salmon and lamb dum biryani cooked and served in a sealed pot.