| Type | Vendor Rate | Our Rate |
|---|---|---|
| Hourly | HKD 385.00 | HKD 350.00Book Now |
Toyota Corolla L Series will meet your highest expectations. This car is well-maintained and always neat interior. The chauffeur is save speaks fluent English and willing to satisfy every demand. Your satisfaction is our primary goal so we will get you to your destination and back at the reasonable price. So relax and enjoy the ride!
Capacity: 3 passenger Luggage:2
Cities:
Kowloon City District, Hong Kong; New Territories, Hong Kong
Cancel 24
hours before the trip for full refund
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
This vehicle is used for the following tours & packages:
Hong Kong Wedding Car Package for 3 hours, Hong Kong Wedding Car Package for 8 hours
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
No Hidden Fees, Service Charge Included
Cancel 24
hours before the trip for full refund
Read Terms and Conditions for this vendor
Read Cancellation Policy for this vendor
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
OZO Wesley Hong Kong is a 4 stars hotel, located in a prime business and commercial district between Admiralty & Wan Chai. We provide meeting space that fit for small-medium scale of meeting, with capacity up to 80 people. We are giving our clients full support and equipment at a very reasonable price.
Flexible set-up for different kinds of events
Located in the highest grade building among Kwai Chung
Clean place, good atmosphere, convenient transportation, with wide view and natural sunlight
Providing 5 car parking areas
Available Session:
Monday - Friday: 7PM - 11PM
Saturday & Sunday: 10AM - 11PM
Gaylord Indian Restaurant is a secret paradise located in the heart of Tsim Sha Tsui. Recommended by Michelin Guide and recognized for its authentic and traditional Indian dishes since 1972, it continues to capture the hearts and taste buds of diners both local and abroad. Daily Lunch Buffet is offered and Extensive Dinner Menu with Live Classical Indian Singers Performing Daily is popular with both locals and tourists.
Gaylord's kitchen is headed by Chef Roman Singh, aka The Curry Expert, and has over 20 years' of culinary experience rooted in Delhi. Chef Roman believes in traditional cooking styles with contemporary presentations and his mantra for the perfect dish is finding the right balance spices and fresh herbs. Gaylord's menu features traditional street snacks, tandoori barbecue delicacies, delectable curries like Chicken Makhanwala (boneless pieces of tandoori chicken cooked in smooth butter and tomato sauce), Chicken Tikka Masala (barbecued chicken cooked in a subtle onion and tomato sauce) and Rogan Josh Kashmiri (tender boneless lamb in an onion and red pepper sauce) alongside an assortment of freshly baked roti and naan bread, biryani rice and vegetarian specials.
The Factory is a spacious, multi-purpose venue that has been refurbished from a manufacturing warehouse located in San Po Kong, Kowloon. Traditionally an industrial area, San Po Kong is redeveloping with creative zones popping up in all corners, and The Factory is its latest installment. Equipped with a professional kitchen, inflatable Chesterfield sofas and large screen projection, The Factory can be configured for different types of events, including corporate training, workshops, parties and cooking gatherings.
*Exclusive offer - Enjoy 10% Off when booking Royal Feast through VenueHub*
Royal Feast - The Private Kitchen first started opening in 2012 and expanded to Central in 2016. It is a place where you can spend a few hours over a unique and exclusive dining experience that has been well-prepared just for you!
Our menu involves two important elements “Creative” and “Innovative”, not only make use of fresh vegetables to create new style dishes, but also a mixed up taste with fusion food of Chinese, Western, Japanese, French and Italian. ‘Pan-fried Watermelon’ is the most popular and signature food, which makes use of unique cooking technique with high temperature, to fry and fan-fried watermelon which is juicy and soft. Other signature dishes include ‘Mixed Mushroom Soup with Black Truffle’, 'Foie Gras and Shrimp Wonton with Soybean Sauce' and 'Hokkaido Scallop Sashimi with White Truffle Sauce'.









