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After making a smooth ascent up to the 26th floor of Tower 535, step into the spacious and elegantly designed 8,000 sq. ft. dining room, complete with an outdoor terrace overlooking Hong Kong’s iconic Victoria Harbor. Another flight of stairs will take you up to a 2,000 sq. ft. rooftop lounge with unrivalled panoramic views of the city. Comfortably seating 150 customers inside the restaurant and a further 30-35 customers on the terrace, Seafood Room presents a wide range of both local and imported fresh and live seafood, serving globally-inspired cuisine including Asian, Mediterranean, South American and more.

With a lavish offering of over 50 seafood dishes, the menu is split into 12 sections including Carpaccio, Sashimi & New-Style Sashimi, Tartare, Ceviche, Seafood Platters, Hot Dishes and Meat among others. Sure-fire prospective favorites include the Langoustine Tartare with Avocado, Truffle & Caviar, Warm Octopus with Potato, Capers, and Smoked Paprika, Seafood Platter, Miso Salmon with Lime, Salt-Baked Sea Bass* (serves 2 people), Tuna Tartare with Avocado, Truffle and Caviar and the fine selection of fresh, premium oysters served with jalapeño & coriander sauce and red wine mignonette. Complete the culinary journey with some delicious desserts, which includes Yuzu Tart with toasted meringue, green tea ice-cream, Peanut Butter Crunch Bar with Banana Ice-Cream and Baked Vanilla Cheesecake with Strawberries.

Start your Seafood Room experience with a cocktail or a glass of champagne at one of Hong Kong’s hottest rooftop bar. With a mesmerizing 270-degree view of Victoria Harbor, the rooftop is the perfect space to wind down with your favorite cocktail or bubbles after a long working week. Live DJ’s will be spinning beats every Friday & Saturday evening for patrons to dance the night away.

Along with elaborate inventive cocktails, Seafood Room also offers an extensive wine list featuring rare and exquisite wines from around the world.

As part of our ongoing continuous improvement at Seafood Room, we are excited to announce the appointment of Olimpio Giovannelli as our new Director of Operations. With an extensive managerial background in the restaurant industry spanning Europe, the Middle East and now Asia, Olimpio has demonstrated tremendous skill in leading the business operations of some of the world’s finest dining establishments such as London’s Cipriani and Mayfair’s renowned seafood restaurant Scott’s before landing his first stint as Restaurant Manager at the reputed Savini Restaurant in Milan.

Bringing with him multiple accolades and mentions over his years in the industry, the infectiously charismatic Olimpio now leads operations at Seafood Room while letting nothing fall short of his high standards for customer care and satisfaction.

Relax and unwind with friends at our panoramic rooftop bar, presenting a 270-degree expansive view of the city. As night falls and Hong Kong’s iconic Victoria Harbour is illuminated, we dare you not to be enraptured in its grace.

Restaurant – Yi’s Kitchen餐廳 – 頤膳房 

Located at Block H of Middle Zone, Yi's Kitchen is a 2-storey restaurant that provides quality food and beverage services to visitors of Jao Tsung-I Academy. With its flexible settings and professional culinary and service teams, it is also an ideal venue for weddings, private parties and corporate functions. 

In additional to the Food and Beverage arrangement provided by Yi’s Kitchen, Jao Tsung-I Academy provides different kinds of facilities for various events such as Conference Room, Theater, Lecture Hall and Resources Centre. Guests are welcome to rent the facilities to enhance the dining experience.

Bloop’s customers enjoy over 3,000 sq. ft of luxurious, prime real estate and a breathtaking 360⁰ view, from one of the largest set of outdoor terraces in LKF, that extends out over most of Central and Sheung Wan. The interior of Bloop is just as, if not even more, impressive; a dominating 8-metre long aquarium filled with blacktip reef sharks and stingrays astounds all who visit and a very select few VIPs will even be allowed the opportunity to feed these majestic predators of the deep blue!

Since we provide well service and good quality product, Bloop received "Hong Kong No.1 Shisha Lounge" awards by hkclubb.com in 2015.

Located next to Midlevel Escalator in SoHo, this upstairs members' club is an exquisite lounge serving premium cocktails and drinks, with one of the hip event in the area.