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2007 Toyota Mark X - Silver

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7 Ki Lung St, Mong Kok, Hong Kong

Rates

Type Vendor Rate Our Rate
Hourly HKD 495.00 HKD 450.00Book Now

Vehicle Description

5 Seats

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Cities Served

2007 Toyota Mark X - Silver can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

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Hourly: HKD 470.00

Airport Transfer: HKD 650.00

No Hidden Fees, Service Charge Included

Volkswagen Passat

  • 3
  • 2

Up to 3 Passengers 5 Medium Pieces of Luggage Leather Interior CD Sound System

Cities:
Kowloon City District, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong

FLYING SPUR V8

OVERVIEW The Flying Spur V8 represents everything the range stands for. Innovatively designed, precision-engineered and astonishingly powerful, it is pure unadulterated luxury combined with outstanding performance. APPRECIATE THE DIFFERENCE The Flying Spur V8 showcases Bentley’s characteristic design DNA, with flowing curves meeting crisp, clean edges to create a remarkably sleek silhouette. A powerful design statement, it has commanding presence on the road. Step inside and Bentley’s celebrated craftsmanship is evident throughout, while intuitive in-car technology is provided for both driver and passengers alike with touchscreen access at your fingertips. BUILT TO PERFORM Under the bonnet lurks a powerful 4.0 litre V8 twin-turbocharged engine that produces 507 PS of power, coupled with a smooth 8-speed Quickshift automatic transmission for a seamless – and seemingly endless – surge of acceleration. You can also choose to drive it manually, with gear changes made at the tap of a finger thanks to optional knurled gearshift paddles. Add Bentley’s renowned all-wheel drive and this means the Flying Spur V8 delivers exhilarating performance-matched state-of-the-art fuel efficiencies – all delivered with exceptional levels of sophistication. The interior is exquisite, demonstrating Bentley’s exceptional handcrafted finish in leather and wood. It is perfect for grand arrivals, thrilling tours and great escapes – a Bentley for those who appreciate the finer moments of a modern luxury life.

Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong

Hourly: HKD 450.00

No Hidden Fees, Service Charge Included

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2007 Toyota Mark X - Silver can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

If you are planning a wedding look no further, 2007 Toyota Mark X - Silver can be used in wedding packages for the following wedding venues:

  • ClubONE Kowloon Peak

    The unsurpassed luxury and timeless elegance enriches the perfect setting for your party. In the heart of Kowloon, host a banquet customize to your personal style. Share an intimate celebration dinner with colleagues, family and friends.

  • Dining Room @ AnOther Place by David Myers

    AnOther Place by David Myers is the Gypsy Chef™’s answer to the urbanites’ want for a home away from home. Hidden in an industrial complex situated on Hong Kong’s Victoria harbourfront, this speakeasy dining room unfolds Chef Myers’ own gastronomic West-meet-East adventures through a duo of 4-course and 6-course French Asian tasting menus. Not-to-be-missed are pop-up local artist exhibitions and contemporary music gigs that grace the chillout lounge and hallways.

    * Last reservation: 9:30pm

  • ClubONE One Bay East

    Located at Grade A office town at Hoi Bun Road Kwun Tong, embraces 270 sea view. Blending its perfect setting with flexible arrangement and advanced conference facilities can ensure your meeting dramatically different and flawless. 

  • Wooloomooloo Prime - TST

    Wooloomooloo Prime (TST) brings the Wooloomooloo Dining Experience to another level. Situated on the top floor of The ONE, the iconic shopping mall in the heart of Tsim Sha Tsui, the restaurant and lounge will surely be the perfect place for couples, friends and business people to enjoy dining and socializing.

  • Horizonte Lounge

    Relax and unwind with friends at our panoramic rooftop bar, presenting a 270-degree expansive view of the city. As night falls and Hong Kong’s iconic Victoria Harbour is illuminated, we dare you not to be enraptured in its grace.

  • Lily & Bloom

    LILY & BLOOM draw their inspiration from the physical streetscapes and downtown street life that emerged in great cities near the turn of the 20th century. Beginning in Paris and migrating to London, New York, San Francisco, and Shanghai, the years of 1890-1930 marked the beginning of not just the modern city, but the way we now eat and drink. Street vendors, cafes, people watching, restaurants, classic cocktails, chefs and cookbooks - all came to the forefront at this time. Most importantly, the life force of all this - the central urban market - was born.

    From the intricate architecture of the brick tenements, to the raw energy of immigrant city life and the places such vendors/hawkers/restaurant owners drank and ate, LILY & BLOOM’s interiors hint at both the urban grits and the creative headiness of the early 1900’s. Together with the ingredient-driven food and drink, the concept celebrates the life that markets, food, and those who produce it have given us literally and figuratively. BUZZ CONCEPTS, by partnering with AvroKO, aim to pay tribute to this era in their new duplex space at LILY & BLOOM.


    THE COCKTAIL LOUNGE (6/F)
    With a drinks menu that provides unparalleled insight into the refined art of mixology, Lily continues to attract Hong Kong’s finest with an unbeatable selection of expertly-crafted cocktails served in a space inspired by turn-of-the-century America.

    PRIVATE DINING ROOM (6/F)
    A Private Dining Room, located within Lily, are ideal for events of all types, ranging from business meetings, gatherings, birthday parties and many more.

    THE RESTAURANT (5/F)
    Just one floor down sits Bloom, the city’s definitive contemporary American kitchen. Brimming with energy and warmth, the restaurant is decked out in wood and industrial elements in a design evocative of old Manhattan, and highlights market-fresh flavours and top-of-the-line seafood in their omnipresent raw bar. Honest cooking meets gourmet produce in a menu that reveals a bounty of traditional American favorites refined with subtle European touch.