24 Seats Coach Bus will meet your highest expectations. This car is well-maintained and always clean interior. The driver is save speaks perfect English and willing to go extra mile for every demand. Your safety is our primary goal so we will get you to your destination and back at the low price. So sit back and enjoy the ride!
Cities:
New Territories, Hong Kong; Kowloon, Hong Kong; Hong Kong Island, Hong Kong
No Hidden Fees, Service Charge Included
Passenger: 4 No. of doors: 4 Luggage: 3
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
License plate NJ520, Guangdong Z 9056 Hong Kong Date of manufacture November 2012 Car array Japan TOYOTA Coaster Euro V Car length 6.99 m (L) x 2.025 m (W) x 2.6 m (H) Wheelbase 3.935m Maximum load 4.75 tons engine TOYOTA NO4C-TQ 4,009cc Turbo horsepower 150ps / 2,700 rpm Torque 40.8Kgm / 1,800 rpm Emission Standards EURO 5 Gearbox TOYOTA automatic 4 front speed suspension Front: double rocker and torsion bar spring : tail shaft with leaf spring brake Front ventilation disc, rear drum exhaust brake auxiliary brake Body Japan TOYOTA Coaster EURO 5 models air conditioning Japan TOYOTA original air-conditioning seat Ultra-luxury 16-seat aircraft chair, 420mm wide, 2 +1 arrangement, VEGA leather comb, with seat belt
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
Cancel 14
days before the trip for full refund
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in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
Minimum spend (incl venue rental and event organisation services) : HKD 100,000. For more information and media pack, please contact us now.
Tamarind is spacious and vibrant venue with two main dining rooms (Sugar Room & Spice Room) that seats up to 150 guests. Its warm interiors set the ambience for romantic dinners by the sea while its outdoor lounge, overlooking Hong Kong's stunning skyline, makes it the perfect place to gather for drinks. Tamarind also offers the latest in audio - video equipment and custom menus to suit cocktail functions, wedding celebrations, and themed parties.
Tamarind (formerly known as Viceroy) satisfies all your senses, from offering a veritable feast for your taste buds to providing a spectacular sight from its outdoor terrace. The fabulous Pan-Asian restaurant is located in Wan Chai, and serves the best of Thai, Indian, and Vietnamese cuisine.
Tamarind's Thai and Vietnamese kitchen is headed by Master Chef Amoo. A native of Chiang Mai, chef Amoo enhanced his skills with regional cooking tours to Vietnam and Thailand, and has cooked with the famous Chef Bobby Chinn from Saigon. He captures the essence of Thailand and Vietnam and recreates it in his dishes at Tamarind. His enticing menu features Thai pomelo salad with grilled prawn, black cod marinated in tamarind, royal Thai chicken massaman curry and stir fried spicy pork neck served on a sizzling plate
Taking charge in the Indian kitchen is Chef Ravilal Bhandari whose wealth of culinary experience includes 15 years as the Executive Chef at the highly reputable Viceroy of India Restaurant in Hong Kong. Some of chef Bhandari's mouthwatering specialties includes pani poori trio which features crispy puffs stuffed with tangy potatoes paired with a selection of spiced water, mouthwatering morsels of tandoori salmon and lamb dum biryani cooked and served in a sealed pot.
DiVino, located at the top of Wyndham Street, has become one of Hong Kong's most popular hangouts since it opened in March 2003. DiVino has been through a major renovation recently; the new interior design has divided DiVino into two main sections. The front dining area and lounge remain sophisticated and warm with its sleek dining arrangement with mirrors, warm lighting and walls; while the dining area and outdoor terrace at the back emphasize on conviviality of the atmosphere. The giant wooden puzzle, bamboo lamp and blackboard on the wall contrasted with red velvet sofa to give a homey and welcoming feel, lending an Italian air to the ambiance.
Opening Hours
Monday-Sunday & Public Holiday: 12:00nn - 6:00pm till late
* all major credit cards accepted
The 3-storey building overlooking Stanley Bay is one of seafront's most popular dining landmarks. Steeped in a stylish East Coast flavour reminiscent of Martha's Vineyard, the relaxed décor offers a comfortable and casual environment. The restaurant's exterior is edged in Cape Cod Blue and whites. Images from America's Cup and Vendee Globe Challenge as well as models of J-Class yachts displayed throughout the building complete the nautical theme. The first-floor balcony and roof-top garden are perfect for alfresco dining and parties on balmy summer nights.
Located at Brim 28 – Causeway Center (Wanchai), the brand-new landmark for tasteful alfresco dining, it offers wonderful outdoor seating in the heart of our restless city; an oasis only five minutes walk from the shores of Victoria Harbour. Red brick walls, vintage blackboards, old slicers, warm interiors with rustic shades… This is DiVino Patio – Ristorante Bar Pizzeria : “Where the time runs slowly". A place to discover the tradition of old Italian grocery stores from the 50's.
Opening Hours
Monday-Sunday: 11:30am - 12:00midnight (last order 11:00pm)
* all major credit cards are accepted
Venue rental per day : HK$300,000. Highly exclusive venue. Please click 'contact venue' to get more info.
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