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HK Brewcraft offers a variety of craft beer themed corporate and private events, either at our venue or off site, tailored to your needs.

Craft Beer Corporate Events

Our homebrewing and beer tasting workshops provide the perfect team building opportunity.

Our homebrewing workshops are a great way to promote team-bonding over the course of the 3+ hours, as participants enjoy craft beers while having a hands on experience with the beer making process. Beer related topics such as brewing basics, beer history and different craft beer style will also be covered. Our venue can hold up to 16-20 persons.

We also offer craft beer tasting events / workshops that last for less than 3 hours. Beer tasting provides a more relaxed and casual environment, participants will be able to learn about what happened to the beer world over the past decades, while having the chance to taste different type of craft beers from different beer style from all over the world. Event style can be sit down or standing, depending on the nature required. Our venue can hold up to 40 people standing, and 20 people sitting. For more information, please feel free to contact us directly.

Private Events

Whether you are looking to celebrate a birthday, throwing a bachelor or bachelorette party, or just feel like drinking a lot of delicious craft beers with your friends, HK Brewcraft has got you covered. Our venue is open for private events, which includes tailored beer tastings and interactive homebrewing workshops, organized by our team of beer experts, to make things as hassle-free for you. We will provide the beer and education, you provide the party.

The Quay is a Simple and Cool Seafood Wine House, opened its first location, in Kennedy Town by the Bay area. Thus, "The Quay". The restaurant is known for its lavish portions and exquisite flavors. The menu, as the location suggests, comprises of seafood, especially on "FISH", along with other mouth-watering picks for the family time.

The Executive Centre (TEC) is a premium business centre in the Asia Pacific, spanning 21 cities in the regions. Dedicated to providing top-quality facilities and best-in-class service, TEC guarantees clients a Grade A, prestigious, and easily accessible building that sports a beautifully designed office environment. The welcoming, trilingual, and knowledgable staff, as well as the high investment in furniture, equipment, and IT infrastructure, make TEC the premier option for seminars, conferences, and meetings in Hong Kong.

Fortune Young is acclaimed for its superb Cantonese cuisine and authentic Cantonese Dim Sum, prepared with the finest ingredients by experienced chefs. Fortune Young aims to represent the most Contemporary Cantonese cuisine to diners.

The décor of Lai Bun Fu transports guests back to the colonial days of yesteryear, with the sophisticated marbled floors, forest green panelled walls and refined Chinese antiques, as old favourite Chinese songs are played in the background.

LILY & BLOOM draw their inspiration from the physical streetscapes and downtown street life that emerged in great cities near the turn of the 20th century. Beginning in Paris and migrating to London, New York, San Francisco, and Shanghai, the years of 1890-1930 marked the beginning of not just the modern city, but the way we now eat and drink. Street vendors, cafes, people watching, restaurants, classic cocktails, chefs and cookbooks - all came to the forefront at this time. Most importantly, the life force of all this - the central urban market - was born.

From the intricate architecture of the brick tenements, to the raw energy of immigrant city life and the places such vendors/hawkers/restaurant owners drank and ate, LILY & BLOOM’s interiors hint at both the urban grits and the creative headiness of the early 1900’s. Together with the ingredient-driven food and drink, the concept celebrates the life that markets, food, and those who produce it have given us literally and figuratively. BUZZ CONCEPTS, by partnering with AvroKO, aim to pay tribute to this era in their new duplex space at LILY & BLOOM.


THE COCKTAIL LOUNGE (6/F)
With a drinks menu that provides unparalleled insight into the refined art of mixology, Lily continues to attract Hong Kong’s finest with an unbeatable selection of expertly-crafted cocktails served in a space inspired by turn-of-the-century America.

PRIVATE DINING ROOM (6/F)
A Private Dining Room, located within Lily, are ideal for events of all types, ranging from business meetings, gatherings, birthday parties and many more.

THE RESTAURANT (5/F)
Just one floor down sits Bloom, the city’s definitive contemporary American kitchen. Brimming with energy and warmth, the restaurant is decked out in wood and industrial elements in a design evocative of old Manhattan, and highlights market-fresh flavours and top-of-the-line seafood in their omnipresent raw bar. Honest cooking meets gourmet produce in a menu that reveals a bounty of traditional American favorites refined with subtle European touch.