License Plate
EN 6715, SA 4364
Date of manufacture
In August 2008, August 2009
Laager
日本 ISUZU LT134P-6S
Car length 11.5m (L) x 3.5m (H) x 2.5m (W)
Wheelbase 5.80m
Maximum load 14.5 tons
engine
ISUZU 6HK1E4N 7790cc Turbo
inline six cylinder with the top camshaft (OHC), electronically controlled high pressure common rail injection, turbocharged School cooled exhaust gas recirculation (EGR)
horsepower 260hp/2,400 rpm
Torque 76kgm/1,450 rpm
Emission Standards EURO 4
Wave box
Isuzu MLD6Q manual six-speed overdrive
suspension
Alloy steel semi-elliptical leaf spring attached shock absorbers
brake
Front and rear drums, the whole double-circuit gas
exhaust brake assist braking, ABS anti-lock system
Car body
Asian Body Works SpaceStar paragraph Hong Kong
Door
Pneumatic mask type passenger door
Luggage compartment
The lower half of the body through the luggage compartment, baggage attached pneumatic doors
air conditioning
日本 DENSO LD8 (Duct-in type/ Rooftop Condenser)
Cooling capacity 28,000 kcal/h
The maximum amount of wind 6,000 m³ /h
seat
60 seats, 380mm wide and 3 + 2 arrangement, VEGA imitation leather sofa, with a seat belt
No refund in case of a no-show.
No refund in case of a no-show.
No refund in case of a no-show.
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
Passenger: 4 No. of doors: 4 Luggage: 3
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
No Hidden Fees, Service Charge Included
From the outset, Audi’s engineers would seem to have set their sights with the R8 on competing directly with the Porsche 911, in-particular the all-wheel drive 997 Carrera 4S. In profile, its hunkered-forward lines are sleek and appealing.The 414hp engine (414hp) with assorter set of exhaust pipes gives it an aggressive and absolutely delicious growl. .Jam the accelerator and 0-100km/h comes along in a blistering 4.6 sec.
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
Cities:
Hong Kong, ; New Territories, Hong Kong; Hong Kong Island, Hong Kong; Kowloon, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
Tsui Hang Village (Causeway Bay) is a modern interpretation of grand Guangdong mansion. The interior takes on a light beige color tone filled with wooden ornaments to exude a refined Chinese elegance. The contemporary gilded wood screens and vintage shelves ooze arrays of subtle grace and coziness. The spacious banquet hall provides a felicitous setting for corporate events and wedding banquets. For boutique events, private rooms are available.
Our experienced chefs meticulously design the event menus for your indulgence. Each and every dish is an art on palate that combines finest ingredients and professional cooking to reveal authentic Cantonese flavors. Our extensive selection of menu options with delightful tastes is designed to meet your needs.
The restaurant is situated at Lee Theatre, the heart of Causeway Bay. It is easily accessible with major means of transportation.
Enjoy special privileges with confirmation of wedding banquet booking of designated amount.
BISTECCA, ITALIAN STEAK HOUSE – a new concept in fine dining Italian style. With rustic themes of Tuscany, Bistecca brings a touch of Italy to the heart of Lan Kwai Fong. Sizzling steaks, fresh pasta, wonderful antipasto and desserts, all with an Italian influence is what Bistecca is about. Supported by a stunning array of Italian wines, Bistecca introduces superb dining with a provincial Italian touch.
Greater China Club, Hong Kong’s newest lifestyle destination is an opulent place to enjoy the finest Cantonese and Royal Thai Cuisine, to appreciate art, jazz, also wine and cigars. Located at the revitalized and creative landmark in West Kowloon, D2 Place, the Club also presents itself as an Art Gallery and features all kind of art forms.
High up on the top floor on the premises, the alfresco garden provides a comfortable environment all year round. If it is about a drink in a free and breezy environment you are after, you can kick back on the roof garden and enjoy a cocktail or two. Select from the list of remarkable wines and champagnes by the glass or signature cocktails. Our bartender is also happy to mix a special cocktail exclusively for you. On weekends, we serve up mouth-watering BBQ with the freshest ingredients.
After making a smooth ascent up to the 26th floor of Tower 535, step into the spacious and elegantly designed 8,000 sq. ft. dining room, complete with an outdoor terrace overlooking Hong Kong’s iconic Victoria Harbor. Another flight of stairs will take you up to a 2,000 sq. ft. rooftop lounge with unrivalled panoramic views of the city. Comfortably seating 150 customers inside the restaurant and a further 30-35 customers on the terrace, Seafood Room presents a wide range of both local and imported fresh and live seafood, serving globally-inspired cuisine including Asian, Mediterranean, South American and more.
With a lavish offering of over 50 seafood dishes, the menu is split into 12 sections including Carpaccio, Sashimi & New-Style Sashimi, Tartare, Ceviche, Seafood Platters, Hot Dishes and Meat among others. Sure-fire prospective favorites include the Langoustine Tartare with Avocado, Truffle & Caviar, Warm Octopus with Potato, Capers, and Smoked Paprika, Seafood Platter, Miso Salmon with Lime, Salt-Baked Sea Bass* (serves 2 people), Tuna Tartare with Avocado, Truffle and Caviar and the fine selection of fresh, premium oysters served with jalapeño & coriander sauce and red wine mignonette. Complete the culinary journey with some delicious desserts, which includes Yuzu Tart with toasted meringue, green tea ice-cream, Peanut Butter Crunch Bar with Banana Ice-Cream and Baked Vanilla Cheesecake with Strawberries.
Start your Seafood Room experience with a cocktail or a glass of champagne at one of Hong Kong’s hottest rooftop bar. With a mesmerizing 270-degree view of Victoria Harbor, the rooftop is the perfect space to wind down with your favorite cocktail or bubbles after a long working week. Live DJ’s will be spinning beats every Friday & Saturday evening for patrons to dance the night away.
Along with elaborate inventive cocktails, Seafood Room also offers an extensive wine list featuring rare and exquisite wines from around the world.
As part of our ongoing continuous improvement at Seafood Room, we are excited to announce the appointment of Olimpio Giovannelli as our new Director of Operations. With an extensive managerial background in the restaurant industry spanning Europe, the Middle East and now Asia, Olimpio has demonstrated tremendous skill in leading the business operations of some of the world’s finest dining establishments such as London’s Cipriani and Mayfair’s renowned seafood restaurant Scott’s before landing his first stint as Restaurant Manager at the reputed Savini Restaurant in Milan.
Bringing with him multiple accolades and mentions over his years in the industry, the infectiously charismatic Olimpio now leads operations at Seafood Room while letting nothing fall short of his high standards for customer care and satisfaction.
Located on the 100th floor of ICC, the tallest building in the city, sky100 is one of Hong Kong’s top-tier venues for unique functions. Its city-centre location and seamless connection to a wide range of public transport provides exceptional accessibility from all areas of Hong Kong. Whether it’s an intimate dinner for 50 or a cocktail party for 1000, our professional Events Team is committed to impressing your guests and ensuring a memorable experience.
An exquisite venue for:
• Weddings
• Gala Dinners
• Exhibitions
• Product Launches
• Fashion Shows
• Cocktail Parties
• Anniversary Celebrations
• Seminars
• Corporate Meetings and Training
• Press Conferences
Perfect for a wide range of events such as birthday parties, brunches and other celebrations. We have very flexible party packages to suit your needs.


















