60 Seats ISUZU -NL 6715, NV 4364

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in New Territories, Hong Kong

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in New Territories, Hong Kong

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in New Territories, Hong Kong

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in New Territories, Hong Kong

Artisan & Co is a 1,500 square feet venue with retail and classroom area which can hold up to 50. Induction cooker and sink is attached to each seat, especially suitable for holding training and workshops. Japanese tatami area and bar table area make the venue suitable to be a party room which can carry up to 50.

We are conveniently located beside the MTR station. For F&B, we can help to prepare external food and technical equipment.

Packages for party and event such as private parties, corporate meeting, training/ team building etc., can be tailor-made depends on individual requirements.

Against a backdrop of spacious tropical gardens, The Marquee is a relaxing venue for every kind of event, from weddings, product launches, children's parties and BBQ dinners to any social function. The panoramic sea views makes the Seaview Terrace an exceptional choice for a most elegant outdoor banquet venue.

After making a smooth ascent up to the 26th floor of Tower 535, step into the spacious and elegantly designed 8,000 sq. ft. dining room, complete with an outdoor terrace overlooking Hong Kong’s iconic Victoria Harbor. Another flight of stairs will take you up to a 2,000 sq. ft. rooftop lounge with unrivalled panoramic views of the city. Comfortably seating 150 customers inside the restaurant and a further 30-35 customers on the terrace, Seafood Room presents a wide range of both local and imported fresh and live seafood, serving globally-inspired cuisine including Asian, Mediterranean, South American and more.

With a lavish offering of over 50 seafood dishes, the menu is split into 12 sections including Carpaccio, Sashimi & New-Style Sashimi, Tartare, Ceviche, Seafood Platters, Hot Dishes and Meat among others. Sure-fire prospective favorites include the Langoustine Tartare with Avocado, Truffle & Caviar, Warm Octopus with Potato, Capers, and Smoked Paprika, Seafood Platter, Miso Salmon with Lime, Salt-Baked Sea Bass* (serves 2 people), Tuna Tartare with Avocado, Truffle and Caviar and the fine selection of fresh, premium oysters served with jalapeño & coriander sauce and red wine mignonette. Complete the culinary journey with some delicious desserts, which includes Yuzu Tart with toasted meringue, green tea ice-cream, Peanut Butter Crunch Bar with Banana Ice-Cream and Baked Vanilla Cheesecake with Strawberries.

Start your Seafood Room experience with a cocktail or a glass of champagne at one of Hong Kong’s hottest rooftop bar. With a mesmerizing 270-degree view of Victoria Harbor, the rooftop is the perfect space to wind down with your favorite cocktail or bubbles after a long working week. Live DJ’s will be spinning beats every Friday & Saturday evening for patrons to dance the night away.

Along with elaborate inventive cocktails, Seafood Room also offers an extensive wine list featuring rare and exquisite wines from around the world.

As part of our ongoing continuous improvement at Seafood Room, we are excited to announce the appointment of Olimpio Giovannelli as our new Director of Operations. With an extensive managerial background in the restaurant industry spanning Europe, the Middle East and now Asia, Olimpio has demonstrated tremendous skill in leading the business operations of some of the world’s finest dining establishments such as London’s Cipriani and Mayfair’s renowned seafood restaurant Scott’s before landing his first stint as Restaurant Manager at the reputed Savini Restaurant in Milan.

Bringing with him multiple accolades and mentions over his years in the industry, the infectiously charismatic Olimpio now leads operations at Seafood Room while letting nothing fall short of his high standards for customer care and satisfaction.

AnOther Place by David Myers is the Gypsy Chef™’s answer to the urbanites’ want for a home away from home. Hidden in an industrial complex situated on Hong Kong’s Victoria harbourfront, this speakeasy dining room unfolds Chef Myers’ own gastronomic West-meet-East adventures through a duo of 4-course and 6-course French Asian tasting menus. Not-to-be-missed are pop-up local artist exhibitions and contemporary music gigs that grace the chillout lounge and hallways.

* Last reservation: 9:30pm

No matter if you hold a small company party or a big family gathering, Ocean Buddy will give you delicious fresh oysters, sashimi, seafood and hot dishes like Angus steak or lamb rack, in impressive style to decorate them for your full enjoyment. Our friendly staffs will listen to your needs and prepare the venue before you arrive. We are located in Kwai Hing, within 8 minutes walking distance from the MTR station. Indoor parking is also available.

Frites Belgian Beer House is an authentic dining experience, bringing a truly unique flavour to the diners of Quarry Bay. Frites pays homage to authentic Belgian style with beers being poured in the age-old traditional way. There are many fine eating destinations that match wine with haute cuisine dotted around the city, but sticking to the time-honored traditions in Belgium, where folks come into a warm and welcoming environment for a great plate of food and their favourite glass of beer, Frites offers a well-rounded selection of delights.