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Toyota Alphard 30

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6 Sun Yip St, Chai Wan, Hong Kong

Rates

Type Vendor Rate Our Rate
Hourly HKD 484.00 HKD 440.00Book Now
Airport Transfer HKD 990.00 HKD 900.00Book Now

Vehicle Description

Whether this 6 passenger Toyota Alphard 30 will meet your highest expectations. Toyota Alphard 30 features Maximum number of baggage 3 , Leather seats and Air-conditioning for backseat passengers available and lots of leg room. This car is well-maintained and always clean interior. The driver is save speaks perfect English and willing to go extra mile for every request. Your safety is our primary concern so we will get you to your destination and back at the reasonable cost. So sit back and enjoy the ride!

Vehicle Amenities

  • Maximum number of passengers 6
  • Maximum number of baggage 3
  • Leather seats
  • Air-conditioning for backseat passengers available

Other Related Vehicles

Cities Served

Toyota Alphard 30 can be used for pick-up and drop-off services in the following airports in Hong Kong, :

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The Bentayga heralds the creation of a new luxury segment. It represents a radical rethink of the SUV category, a journey of reappraisal, rediscovery and reinvention. It is a powerful statement of contemporary design and groundbreaking performance in all conditions both, on and off road. It empowers you to see new landscapes and cityscapes, while exploring new frontiers of ride comfort. Highly capable both off and on road, the all-new W12 engine delivers a potent combination of power, speed and efficiency. Expect an effortless surge forward when you put your foot down, with a maximum torque of 900 Nm (664 lb ft) available at a little over idle speed. With 600 bhp (608 PS) that’s supercar power to go with supreme luxury. The top speed is 187 mph (301 km/h) and, impressively, it can accelerate from 0 – 60 mph in just 4.0 seconds (0-100 km/h in 4.1 seconds). A wealth of intuitive driver-assistance features and Bentley’s proven all-wheel drive system guarantee confidence and control on any road, from the school run to the most challenging of mountain terrains. An impressive choice of optional equipment and dealer-fit accessories cater for the most demanding of modern lifestyles and there are numerous opportunities to personalise and create a truly unique car. The Bentayga was created to propel you at exhilarating speed and in unrivalled comfort. More individual, more exquisite and more powerful than any other SUV, it will also propel you into a new world of luxury.

Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong

Hourly: HKD 450.00

Airport Transfer: HKD 800.00

No Hidden Fees, Service Charge Included

61 Seats VOLVO - LK2068

License plate LK2068 (retired) Date of manufacture March 2004 Car array Sweden VOLVO B7RBS EURO III Car length 11.5 m (L) x 2.5 m (W) x 3.5 m (H) Wheelbase 5.5m Maximum load 16.0 tons engine VOLVO D 7C 290 inline six cylinders, diesel direct injection injection, turbocharged with intercooler engine Cylinder volume 7300cc Turbo horsepower German system 290hp / 2,200 rpm Torque 1200Nm / 1,200 rpm Emission Standards EURO III Gearbox ZF S6-85 gearbox, manual 6 front speed suspension Full floating cushion shock absorber, front axle double air bag and rear axle four bags attached to the horizontal telescopic vibration tube brake Front and rear drum brake, pneumatic control liquid retender auxiliary brake ABS anti - lock safety system Body Singapore SC Auto Body Factory Luggage warehouse The lower half of the body luggage compartment air conditioning Japan DENSO LD8 (Duct-in type / Rooftop Condenser) Cooling capacity 28,000 kcal / h Maximum air volume 6,000 m³ / h seat 61 seats, 380mm wide, 3 + 2 arranged in Germany VOLGEL artificial leather comb, with two-point seat belt

Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong


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Toyota Alphard 30 can be used for private chauffeured transfers in the following hotels in Hong Kong, :

If you are planning a wedding look no further, Toyota Alphard 30 can be used in wedding packages for the following wedding venues:

  • Jamie's Italian Tsim Sha Tsui

    JAMIE’S ITALIAN TSIM SHA TSUI features a spacious outdoor terrace for al fresco dining and postcard-worthy view of Hong Kong’s iconic skyline. Situated in the heart of Tsim Sha Tsui’s retail hub, the stylish & pillar-free restaurant can welcome up to 164 guests for dinner or 200 for a standing cocktail setting. The private outdoor terrace offers seating for an additional 70 guests.

  • LA02D Event Yacht

    Luxury yacht experience. Best choice for party. Can provide various water sports activities.

    Extra charge services:

    Water Activities: (Extra charge is required)
    -  Speed boat package (surfing, speedboat, banana boat)
    -  5m inflatable slide
    -  Inflatable trampoline
    -  Inflatable see-saw
    -  canoe
    -  Jet ski

    * Please contact us for further details

    Extra charge service

    * Please contact us for any special requests

  • Star Seafood Floating Restaurant

    Star Seafood Floating Restaurant is located in Shatin and is the only Chinese restaurant in Hong Kong which is built with granite taking on the shape of a berthing ship. The restaurant has two floors, the spacious venue can accommodate up to 120 wedding banquets. Diners can enjoy a variety of dishes with exotic and stunning views of Shing Mun River.

  • MWM Space

    MVM Space is located in Aberdeen. It is suitable for various event formats, but specialises in wine events. The venue can accommodate up to 100 people. Designed in consultation with Debraequipment and more, here is a venue to impress your guests during your events and parties. The venue features four main areas: making it adaptable to events of all styles and sizes.

    There is also equipment for optional usages like wine equipment (glasses, ice bucket/ice, spittons, bottle openers, trash bins) and kitchen and cooking facilities with glass washer, oven, fridge and microwave, etc.

  • Wooloomooloo Steakhouse (TST East)

    Live music, fine dining, a waterfront promenade and views of the Hong Kong skyline completes the experience that is Wooloomooloo Steakhouse (TST East). Located harborside in Tsim Sha Tsui East, we deliver the ultimate combination of our signature cuisine with surroundings to match. Beyond great steaks and excellent fare, Wooloomooloo (TST East) is a haven for the after work crowd, longing for a tipple after a long day. Or, simply migrate to the bar after dinner and enjoy a live show from our resident band.

  • Tamarind Restaurant & Bar

    Tamarind is spacious and vibrant venue with two main dining rooms (Sugar Room & Spice Room) that seats up to 150 guests. Its warm interiors set the ambience for romantic dinners by the sea while its outdoor lounge, overlooking Hong Kong's stunning skyline, makes it the perfect place to gather for drinks. Tamarind also offers the latest in audio - video equipment and custom menus to suit cocktail functions, wedding celebrations, and themed parties.

    Tamarind (formerly known as Viceroy) satisfies all your senses, from offering a veritable feast for your taste buds to providing a spectacular sight from its outdoor terrace. The fabulous Pan-Asian restaurant is located in Wan Chai, and serves the best of Thai, Indian, and Vietnamese cuisine.

    Tamarind's Thai and Vietnamese kitchen is headed by Master Chef Amoo. A native of Chiang Mai, chef Amoo enhanced his skills with regional cooking tours to Vietnam and Thailand, and has cooked with the famous Chef Bobby Chinn from Saigon. He captures the essence of Thailand and Vietnam and recreates it in his dishes at Tamarind. His enticing menu features Thai pomelo salad with grilled prawn, black cod marinated in tamarind, royal Thai chicken massaman curry and stir fried spicy pork neck served on a sizzling plate

    Taking charge in the Indian kitchen is Chef Ravilal Bhandari whose wealth of culinary experience includes 15 years as the Executive Chef at the highly reputable Viceroy of India Restaurant in Hong Kong. Some of chef Bhandari's mouthwatering specialties includes pani poori trio which features crispy puffs stuffed with tangy potatoes paired with a selection of spiced water, mouthwatering morsels of tandoori salmon and lamb dum biryani cooked and served in a sealed pot.