Did you like Toyota Alphard 30? You can quickly check availability here.

Toyota Alphard 30

Write a review

6 Sun Yip St, Chai Wan, Hong Kong

Rates

Type Vendor Rate Our Rate
Hourly HKD 484.00 HKD 440.00Book Now
Airport Transfer HKD 990.00 HKD 900.00Book Now

Vehicle Description

Whether this 6 passenger Toyota Alphard 30 will meet your highest expectations. Toyota Alphard 30 features Maximum number of baggage 3 , Leather seats and Air-conditioning for backseat passengers available and lots of leg room. This car is well-maintained and always clean interior. The driver is save speaks perfect English and willing to go extra mile for every request. Your safety is our primary concern so we will get you to your destination and back at the reasonable cost. So sit back and enjoy the ride!

Vehicle Amenities

  • Maximum number of passengers 6
  • Maximum number of baggage 3
  • Leather seats
  • Air-conditioning for backseat passengers available

Other Related Vehicles

Cities Served

Toyota Alphard 30 can be used for pick-up and drop-off services in the following airports in Hong Kong, :

People who looked at Toyota Alphard 30 also liked these vehicles

See Also

  • Sedan vehicles

    in Hong Kong,

  • Limo vehicles

    in Hong Kong,

  • Hummer vehicles

    in Hong Kong,

  • SUV vehicles

    in Hong Kong,

  • Van vehicles

    in Hong Kong,

  • Coach Bus vehicles

    in Hong Kong,

  • Party Limo Bus vehicles

    in Hong Kong,

Toyota Alphard 30 can be used for private chauffeured transfers in the following hotels in Hong Kong, :

If you are planning a wedding look no further, Toyota Alphard 30 can be used in wedding packages for the following wedding venues:

  • Jinjuu

    Jinjuu, meaning “pearl”, is Hong Kong’s premier modern Korean restaurant with celebrity chef Judy Joo at the helm. Located in the iconic California Tower, Jinjuu seamlessly merges traditional and contemporary styles of cuisine and design. The stunning venue offers a space that feels casual and inviting, yet still upscale. Jinjuu boasts a unique menu with big bold flavours, showcasing much loved Korean classics as well as fun street food fare. These vibrant dishes and the tasty selection of “Anju” (small plates served with alcohol) match perfectly with the playful famed concoctions from the bar. On select evenings, the resident DJ’s hits the decks, spinning a mix of smooth house and soulful R&B, transforming Jinjuu into a vibrant late-night venue.

  • KOOL Co-creative Studio

    KOOL is a creative Cross-sector platform combining KOLs, entertainment media and technology connecting KOLs and brands via Online Marketing Platform.

    Want to explore your collaboration opportunities?
    Choose your favorite and creative desk as your base
    Want to change your environment or type of creation?
    Own your private space when productions

    KOOL is honor to provide you with co-creative, shooting, cooking and event spaces. Open venue design is suitable for holding different types of events!
    1. Co-creative Space: Creative space, Conference Room & Studio Space
    2. KOOL Photography: Changing Room, Live-feed Studio, Photography Studio & Sport Dancing Space
    3. KOOL Cafe+Kitchen: Cafe, Private Kitchen Party, Cooking Course and Competitions & Product Promotion
    4. Event: Party, Mini Concert, Band Show, Nightfall Market & Workshop

  • Towngas Cooking Centre

    Towngas Cooking Centre is conveniently located at Lee Theatre which is only few- minute walk from Causeway Bay MTR. Every cooking station comprises individual built-in-hob, oven and sink, the spacious venue can accommodate up to 25 pairs of participants cook together. It has always been an ideal place hosting practical cooking classes, cooking competitions, parties, team building events, product seminars and more.

    We do also take care of petite chefs. The innovative Towngas KIDchen is equipped with cooking stations with adjustable heights so that adults and young kids can cook together with ease. What’s more, ‘Fun To Cook’ workshop is tailor-made for young people who want to enjoy cooking fun and share splendid food they make with friends in a cozy and hassle-free environment.

    Planning to throw a party cum cooking gatherings? Let us know and our happy staff will be pleased to advise and design the activity at your taste.

  • Bread Street

    BREAD STREET KITCHEN & BAR presents a British European menu, featuring dishes from its London counterpart, using specially imported artisanal products with local influences and the very best ingredients from Australasia. Needing little introduction, the world-renowned chef, Gordon Ramsay, will create excitement among Hong Kong diners with this relaxed dining and bar experience. The bar will ensure that the venue is a lively district hangout that combines the classics with some fun, innovative cocktails, as well as a large collection of world wines displayed within the restaurant.

  • Jamming Cellar

    Unveil dormant creativity with painting and handicraft workshops offered at Jamming Cellar where one may sample an array of rich, well-aged wines before breaking loose the creative confines of the mind with classes revolving around Russian doll painting, bottle painting, and more. This Wah Shing Centre locale is also ideal for private parties or corporate events.

    Workshop Provided:
    1. Handmade Tofu Workshop
    2. Korean Cupcake Workshop
    3. Christmas Doughnut Workshop
    4. Chinese Bun Workshop
    5. Plant Jamming Workshop
    6. Lollipop Workshop
    7. Flower Pot Cake Workshop
    8. Rose Bouquet Cake Workshop
    9. Kawaii !! 3D Ramen Cake Workshop
    10. Chocolate Snow Globe Workshop
    11. Rice Dumpling Workshop
    12. Art jamming Workshop

  • Tamarind Restaurant & Bar

    Tamarind is spacious and vibrant venue with two main dining rooms (Sugar Room & Spice Room) that seats up to 150 guests. Its warm interiors set the ambience for romantic dinners by the sea while its outdoor lounge, overlooking Hong Kong's stunning skyline, makes it the perfect place to gather for drinks. Tamarind also offers the latest in audio - video equipment and custom menus to suit cocktail functions, wedding celebrations, and themed parties.

    Tamarind (formerly known as Viceroy) satisfies all your senses, from offering a veritable feast for your taste buds to providing a spectacular sight from its outdoor terrace. The fabulous Pan-Asian restaurant is located in Wan Chai, and serves the best of Thai, Indian, and Vietnamese cuisine.

    Tamarind's Thai and Vietnamese kitchen is headed by Master Chef Amoo. A native of Chiang Mai, chef Amoo enhanced his skills with regional cooking tours to Vietnam and Thailand, and has cooked with the famous Chef Bobby Chinn from Saigon. He captures the essence of Thailand and Vietnam and recreates it in his dishes at Tamarind. His enticing menu features Thai pomelo salad with grilled prawn, black cod marinated in tamarind, royal Thai chicken massaman curry and stir fried spicy pork neck served on a sizzling plate

    Taking charge in the Indian kitchen is Chef Ravilal Bhandari whose wealth of culinary experience includes 15 years as the Executive Chef at the highly reputable Viceroy of India Restaurant in Hong Kong. Some of chef Bhandari's mouthwatering specialties includes pani poori trio which features crispy puffs stuffed with tangy potatoes paired with a selection of spiced water, mouthwatering morsels of tandoori salmon and lamb dum biryani cooked and served in a sealed pot.