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Mercedes S Class 2018

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Island Place Tower, 510 King's Rd, North Point, Hong Kong

Rates

Type Vendor Rate Our Rate
Airport Transfer HKD 1,100.00 HKD 1,000.00Book Now

Vehicle Description

Whether this 3 passenger Mercedes S Class 2018 will accommodate your highest expectations. Mercedes S Class 2018 features Maximum number of passengers 3 , Maximum number of baggage 3 and Leather seats and lots of leg room. This vehicle is well-maintained and always neat interior. The driver is save speaks reasonable English and willing to satisfy every request. Your safety is our primary goal so we will get you to your destination and back at the competitive price. So sit back and enjoy the ride!

Vehicle Amenities

  • Maximum number of passengers 3
  • Maximum number of baggage 3
  • Leather seats

Other Related Vehicles

Cities Served

Mercedes S Class 2018 can be used for pick-up and drop-off services in the following airports in Hong Kong Island, Hong Kong:

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Hourly (Other services): HKD 700.00

Airport Transfer: HKD 800.00

No Hidden Fees, Service Charge Included

49-Seater Private Coach

Model: Isuzu LT or similar Passengers: Max. 49 Baggage: Max. 35 Large Comfort: Excellent

Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong

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If you are planning a wedding look no further, Mercedes S Class 2018 can be used in wedding packages for the following wedding venues:

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    As Classified flagship, Classified in Hollywood Road has formed the cultural hub of Sheung Wan since 2006. 

    With lots of art galleries, fashion boutiques, Antique Street as well as PMQ, this Classified location offers a very central located intimate event space amidst the hip happenings in the area.

    A private room is located upstairs, perfect location for business meetings, workshops or just friends and family gatherings. Accommodating 24 people. The entire venue (2 floors) has the capacity of 40 people sit down and 60 people stand up.

  • Nahm

    NAHM, VIETNAMESE & THAI – exotic tastes featuring Asia’s most popular food styles, Nahm delights guests with fine dining in a contemporary setting. Truly in a league of its own, Nahm doesn’t only serve the best Vietnamese and Thai cuisine, but is unquestionably among the best restaurants of its type in Hong Kong. Located in the iconic elements shopping mall, Nahm offers all day dining.

  • Jimmy’s Kitchen Kowloon

    Patrons of Jimmy’s can enjoy their all-time favourite dishes within comfortable, relaxed surroundings. The red sofas and dark green high stools, together with the open wine rack behind the bar, create the perfect place for winding down. The intimate dining room is furnished with dark-wooden furniture, where old pictures ofJimmy's Kitchen and Hong Kong, as well as daily life in old-time Britain, adorn the walls. The semi-private room at the back of the restaurant is separated by a foldable door and an individual entrance.

  • Watermark

    Located at Hong Kong Central Star Ferry, Watermark offers unparalleled waterfront dining, boasting a stunning 270-degree view of Victoria Harbour. Contemporary continental cuisine is served at this harbour side eatery. An elegant stone entranceway and water features take you into Watermark's sleek interior of teak, marble and glass. The three-sided water views of the open-plan space can be utilized to full capacity, or partitioned to create an intimate dining experience. A stairway leads to an intimate dining area which features a wine collection, perched high in 30-plus feet high. A translucent sky-light ceiling gives the restaurant luminous, natural daylight, while the surrounding open-air deck offers a spectacular view of Kowloon peninsula and ferries commuting on the water. Ideal for events and parties, the menu focuses on fresh seafood and dry-aged beef which can be seen in the custom-built temperature controlled cabinet to facilitate its dry-aging process.

  • Café Renaissance

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  • Lily & Bloom

    LILY & BLOOM draw their inspiration from the physical streetscapes and downtown street life that emerged in great cities near the turn of the 20th century. Beginning in Paris and migrating to London, New York, San Francisco, and Shanghai, the years of 1890-1930 marked the beginning of not just the modern city, but the way we now eat and drink. Street vendors, cafes, people watching, restaurants, classic cocktails, chefs and cookbooks - all came to the forefront at this time. Most importantly, the life force of all this - the central urban market - was born.

    From the intricate architecture of the brick tenements, to the raw energy of immigrant city life and the places such vendors/hawkers/restaurant owners drank and ate, LILY & BLOOM’s interiors hint at both the urban grits and the creative headiness of the early 1900’s. Together with the ingredient-driven food and drink, the concept celebrates the life that markets, food, and those who produce it have given us literally and figuratively. BUZZ CONCEPTS, by partnering with AvroKO, aim to pay tribute to this era in their new duplex space at LILY & BLOOM.


    THE COCKTAIL LOUNGE (6/F)
    With a drinks menu that provides unparalleled insight into the refined art of mixology, Lily continues to attract Hong Kong’s finest with an unbeatable selection of expertly-crafted cocktails served in a space inspired by turn-of-the-century America.

    PRIVATE DINING ROOM (6/F)
    A Private Dining Room, located within Lily, are ideal for events of all types, ranging from business meetings, gatherings, birthday parties and many more.

    THE RESTAURANT (5/F)
    Just one floor down sits Bloom, the city’s definitive contemporary American kitchen. Brimming with energy and warmth, the restaurant is decked out in wood and industrial elements in a design evocative of old Manhattan, and highlights market-fresh flavours and top-of-the-line seafood in their omnipresent raw bar. Honest cooking meets gourmet produce in a menu that reveals a bounty of traditional American favorites refined with subtle European touch.