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ClubONE Repulse Bay is located at the renowned scenic area in Hong Kong South. Its unique banquet hall embraces the breathtaking sea view of the Repulse Bay. ClubONE Repulse Bay is now available for booking.

Table is a boutique restaurant that specialize in fresh seafood and other fine ingredient. It is the only restaurant in HK with its resident marine biologist, it “depurates” lives seafood such as oysters, lobsters, crabs purging them of accumulated metabolic wastes during transit and “reclocking” them back to out-of- ocean condition.

Table is a pioneer in the concept of ingredient based cuisine. Not restricting by traditional geographical cuisine, culinary team has the free hand to decide the best preparation method that suits a particular ingredient. Food preparation style range from French, Italian, Japanese, Korean, etc.

The 3-storey building overlooking Stanley Bay is one of seafront's most popular dining landmarks. Steeped in a stylish East Coast flavour reminiscent of Martha's Vineyard, the relaxed décor offers a comfortable and casual environment. The restaurant's exterior is edged in Cape Cod Blue and whites. Images from America's Cup and Vendee Globe Challenge as well as models of J-Class yachts displayed throughout the building complete the nautical theme. The first-floor balcony and roof-top garden are perfect for alfresco dining and parties on balmy summer nights.

Patrons of Jimmy’s can enjoy their all-time favourite dishes within comfortable, relaxed surroundings. The red sofas and dark green high stools, together with the open wine rack behind the bar, create the perfect place for winding down. The intimate dining room is furnished with dark-wooden furniture, where old pictures ofJimmy's Kitchen and Hong Kong, as well as daily life in old-time Britain, adorn the walls. The semi-private room at the back of the restaurant is separated by a foldable door and an individual entrance.

Desk-one is a collaborative working, reading and studying space. We support events and welcome collaborations especially with cultural and design themes. Nothing in the area can beat this stylishly-designed and light-filled space in the heart of Causeway Bay (3 minutes from Times Square) with panoramic view of the Happy Valley Racecourse.

Basmati, the taste of India, strive to bring the best out of Indian cuisine in Hong Kong. Located in the heart of Hong Kong (Sheung Wan), the restaurant aims to bring a modern twist in the recipes that fit the contemporary demand of our customers while keeping the authentic palate intact. Our dedicated, creative and experienced chef continually refines and develops the recipes to create a perfect harmony of Indian spices and herbs, ultimately creating an elegant taste, made to touch the soul. Special attentions have been given in selecting the ingredients so that our patrons can enjoy the fresher, healthier and equally lingering taste.

With the capacity of 160, it is an ideal place to host the big gatherings; be it a corporate meetings, birthdays, marriage ceremony or any themed parties. Nevertheless, we do provide meeting rooms and event space for smaller groups too. So, Come and feel at home to enjoy our delectable cuisine and pamper your taste buds. --- Nearest MTR station: Sheung Wan Exit C