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Toyota Alphard

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City Garden Rd, North Point, Hong Kong

Rates

Type Vendor Rate Our Rate
Hourly HKD 495.00 HKD 450.00Book Now
Airport Transfer HKD 715.00 HKD 650.00Book Now

Vehicle Description

6-7 Pax, 6 Bags Maximum

Other Related Vehicles

Cities Served

Toyota Alphard can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

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Hourly: HKD 427.00

No Hidden Fees, Service Charge Included

Hourly: HKD 350.00

No Hidden Fees, Service Charge Included

Hourly: HKD 450.00

Airport Transfer: HKD 800.00

No Hidden Fees, Service Charge Included
Cancel 24 hours before the trip for full refund
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Read Cancellation Policy for this vendor

Hourly: HKD 550.00

Airport Transfer: HKD 1,400.00

No Hidden Fees, Service Charge Included

18 Passenger Cadillac Escalade Limo

  • 18
  • 4

18 Passenger Escalade Limo.

Cities:

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Toyota Alphard can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

If you are planning a wedding look no further, Toyota Alphard can be used in wedding packages for the following wedding venues:

  • Halcyon

    Halcyon - pronounced- Hal-see-on- denotes a period of time that was idyllically happy and peaceful.

    A cool edgy cafe by day that transitions into a cocktail/ music lounge at night.
    The foundation of Halcyon is based on four fundamental policies-

    *Great music- Funktion One sound system offering the perfect setting for international DJ's and musicians to play. No commercial music and no requests to keep the integrity of the music in the venue.

    * Strict but unpretentious door management policy to ensure venue is never crowded and dress code is adhered to.

    * Amazing service- creating the perfect setting for business meetings, client drinks or drinks with friends.

    *Artisan Cocktails- A team of highly trained mixologists with a passion for cocktails serving up fresh and exciting new flavors.

  • Seafood Room

    After making a smooth ascent up to the 26th floor of Tower 535, step into the spacious and elegantly designed 8,000 sq. ft. dining room, complete with an outdoor terrace overlooking Hong Kong’s iconic Victoria Harbor. Another flight of stairs will take you up to a 2,000 sq. ft. rooftop lounge with unrivalled panoramic views of the city. Comfortably seating 150 customers inside the restaurant and a further 30-35 customers on the terrace, Seafood Room presents a wide range of both local and imported fresh and live seafood, serving globally-inspired cuisine including Asian, Mediterranean, South American and more.

    With a lavish offering of over 50 seafood dishes, the menu is split into 12 sections including Carpaccio, Sashimi & New-Style Sashimi, Tartare, Ceviche, Seafood Platters, Hot Dishes and Meat among others. Sure-fire prospective favorites include the Langoustine Tartare with Avocado, Truffle & Caviar, Warm Octopus with Potato, Capers, and Smoked Paprika, Seafood Platter, Miso Salmon with Lime, Salt-Baked Sea Bass* (serves 2 people), Tuna Tartare with Avocado, Truffle and Caviar and the fine selection of fresh, premium oysters served with jalapeño & coriander sauce and red wine mignonette. Complete the culinary journey with some delicious desserts, which includes Yuzu Tart with toasted meringue, green tea ice-cream, Peanut Butter Crunch Bar with Banana Ice-Cream and Baked Vanilla Cheesecake with Strawberries.

    Start your Seafood Room experience with a cocktail or a glass of champagne at one of Hong Kong’s hottest rooftop bar. With a mesmerizing 270-degree view of Victoria Harbor, the rooftop is the perfect space to wind down with your favorite cocktail or bubbles after a long working week. Live DJ’s will be spinning beats every Friday & Saturday evening for patrons to dance the night away.

    Along with elaborate inventive cocktails, Seafood Room also offers an extensive wine list featuring rare and exquisite wines from around the world.

    As part of our ongoing continuous improvement at Seafood Room, we are excited to announce the appointment of Olimpio Giovannelli as our new Director of Operations. With an extensive managerial background in the restaurant industry spanning Europe, the Middle East and now Asia, Olimpio has demonstrated tremendous skill in leading the business operations of some of the world’s finest dining establishments such as London’s Cipriani and Mayfair’s renowned seafood restaurant Scott’s before landing his first stint as Restaurant Manager at the reputed Savini Restaurant in Milan.

    Bringing with him multiple accolades and mentions over his years in the industry, the infectiously charismatic Olimpio now leads operations at Seafood Room while letting nothing fall short of his high standards for customer care and satisfaction.

  • Quaver House

    Quaver House is a great party place with super convenient location. It located in the heart of Tsim Sha Tsui, just few minutes walk from the MTR Station. We have several different kind of games available, which including Beer Pong, Stack Cup, Card games, Karaoke, Live sports on TV etc... You would never imagine there's a hidden space that is so convenient. Surprise your friends with Quaver House.

  • BRICK LANE Gallery

    BRICK LANE Gallery allows a gourmet kitchen to cross with an art gallery. Imagine the luxury of art appreciation, great cocktails and good food under the same roof. It is conveniently located in Hong Kong's commercial and entertainment hub Tsim Sha Tsui with a covered patio that allows you the joy of fresh air too.

  • Beerliner (Langham Place)

    Beerliner Langham Place has the same unique façade to its counterparts all over Hong Kong. The restaurant imposes a 3D architectural rendering of an 18th century structure with a mix of contemporary and ancient design elements like striking arched doorways and chandelier lights. This new shop also boasts a large open kitchen and a modest bar reminiscent of a microbrewery in Germany.

    Complementing the cream-colored stoned brick walls and brown teak furnishings with soft lighting, Beerliner offers a casual dining place in a stylish setting. Beerliner offers a range of German fares featuring appetizers, salads, mains and desserts. Patrons can savor traditional favorites from the open kitchen including Roasted Pork Knuckle and Sausage Platter. Beerliner also features an impressive list of classic German beers like Weissbier and Pilsener, and a refreshing cocktails and mocktails list is also available for affinities.

  • Cyberport Function Room 1-3

    An ideal venue for holding corporate meetings, events, seminars and private dinners. Located at Cyberport 3 Core E, our well-equipped venues with natural day light can cater events of all shapes and sizes. The venue is 370 square meters and can accommodate 300 guests in theatre setting.

    Function Room 1: 125m2 and can accommodate 80 guests in theatre setting;

    HK$11,000 per full day or HK$6,500 per half day

    Function Room 2: 160m2 and can accommodate 120 guests in theatre setting;

    HK$12,000 per full day or HK$7,500 per half day

    Function Room 3: 85m2 and can accommodate 60 guests in theatre setting

    HK$9,000 per full day or HK$5,500 per half day

    Function Room 1-3: 370m2 and can accommodate 300 guests in theatre setting

    HK$30,000 per full day or HK$18,000 per half day