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Toyota Alphard Deluxe 7 Seater MPV

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29 Austin Rd, Tsim Sha Tsui, Hong Kong

Vehicle Description

Whether it is a Hong Kong Tour for 4 hours Package or Cross Border from Hong Kong to Shenzhen City Service for 3 hours Toyota Alphard Deluxe 7 Seater MPV will meet your highest expectations. This car is well-maintained and always spotless interior. The chauffeur is save speaks reasonable English and willing to please every request. Your satisfaction is our main concern so we will get you to your destination and back at the competitive cost. So relax and enjoy the ride!

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Toyota Alphard Deluxe 7 Seater MPV is used in the following tour packages:

Cross Border from Hong Kong to Shenzhen City Service for 3 hours

New Territories, Hong Kong

Price based from 3 hours
Price includes tunnel fee and Car Park

HKD 1,840

3 hours

Pricing options

Cities Served

Toyota Alphard Deluxe 7 Seater MPV can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

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Hourly: HKD 921.00

Airport Transfer: HKD 1,250.00

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See Also

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Toyota Alphard Deluxe 7 Seater MPV can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

If you are planning a wedding look no further, Toyota Alphard Deluxe 7 Seater MPV can be used in wedding packages for the following wedding venues:

  • You Experts

    Located in the buzzing Lan Kwai Fong, it only takes 5-minute walk from Central MTR Station. The 900 square feet space can fit 55 guests. Other equipment such as complimentary Wifi or audio system etc are all well prepared. For food and drinks, guests can either bring their own F&B, order from the outside restaurant or request us to prepare in advance. We can also pre-order oyster and red wine with 5%off for guests who hire our venue.

  • Moofish

    Exciting new Steak & Seafood restaurant has now opened in North Plaza Discovery Bay...
    Perfect for private events and parties!

  • Jaspa's - Happy Valley

    Identifiable by its colored lettering and open front, Jaspa's restaurants are a Hong Kong institution. With locations in Soho, Happy Valley, Sai Kung and our popular Beach Club, Jaspa's effortlessly blends the familiar with the exotic. Our attentive staff, healthy portions big enough to share, upbeat and casual atmosphere and reasonably priced food… all depict a scene of familiarity and homeliness. Known for serving up modern fusion comfort food featuring favorites like our seasonal bay bugs, succulent baby ribs, chicken fajitas, salmon linguine, perfectly cooked chateau Briand and heavenly Pavlova, it's the food that takes center stage. With our unfussy and colorful décor, easy lighting & laid back atmosphere Jaspa's is the perfect spot for a hearty breakfast, lazy brunch or casual dinner. Popular with local & expatriate diners, Jaspa's has rapidly developed a faithful following. Perfect for corporate and private parties, product launches and staff parties.

  • BRICK LANE Gallery

    BRICK LANE Gallery allows a gourmet kitchen to cross with an art gallery. Imagine the luxury of art appreciation, great cocktails and good food under the same roof. It is conveniently located in Hong Kong's commercial and entertainment hub Tsim Sha Tsui with a covered patio that allows you the joy of fresh air too.

  • Damina Gallery

    Damina Gallery is an art gallery space that also serves as a multifunctional event space in Ap Lei Chau, perfect for a corporate or private event. The space features a bar, fridge and a pool table. If you have an idea for an event and need a space we'll do our best to accommodate.

  • The Butchers Club

    Note: This venue is available for hire for evening events only. The Butchers Club launched in April 2013 in Tin Wan, Aberdeen as a butcher's shop, a private dining room and a space for cooking classes. It is the masterpiece of a group of passionate chefs and butchers who together have created a truly unique concept based around high quality dry-aged beef. A meal at The Butchers Club is not just a sit-down dinner; it is an experience. Diners are kept engaged throughout the meal, making this one of the most written about eateries, not only in Hong Kong, but also internationally, gaining popular acclaim in Singapore, Taiwan and even as far afield as London and New York. Once you've tried one of our 45-day dry-aged steaks, there's no going back. Invest in your very own 7-10kg piece of rib eye or sirloin Black Angus beef. We will place it in our very own dry-ageing room to be tenderly cared for by our dry-ageing specialist, and 30-45 days later you have a party's worth of steaks in absolute prime eating condition. Come and visit our butchery, talk to our butchers and chefs about all the different cuts we offer, recommended seasonings and all things food-related. Stay for our tastings, try your hand at shucking an oyster and learn how to make sausages with our team.