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Toyota ALPHARD

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Kwai Chung Rd, Hong Kong

Rates

Type Vendor Rate Our Rate
Hourly HKD 330.00 HKD 300.00Book Now
Airport Transfer HKD 715.00 HKD 650.00Book Now

Vehicle Description

Whether this 6 passenger Toyota ALPHARD will meet your highest expectations. Toyota ALPHARD features Maximum number of passengers 6 , Leather seats and Air-conditioning for backseat passengers available and lots of leg space. This car is well-maintained and always spotless interior. The chauffeur is punctual speaks fluent English and willing to please every request. Your safety is our main goal so we will get you to your destination and back at the reasonable price. So sit back and enjoy the ride!

Vehicle Amenities

  • Maximum number of passengers 6
  • Leather seats
  • Air-conditioning for backseat passengers available

Other Related Vehicles

Cities Served

Toyota ALPHARD can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

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Vehicle Highlights Seating for up to 57 passengers Climate controlled interior Individual entertainment Comfortable cloth reclining seats P.A. System which is great for tours. Restroom Tinted, shaded windows Air ride equipped This coach bus is the perfect choice for guided photo tours and cross country sightseeing tours of the beautiful Hong Kong landscape! Your entire group will love the comfort and views afforded by this stylish class of bus.

Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong

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Toyota ALPHARD can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

If you are planning a wedding look no further, Toyota ALPHARD can be used in wedding packages for the following wedding venues:

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    Along with elaborate inventive cocktails, Seafood Room also offers an extensive wine list featuring rare and exquisite wines from around the world.

    As part of our ongoing continuous improvement at Seafood Room, we are excited to announce the appointment of Olimpio Giovannelli as our new Director of Operations. With an extensive managerial background in the restaurant industry spanning Europe, the Middle East and now Asia, Olimpio has demonstrated tremendous skill in leading the business operations of some of the world’s finest dining establishments such as London’s Cipriani and Mayfair’s renowned seafood restaurant Scott’s before landing his first stint as Restaurant Manager at the reputed Savini Restaurant in Milan.

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