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Designed to perfectly accommodate your next private event, The Restaurant by The Kinnet is conveniently located at Sheung Wan’s Hillier Street, an urban oasis in the concrete jungle for you to enjoy a leisurely breakfast, lunch, afternoon tea, happy hour, early dinner and brunch.

The Sun Room is located right next to our cafe on the 3/F. Whether it is a business luncheon or a cocktail party, guests will have full access to our outdoor terrace and catering services. Sit down meals or even canapés can be arranged. The Sun Room can comfortably seat a party of 18 and hold 50 standing including the terrace. While the Cafe & Terrace can accommodate up to 32 seated and 100 standing capacity. For any audio/visual needs, enjoy unrestricted usage of our projector and screen.

The Executive Centre (TEC) is a premium business centre in the Asia Pacific, spanning 21 cities in the regions. Dedicated to providing top-quality facilities and best-in-class service, TEC guarantees clients a Grade A, prestigious, and easily accessible building that sports a beautifully designed office environment. The welcoming, trilingual, and knowledgable staff, as well as the high investment in furniture, equipment, and IT infrastructure, make TEC the premier option for meetings, seminars, and conferences in Hong Kong and the region.

HK Brewcraft offers a variety of craft beer themed corporate and private events, either at our venue or off site, tailored to your needs.

Craft Beer Corporate Events

Our homebrewing and beer tasting workshops provide the perfect team building opportunity.

Our homebrewing workshops are a great way to promote team-bonding over the course of the 3+ hours, as participants enjoy craft beers while having a hands on experience with the beer making process. Beer related topics such as brewing basics, beer history and different craft beer style will also be covered. Our venue can hold up to 16-20 persons.

We also offer craft beer tasting events / workshops that last for less than 3 hours. Beer tasting provides a more relaxed and casual environment, participants will be able to learn about what happened to the beer world over the past decades, while having the chance to taste different type of craft beers from different beer style from all over the world. Event style can be sit down or standing, depending on the nature required. Our venue can hold up to 40 people standing, and 20 people sitting. For more information, please feel free to contact us directly.

Private Events

Whether you are looking to celebrate a birthday, throwing a bachelor or bachelorette party, or just feel like drinking a lot of delicious craft beers with your friends, HK Brewcraft has got you covered. Our venue is open for private events, which includes tailored beer tastings and interactive homebrewing workshops, organized by our team of beer experts, to make things as hassle-free for you. We will provide the beer and education, you provide the party.

We are a homespun restaurant with a simple core philosophy: to create food that heals with the highest culinary standards and using the freshest, most nutrient-dense of sustainable, plant-based ingredients. 

Our menus are customisable to your tastes and requirements, and we remain flexible to special dietary requirements and holistic lifestyles. Our team aims to work closely with our clients in order to deliver the most seamless catering projects in town, beginning from our focus on quality and consistency, and a dedication to wow our clients with innovative plant-based cuisine.

Public restaurants in One Island East, Quarry Bay, offers an international selection of food and drinks for busy office executives and local residents alike.

The self-serviced takeaway counterpart Public Deli and the full-service Public Restaurant on Level 37 of One Island East present a vast array of culinary options and both available for event hiring. Public Deli features four different booths including Hagaki (Japanese), Pho Real (Vietnamese), Colibri (Italian) and Bombay Boom (Indian) and the linked 150-seat Public Restaurant with floor to ceiling windows is a round-the-clock dine-in area providing a seasonal contemporary fare of International favourites including Italian, Indian, Japanese and Vietnamese cuisines.