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Buick Regal

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Hong Kong Trail Section 1, Hong Kong

Rates

Type Vendor Rate Our Rate
Hourly HKD 550 HKD 500.00Book Now
Airport Transfer HKD 1320 HKD 1,200.00Book Now

No Hidden Fees, Service Charge Included

Vehicle Description

A roomy and comfortable business class car ideally suited for the usual 2 or 3 hour drives to supplier factories.

Vehicle Amenities

  • Maximum number of passengers 3
  • Maximum number of baggage 2
  • Leather seats
  • Air-conditioning for backseat passengers available

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Cities Served

Buick Regal can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

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Buick Regal can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

If you are planning a wedding look no further, Buick Regal can be used in wedding packages for the following wedding venues:

  • Beerliner (Langham Place)

    Beerliner Langham Place has the same unique façade to its counterparts all over Hong Kong. The restaurant imposes a 3D architectural rendering of an 18th century structure with a mix of contemporary and ancient design elements like striking arched doorways and chandelier lights. This new shop also boasts a large open kitchen and a modest bar reminiscent of a microbrewery in Germany.

    Complementing the cream-colored stoned brick walls and brown teak furnishings with soft lighting, Beerliner offers a casual dining place in a stylish setting. Beerliner offers a range of German fares featuring appetizers, salads, mains and desserts. Patrons can savor traditional favorites from the open kitchen including Roasted Pork Knuckle and Sausage Platter. Beerliner also features an impressive list of classic German beers like Weissbier and Pilsener, and a refreshing cocktails and mocktails list is also available for affinities.

  • The Salted Pig - TST

    In keeping with The Salted Pig's rustic, English-style farmhouse concept, interior designer Kinney Chan blends homey and chic elements, with blackboards, wooden pedal, a chopping block bar, a fun and playful pig mural and various pig-themed items. The use of wood is everywhere, such as bare wooden tables and simple wooden chairs. Single tables and booths are available for intimate social gatherings, while a full-height shelf can be slide out to form a private area for parties.

    Combinations of beige, grey and brown shades, as well as a touch of red are used to generate a homey and warm feeling. By creating a natural and cozy ambience, this rustic restaurant is ideal for local guests and tourists to escape from the modern world. Another highlight of the restaurant is the spacious outdoor terrace, where diners can enjoy relaxing alfresco dining and wind down from the hectic workweek at the same time.

  • High Street Grill

    Perfect for a wide range of events such as birthday parties, brunches and other celebrations. We have very flexible party packages to suit your needs.

  • Cloud 39, The Henderson

    Cloud 39 crowns the 39th floor of The Henderson in Central and is Hong Kong's highest rooftop ballroom: an all-glass, column-free space with an 8-metre glass ceiling, 270-degree views and a wraparound terrace. The ballroom is 632 sqm with a 186 sqm foyer and a 91 sqm outdoor terrace, seating 336 for banquets, 450 for cocktails or 400 theatre-style. It has a bridal suite and VIP lounge, hosts weddings and corporate events, and publishes wedding lunch and dinner packages for 2026-2027.

  • L16 Cafe & Bar

    L16 has been in existence in Hong Kong Park for over 13 years. The totally revamped restaurant is brand new and is presently offering Thai food (in the main) and Japanese cuisine consisting of Sushi, sashimi, tempura and barbecue Japanese style. Since opening, we have received tremendous support from our old and new customers with praises about our decoration, food varieties and quality.

  • Dining Room @ AnOther Place by David Myers

    AnOther Place by David Myers is the Gypsy Chef™’s answer to the urbanites’ want for a home away from home. Hidden in an industrial complex situated on Hong Kong’s Victoria harbourfront, this speakeasy dining room unfolds Chef Myers’ own gastronomic West-meet-East adventures through a duo of 4-course and 6-course French Asian tasting menus. Not-to-be-missed are pop-up local artist exhibitions and contemporary music gigs that grace the chillout lounge and hallways.

    * Last reservation: 9:30pm