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Toyota Alphard

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Trendy Centre, 682 Castle Peak Rd, Cheung Sha Wan, Hong Kong

Vehicle Description

Toyota Alphard will meet your highest expectations. This car is well-maintained and always clean interior. The chauffeur is punctual speaks fluent English and willing to please every demand. Your satisfaction is our main concern so we will get you to your destination and back at the low price. So relax and enjoy the ride!

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Cities Served

Toyota Alphard can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

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Hourly: HKD 450.00

Airport Transfer: HKD 800.00

No Hidden Fees, Service Charge Included

Hourly: HKD 550.00

Airport Transfer: HKD 1,000.00

No Hidden Fees, Service Charge Included

22-Seater Private Shuttle

Model: Toyota Coaster or similar Passengers: Max. 22 Baggage: Depends on passenger load Comfort: Excellent

Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong

JEEP® WRANGLER UNLIMITED SAHARA

Specifications: Engine Capacity: 3,604 Number of Gears: 5 Max power (hp@rpm): 285 @ 6,350 Max torque (Nm@rpm): 347 @ 4,300

Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong

See Also

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Toyota Alphard can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

If you are planning a wedding look no further, Toyota Alphard can be used in wedding packages for the following wedding venues:

  • Wagyu

    With its polished wooden floors that render warmth and complementing clean lines Wagyu's interior is stylish and modern, which is matched with a menu offering a fresh approach to the traditional steak restaurant. Whilst our menu is centered on the Australian Wagyu steak – famous for its marbling, great flavor and tenderness – it boasts plenty of other mouth-watering dishes including seafood, a range of pastas and salads drawing inspiration from Asia, the Middle East and the Mediterranean. Whether you are opting for our crispy and delicious Parma Pizza, Linguini Vongole, the freshly imported Australian Barramundi slowly cooked with Chinese herbs and spices served on a bed of bok choy or our notorious “Death by Chocolate", Wagyu is one of Hong Kong's premier and welcoming alfresco dining destinations. Open for all-day dining & although technically a restaurant, Wagyu is also a popular watering hole and Wyndham hotspot at happy hour, after dinner and especially on weekends. Wagyu can be booked for exclusive events and parties for the entire venue or smaller groups. Wagyu also offers home and office catering and delivery service. Premium VIP packages with a variety of budgets in mind. Contact us to discuss how we can make your next event one to remember.

  • Tipping Point SOHO

    After successful operation of Tipping Point on Wyndham street as Hong Kong's First Brew Pub, we are now open in SoHo. 

    Tipping Point - SoHo is your neighborhood watering hole that serves brunch, lunch and dinner in addition to craft beers from around the world, our house brew, list of cocktail and alcohol. 

    We screen live coverage of all major sporting events around the world on our big TV. We organize fun events such as quiz nights and comedy hours. 

  • Young Master Brewery

    Young Master is Hong Kong’s highest rated craft brewery making all natural beers locally. Our signature beers have won awards in local and international competitions.Young Master’s second brewery location in Wong Chuk Hang also features an event space with tanks and barrels as a backdrop. Brewery Tours and a tasting of Young Master beers will be included and together with chef partners we can offer events ranging from social or corporate dinners and stand up beer “cocktail” receptions.

  • The Optimist - Whole Venue

    The Optimist is a no service charge Northern Spanish-inspired restaurant and Barcelona chic bar located at 239 Hennessy Road. The three-storied restaurant and bar serves Asador-inspired grilled seafood and meat and creative cocktails and drinks with Spanish flair.

    *Note the usage of Microphones or different music other than the venue is not allowed. Any decorations should be agreed with the management prior the event or else the management might refuse the usage of such.

    Opening Hours for The Optimist:

    Bar (G/F)
    Monday to Thursday:
    11:30 – 01:00
    Friday & Saturday:
    11:30 – 02:00
    Sunday:
    11:30 – 00:00

    Dining Area (1/F) and Open Kitchen (2/F)
    Sunday to Thursday:
    Lunch: 12:00 – 14:30
    Dinner: 18:00 – 22:30
    Friday & Saturday:
    Lunch: 12:00 – 14:30
    Dinner: 18:00 – 23:00

  • Bridal Tea House Restaurant - Hung Hom Station Lane

    *Exclusive offer - Enjoy 10% Off when booking Bridal Tea House Restaurant through VenueHub*


    Bridal Tea House Christmas Surprise

    *Enjoy a FREE bottle of Rose Wine or a Christmas Cake upon a minimum spending of HK$3000 
    *Enjoy 2 FREE bottles of Rose Wine or Christmas Cakes upon a minimum spending of HK$5000 
    *Free Party Favors for VIP Room bookings (Gifts are available while stock lasts)

    Bridal Tea House Restaurant - Hung Hom Station Lane has a stunning outdoor terrace with a pool for 25 guests, suitable for private parties/ BBQ parties. Main Dining Area on 2/F can accommodate for 40 guests, great for business luncheons and gatherings. It is also great for small scale wedding ceremony, meetings and private gatherings.

    Bridal Tea House is a stylish restaurant with colonial Hong Kong ambience. The menu offers Hong Kong’s unique western style cuisine which is tailored to suit international guests’ appetite. Our private multi-function rooms and garden lounges are available for wedding receptions, meeting conferences, birthday celebrations, pool side functions and etc. Optional entertainment packages with Karaoke, Mahjong and Barbeque facilities are also available upon request.

  • Cabaret

    CABARET is a master fusion of world class performing talents, profound gastronomy, top of the chart fine drinks and dynamic parties. Expect a soothing jazz performance to start the night followed by spectacular Cabaret shows in a company of Roederer Cristal with Italian truffle, or perhaps cold cut with contemporary twists on the classics.