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6 Passenger Van Buick GL8

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Hong Ning Rd, Hong Kong

Vehicle Description

Up to 6 Passengers
7 Medium Pieces of Luggage
Leather Interior
CD Sound System

Vehicle Amenities

  • Maximum number of passengers 6
  • Maximum number of baggage 2
  • Air-conditioning for backseat passengers available

Other Related Vehicles

Cities Served

6 Passenger Van Buick GL8 can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

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Hourly: HKD 427.00

No Hidden Fees, Service Charge Included

Hourly: HKD 550.00

Airport Transfer: HKD 1,000.00

No Hidden Fees, Service Charge Included
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Toyota Alphard

  • 6
  • 2

Spacious and luxurious, highly aerodynamic, and class leading trunk capacity.

Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong

Hourly: HKD 873.00

Airport Transfer: HKD 1,100.00

No Hidden Fees, Service Charge Included

See Also

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  • Party Limo Bus vehicles

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6 Passenger Van Buick GL8 can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

If you are planning a wedding look no further, 6 Passenger Van Buick GL8 can be used in wedding packages for the following wedding venues:

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  • LA01D Luxury Event Yacht

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    Extra charge services:

    Water Activities: (Extra charge is required) 
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    -  5m inflatable slide 
    -  Inflatable trampoline 
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    Extra charge service

    * Please contact us for any special requests

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    Part of the made over Discovery Bay Plaza, Zak's is the largest restaurant of Lantau's most exciting oceanfront culinary hub. Complete with a 5000ft² spacious outdoor terrace and a smart alfresco atmosphere, diners can enjoy world-class culinary delights of eastern and western cultural influences mixed together with a cool resort-like vibe. Sitting on the edge of the beach, Zak's boasts 2 levels with 3 separate defined areas on the lower deck and an upstairs lounge all offering beautiful sea views. The fresh sea breeze and a menu featuring everything from delicious Asian flavors to even fresher seafood make for a winning combination.

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