Mini Coach (24-28 Seats) will meet your highest expectations. This car is well-maintained and always spotless interior. The chauffeur is save speaks reasonable English and willing to please every demand. Your satisfaction is our main concern so we will get you to your destination and back at the low price. So sit back and enjoy the ride!
Spacious rear seating arrangement; ESC; standard reversing camera; long cargo loading area; proven reliability – offers a vast range of facilities, including sat-nav, nudge bars, spot lights, roof racks, a first-aid kit and an air-conditioning curtain.
Cities:
Hong Kong Island, Hong Kong; New Territories, Hong Kong; Hong Kong, ; Kowloon City District, Hong Kong
License plate MA5602, MG 8902 Date of manufacture August 2005, April 2006, Car array Japan ISUZU LT134 (straight) Car length 11.5 m (L) x 3.4 m (H) x 2.5 m (W) Wheelbase 5.70m Maximum load 14.5 tons engine ISUZU 6HK1-TC 7790cc Turbo inline six-cylinder with top camshaft (OHC), diesel direct injection injection, turbocharged with cold horsepower 240hp / 2,200 rpm Torque 73kgm / 1,450 rpm Emission Standards EURO III Gearbox Allison manual 7 front speed, pneumatic auxiliary force (air cable) suspension Front and rear leaf springs with hydraulic telescopic suction tube brake Front and rear drums, compressed air brake exhaust brake brake Body Hong Kong Asian Body Factory Spacestar II Luggage warehouse The lower half of the body through the type of luggage warehouse air conditioning Japan DENSO LD8 (Duct-in type / Rooftop Condenser) Cooling capacity 28,000 kcal / h Maximum air volume 6,000 m³ / h seat 60 seats, 380mm wide, 3 + 2 arrangement, VEGA artificial leather combing
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
Cancel 14
days before the trip for full refund
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
YUM CHA adopts a playful twist on Chinese cuisine, while maintaining traditional Chinese flavors. Dining at YUM CHA is made memorable with a number of “camera eats first” moments that are meant to arouse both your visual interest and your appetite. YUM CHA emphasizes the use of fresh, seasonal, and quality ingredients. YUM CHA proudly serves food with no added MSG.
The décor at YUM CHA is reminiscent of a number of nostalgic Chinese dining traditions. A variety of decorative items such as traditional Chinese serving utensils and birdcages appear as a reference to the old teahouses of the past.
Exciting new Steak & Seafood restaurant has now opened in North Plaza Discovery Bay...
Perfect for private events and parties!
Kampoeng conveniently located at Sugar Street, Causeway Bay which is near to Victoria Park and Sogo shopping mall. With the combination of Western and tranditional Indonesian style of the environment, you will feel relax, comfortable in the hustle and bustle of Causeway Bay.
In order to provide you an enjoyable experience, a wide range variety of cuisine is served from tradition Indonesian food, and also fusion Indonesian food to western-style food.
With spacious dinning environment, our restaurant is divided into few areas including Southeast Asian style area, member-inclusive area. We offer various choices of attractive party plan for celebrating special occasions like birthday, Christmas and New Year.
Cuore Private Kitchen is one of the very first private kitchens in Hong Kong. Since 2008 it has been consistently reviewed as providing one of the ultimate dining experiences in Hong Kong.
It’s “wow” from the moment you step in. The food, the space, the atmosphere, the stories: everything is curated so that your evening will be remember for long. Cuore is the perfect place for your special birthday, anniversary, hens’ night.
Va Bene presents a light aesthetic that opens up the space and evokes true Italian style. It adapts a minimalist interior design style without extra decoration. A large 12 seats bar area near the entrance makes it the perfect place for cocktail party. A wide variety of carefully selected wines and classic Italian cocktails are served in Va Bene. Two private dining rooms with 10 - 20 seats provide an intimate space for small scale private dining with friends and families. With a premium sound system installed and the spacious set up of Va Bene, it can conveniently cater for different exclusive private parties and events.
LILY & BLOOM draw their inspiration from the physical streetscapes and downtown street life that emerged in great cities near the turn of the 20th century. Beginning in Paris and migrating to London, New York, San Francisco, and Shanghai, the years of 1890-1930 marked the beginning of not just the modern city, but the way we now eat and drink. Street vendors, cafes, people watching, restaurants, classic cocktails, chefs and cookbooks - all came to the forefront at this time. Most importantly, the life force of all this - the central urban market - was born.
From the intricate architecture of the brick tenements, to the raw energy of immigrant city life and the places such vendors/hawkers/restaurant owners drank and ate, LILY & BLOOM’s interiors hint at both the urban grits and the creative headiness of the early 1900’s. Together with the ingredient-driven food and drink, the concept celebrates the life that markets, food, and those who produce it have given us literally and figuratively. BUZZ CONCEPTS, by partnering with AvroKO, aim to pay tribute to this era in their new duplex space at LILY & BLOOM.
THE COCKTAIL LOUNGE (6/F)
With a drinks menu that provides unparalleled insight into the refined art of mixology, Lily continues to attract Hong Kong’s finest with an unbeatable selection of expertly-crafted cocktails served in a space inspired by turn-of-the-century America.
PRIVATE DINING ROOM (6/F)
A Private Dining Room, located within Lily, are ideal for events of all types, ranging from business meetings, gatherings, birthday parties and many more.
THE RESTAURANT (5/F)
Just one floor down sits Bloom, the city’s definitive contemporary American kitchen. Brimming with energy and warmth, the restaurant is decked out in wood and industrial elements in a design evocative of old Manhattan, and highlights market-fresh flavours and top-of-the-line seafood in their omnipresent raw bar. Honest cooking meets gourmet produce in a menu that reveals a bounty of traditional American favorites refined with subtle European touch.










