Mercede Benz S350 (Black) will meet your highest expectations. This vehicle is well-maintained and always clean interior. The driver is save speaks perfect English and willing to go extra mile for every demand. Your safety is our main goal so we will get you to your destination and back at the competitive price. So sit back and enjoy the ride!
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
Cities:
New Territories, Hong Kong; Hong Kong, ; Kowloon City District, Hong Kong
No Hidden Fees, Service Charge Included
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7 Seats
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
No Hidden Fees, Service Charge Included
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
Up to 6 Passengers 7 Medium Pieces of Luggage Leather Interior CD Sound System
Cities:
Kowloon City District, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
Basmati, the taste of India, strive to bring the best out of Indian cuisine in Hong Kong. Located in the heart of Hong Kong (Sheung Wan), the restaurant aims to bring a modern twist in the recipes that fit the contemporary demand of our customers while keeping the authentic palate intact. Our dedicated, creative and experienced chef continually refines and develops the recipes to create a perfect harmony of Indian spices and herbs, ultimately creating an elegant taste, made to touch the soul. Special attentions have been given in selecting the ingredients so that our patrons can enjoy the fresher, healthier and equally lingering taste.
With the capacity of 160, it is an ideal place to host the big gatherings; be it a corporate meetings, birthdays, marriage ceremony or any themed parties. Nevertheless, we do provide meeting rooms and event space for smaller groups too. So, Come and feel at home to enjoy our delectable cuisine and pamper your taste buds. --- Nearest MTR station: Sheung Wan Exit C
Secret Garden Barbecue is a barbecue restaurant, which is suitable for corporate events, weddings, wedding shooting, music gigs and other venue rentals as well. Venue has private catering service as well. Guest can simply enjoy their time in a comfortable and quality environment. Press "Contact Venue" to get your next party booked!
"Ga Gi Nang" is a Teochew dialect. One of the province in China. It means Family, Our own people or taking it into a deeper level "Brotherhood". But we are serving Tex-mex cuisine here at Ga Gi Nang.
The reason why we name it Ga Gi Nang is because we all want to have a place to have people bonding together.
A place that we could share our daily life with good foods, drinks and atmosphere. In order to make every customers feel like home as we treat every person as our own people (Ga Gi Nang).
For our name, most of the people in Hong Kong knows what's the meaning of Ga Gi Nang, for that we making it special and easy for people to remember us.
One of D-Deck’s most popular destinations, McSorley’s DB is a truly family friendly destination. Well-known for its kids menu, spacious al fresco dining terrace, as well as its weekly Wednesday Indian buffet, McSorley’s is often visited by DB’s locals at any day of the week.
Only a short ferry ride away from the hustle & bustle of the island & with the beach just around the corner, McSorley's would be the perfect spot for lunch, brunch, dinner or drinks while watching major sports events.
Ivan The Kozak specialize in Eastern European food. This family-run restaurant serves authentic Russian and Ukrainian cuisine, complemented by an extensive selection of rare vodkas and wines imported directly from Eastern Europe. Good for business lunches, family dinners and private events.
It's all about pork!
The Fat Pig is a creative nose-to-tail pork concept where dishes are categorized by cooking method, are served as and when ready and are made for sharing encouraging you to try different cuts. Featuring both the traditional carvings like piglet belly and ribs as well as the more adventurous parts like ears, trotter and pig's tail...because we leave no parts behinds.
Pig out with us and find out what Tom's piggy journey is all about!















