Mercedes Benz W220 - Silver will accommodate your highest expectations. This car is well-maintained and always clean interior. The chauffeur is punctual speaks reasonable English and willing to please every demand. Your satisfaction is our primary goal so we will get you to your destination and back at the competitive price. So sit back and enjoy the ride!
No refund in case of a no-show.
No refund in case of a no-show.
No refund in case of a no-show.
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
Cancel 24
hours before the trip for full refund
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
Limited Edition
Cities:
New Territories, Hong Kong; Kowloon, Hong Kong; Hong Kong Island, Hong Kong
No Hidden Fees, Service Charge Included
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
This vehicle is used for the following tours & packages:
Hong Kong Wedding Car Package for 3 hours, Hong Kong Wedding Car Package for 8 hours
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
No Hidden Fees, Service Charge Included
Cancel 24
hours before the trip for full refund
Read Terms and Conditions for this vendor
Read Cancellation Policy for this vendor
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
The décor of Lai Bun Fu transports guests back to the colonial days of yesteryear, with the sophisticated marbled floors, forest green panelled walls and refined Chinese antiques, as old favourite Chinese songs are played in the background.
Beerliner Whampoa Garden boasts a unique ambience with an eclectic mix of contemporary décor and Old World design elements featuring beautiful chandeliers and striking arched doorways, as well as an open kitchen and a small bar that is reminiscent of a microbrewery in Germany. Complementing the cream-colored stoned brick walls and brown teak furnishings with soft lighting, Beerliner offers a casual dining place in a stylish setting.
Featuring a glittering décor with partial view of stunning Victoria Harbour and groundbreaking light and music show at ICC.
The Champagne Bar is an intimate space exquisitely designed for you to share the joy with your beloved throughout the day. Host your private event and enjoy a bubble-filled evening with delicious canapés glamorously
Spiga is located in the heart of Central. The menu is designed and created by two Michelin Star Chef, Enrico Bartolini, using innovative techniques and quality Italian ingredients. With most of the ingredients coming directly from Italy, the restaurant serves traditional Italian cuisine typically from Lombardy and Piedmont regions. Each dish is prepared using innovative techniques to create intensely flavoured and beautifully plated dishes.
The cinematic 1950s Italian interior design by Joyce Wang Studio will wander diners to various unique thematic spaces capturing the romance and intrigue of vintage Italy.
Spiga also features private dining rooms, Roma seats up to 24 people, and the secret garden room for up to 10 people.
Located at 1/F of the Ark, it provides dynamic settings that are suitable for any types of functions, ranging from a small private party to a banquet of 10 tables in Chinese style.
*Exclusive offer - Enjoy 10% Off when booking Royal Feast through VenueHub*
Royal Feast - The Private Kitchen first started opening in 2012 and expanded to Central in 2016. It is a place where you can spend a few hours over a unique and exclusive dining experience that has been well-prepared just for you!
Our menu involves two important elements “Creative” and “Innovative”, not only make use of fresh vegetables to create new style dishes, but also a mixed up taste with fusion food of Chinese, Western, Japanese, French and Italian. ‘Pan-fried Watermelon’ is the most popular and signature food, which makes use of unique cooking technique with high temperature, to fry and fan-fried watermelon which is juicy and soft. Other signature dishes include ‘Mixed Mushroom Soup with Black Truffle’, 'Foie Gras and Shrimp Wonton with Soybean Sauce' and 'Hokkaido Scallop Sashimi with White Truffle Sauce'.






















