| Type | Vendor Rate | Our Rate |
|---|---|---|
| Hourly | HKD 495.00 | HKD 450.00Book Now |
2008 Toyota Hiace will meet your highest expectations. This vehicle is well-maintained and always clean interior. The chauffeur is save speaks reasonable English and willing to please every request. Your safety is our main goal so we will get you to your destination and back at the low cost. So relax and enjoy the ride!
5 Passengers
This vehicle is used for the following tours & packages:
Tour in Hong Kong with an English Speaking Guide for 8 Hours
Cities:
New Territories, Hong Kong; Hong Kong, ; Kowloon City District, Hong Kong
Passenger: 4 No. of doors: 4 Luggage: 3
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
Up to 6 Passengers 7 Medium Pieces of Luggage Leather Interior CD Sound System
Cities:
Kowloon City District, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
No Hidden Fees, Service Charge Included
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
The Quay is a Simple and Cool Seafood Wine House, opened its first location, in Kennedy Town by the Bay area. Thus, "The Quay". The restaurant is known for its lavish portions and exquisite flavors. The menu, as the location suggests, comprises of seafood, especially on "FISH", along with other mouth-watering picks for the family time.
Built with exceptional power, this Sunseeker Manhattan 53 sails across open waters combining comfort and functionality. This model presents a fresh perspective on other flybridge motor yachts at the same size. With 3 staterooms and washrooms, a spacious salon, afterdeck and flybridge - this powerboat has the capacity to carry up to 20 guests and 5 crew members. It makes a great space for any kind of gathering, celebration and getaway from the city.
We have two party rooms in San Po Kong. The 3000 sqft. Party Fever K is in Chinachem Industrial Mansion (2 minutes from Exit A2 of Diamond Hill MTR Station), while the 10000 sqft. Party Fever T is in Sheung Hei Factory Building (5 minutes from Exit A2 of Diamond Hill MTR Station). We could provide a party space which can accommodate up to 120 people. We do also provide planning services for private or corporate parties. We aim for create an unforgettable party for you!
Themed room list:
K01 Indiana (5-8pax) Minimum 5 pax
K02 Big Macaron (15-30pax) Minimum 15 pax
K03 Yellow Duck (10-20pax) Minimum 12 pax
K05 Candy Room (12-25pax) Minimum 12 pax
*Kids under 3 years old: Free, 3-11 year-old kids: half-priced
*1 free drinks for each person
*Extra fees for shooting.
BOUCHON BISTRO FRANÇAIS – take a stroll through the streets and tastes of Paris within the unique atmosphere of Bouchon. Cosy and comfortable with great cuisine and wines in the true French style. Choose from a superb selection of hors d’oeuvres, sample the charcuterie offerings, and enjoy traditional French salads, soups, cocottes, assiettes and desserts. A ‘Specialites Maison’ menu is offered daily. Indulge in Bouchon’s superb collection of French wines.
The Executive Centre (TEC) is a premium business centre in the Asia Pacific, spanning 21 cities in the regions. Dedicated to providing top-quality facilities and best-in-class service, TEC guarantees clients a Grade A, prestigious, and easily accessible building that sports a beautifully designed office environment. The welcoming, trilingual, and knowledgable staff, as well as the high investment in furniture, equipment, and IT infrastructure, make TEC the premier option for meetings, seminars, and conferences in Hong Kong and the region.
Grand Central is a 2-story upmarket casual chophouse and bar - Grand Central is an American concept with a modern and urban industrial yet welcoming décor package. Popular with residents, shoppers and financial industry professionals, Grand Central offers American fare specializing in steaks, seafood, popular and artisan craft beers and selection wines.
The ground floor offers a nice airy feel and bar vibe perfect for after work drinks, while the floor dining areas boasts a restaurant environment with a cozy and comprehensive chophouse menu.









