| Type | Vendor Rate | Our Rate |
|---|---|---|
| Hourly | HKD 495.00 | HKD 450.00Book Now |
2004 Toyota PICNIC - Blue will fit your highest expectations. This vehicle is well-maintained and always neat interior. The chauffeur is save speaks fluent English and willing to go extra mile for every demand. Your safety is our main concern so we will get you to your destination and back at the low price. So relax and enjoy the ride!
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
CROSS BORDER LICENSE
Cities:
New Territories, Hong Kong; Kowloon, Hong Kong; Hong Kong Island, Hong Kong
No Hidden Fees, Service Charge Included
Cities:
New Territories, Hong Kong; Hong Kong, ; Kowloon City District, Hong Kong
No Hidden Fees, Service Charge Included
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Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
Our location is near Soho yet having a break from the noisy environment. Our colourful modern design with a small balcony will surely brighten your day, great venue for gathering with family and friends.
Cuore Private Kitchen is one of the very first private kitchens in Hong Kong. Since 2008 it has been consistently reviewed as providing one of the ultimate dining experiences in Hong Kong.
It’s “wow” from the moment you step in. The food, the space, the atmosphere, the stories: everything is curated so that your evening will be remember for long. Cuore is the perfect place for your special birthday, anniversary, hens’ night.
If you want to host an exciting event having all your guests talking for days, Yun Yan is the best choice to impress your guests. With the accolade of the MICHELIN Bib Gourmand Recommended Restaurant, Yun Yan is recognized with its authentic Sichuan cooking. The interior radiates a modern Sichuan elegance. The warmth of wood and rustic brick walls create an impressive contrast against the contemporary furniture, filling the vibrant event with coziness. The elegant ceiling light decorations cast shades of shadows on the brick walls to manifest a ravishing charm. The open bar serves a variety of special drinks and alcohol.
The event menus are exquisitely designed by Yun Yan's Executive Chef Kenny Chan who is a son of a renowned Sichuan chef family. Besides holding major positions at famous restaurants in Indonesia, Thailand, Singapore and Canada, Chef Chan is granted the honorable title of Chef Rôtisseur by the Chaîne des Rôtisseurs. With endless creativity and over 40 years of experience, he creates modern Sichuan gourmet that embodies the versatility and variety of flavors in Sichuan cuisine. The professional culinary team led by Chef Chan is ready to present an authentic Sichuan feast that combines ingenious cooking and premium ingredients for you.
Yun Yan is situated at Times Square in Causeway Bay with a convenient transportation network. Together with the modern interior design and unique event menus, Yun Yan is a felicitous choice for corporate and private events.
Located next to Midlevel Escalator in SoHo, this upstairs members' club is an exquisite lounge serving premium cocktails and drinks, with one of the hip event in the area.
Located on the entire 20th floor, at The ONE Tsim Sha Tsui, customers can enjoy a striking panoramic skyline of Hong Kong at its famous Victoria Harbour. The 190-seat and over 6,000 square feet that draws on the Cafe Deco heritage of art deco for a classic ambiance that stretches across the level with open oyster bar and lively lobster tank, an authentic tandoori oven, cocktail bar and intimate dining tables with a breathtaking view.
Our Executive Chef, Mr. Martin Kniss, and his talented team will continue to bring along their culinary signatures dishes such as Cafe Deco tapas selection, oysters, tandoori Himalayan chicken, Australian Angus beef and American ribeye to the new Cafe Deco to symbolise its 2 decades of strong tradition.
*Exclusive offer- Enjoy 5% Off when booking Le Marron through VenueHub*
Le Marron opened its doors in 2006, creating an elegant atmosphere where food, wine and service come together for classic French dining with a modern international twist.
Le Marron offers diners a divine culinary experience with dishes such as Confit de Canard and Baked Burgundy Escargots remaining Le Marron favourites.
The ambience of the restaurant reflects a close friend’s home tucked away in Provincial France. The interior features rich, warm colours highlighted by luscious drapery and intimate candle lit seating.











