License Plate
RZ3395, RH 1541, PS 8716, PN 4745, PH 5437, PH 2823, PA 3577
Date of manufacture
In April 2013, March 2012, February 2011, November 2010, June 2010, May 2010, November 2009
Laager
China Xiamen Golden Dragon XMQ6118Y (HK), XMQ6118H (HK)
Car length 11.46m (L) x 3.49m (H) x 2.49m (W)
Wheelbase 5.77m
Maximum load 16.0 tons
engine
Cummins ISLe4 280B 8900cc Turbo Euro 4/5 emission
electronically controlled common rail inline six cylinder, direct injection diesel injection, turbocharged cold High School
horsepower 280hp/2,100 rpm
Torque 1060Nm/1,100-1,600 rpm
Emission Standards EURO 4/5
Wave box
Voith 4-speed automatic front and rear gearbox
suspension
Former US Firestone 4 gas lift suspension form after 2
brake
Front and rear drums, full air dual circuit
Voith hydraulic brake assist, ABS anti-lock system
Car body
China Xiamen Golden Dragon XMQ6118Y (HK), XMQ6118H (HK)
Door
Remote outer cover style pneumatic passenger door, door width 820mm
Luggage compartment
The lower half of the body through type luggage compartment 7.6 m3, with pneumatic luggage compartment door
air conditioning
SEAT (holding West Asia) overhead R134a environmentally friendly air-conditioning
Germany BOCK brand compressor
28,000 kcal / hr cooling capacity
seat
61 seats, 380mm wide and 3 + 2 arrangement, imitation leather sofa, some with a seat belt
No refund in case of a no-show.
No refund in case of a no-show.
No refund in case of a no-show.
This vehicle is used for the following tours & packages:
Hong Kong Tour for 3 hours
Cities:
Hong Kong Island, Hong Kong
Cities:
Hong Kong Island, Hong Kong; Hong Kong, ; Kowloon, Hong Kong; New Territories, Hong Kong
No Hidden Fees, Service Charge Included
6-7 Pax, 6 Bags Maximum
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
This vehicle is used for the following tours & packages:
Self Drive Car for Rent from Hong Kong City Vice Versa for 8 hours
Cities:
Sha Tin District, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
Flexible set-up for different kinds of events
Located in the highest grade building among Kwai Chung
Clean place, good atmosphere, convenient transportation, with wide view and natural sunlight
Providing 5 car parking areas
Available Session:
Monday - Friday: 7PM - 11PM
Saturday & Sunday: 10AM - 11PM
Our meeting facilities are designed for and used by companies of different sizes and industries for different purposes. Our facilities include an function area that can allocate up to 50 people. Our flexible setup design provides a friendly environment for different purposes and our facilities are all equipped with projections, audio conferencing system, high speed broadband and Wifi connection.
Extra services:
White board
Full class internet access
Speech stand
Portable PA (includes 1 microphone)
Projector screen
Additional microphone
Network printer
Catering
Administration support
Tamarind is spacious and vibrant venue with two main dining rooms (Sugar Room & Spice Room) that seats up to 150 guests. Its warm interiors set the ambience for romantic dinners by the sea while its outdoor lounge, overlooking Hong Kong's stunning skyline, makes it the perfect place to gather for drinks. Tamarind also offers the latest in audio - video equipment and custom menus to suit cocktail functions, wedding celebrations, and themed parties.
Tamarind (formerly known as Viceroy) satisfies all your senses, from offering a veritable feast for your taste buds to providing a spectacular sight from its outdoor terrace. The fabulous Pan-Asian restaurant is located in Wan Chai, and serves the best of Thai, Indian, and Vietnamese cuisine.
Tamarind's Thai and Vietnamese kitchen is headed by Master Chef Amoo. A native of Chiang Mai, chef Amoo enhanced his skills with regional cooking tours to Vietnam and Thailand, and has cooked with the famous Chef Bobby Chinn from Saigon. He captures the essence of Thailand and Vietnam and recreates it in his dishes at Tamarind. His enticing menu features Thai pomelo salad with grilled prawn, black cod marinated in tamarind, royal Thai chicken massaman curry and stir fried spicy pork neck served on a sizzling plate
Taking charge in the Indian kitchen is Chef Ravilal Bhandari whose wealth of culinary experience includes 15 years as the Executive Chef at the highly reputable Viceroy of India Restaurant in Hong Kong. Some of chef Bhandari's mouthwatering specialties includes pani poori trio which features crispy puffs stuffed with tangy potatoes paired with a selection of spiced water, mouthwatering morsels of tandoori salmon and lamb dum biryani cooked and served in a sealed pot.
Beerliner Tuen Mun Town Plaza boasts a unique ambience with an eclectic mix of contemporary décor and Old World design elements featuring beautiful chandeliers and striking arched doorways, as well as an open kitchen and a small bar that is reminiscent of a microbrewery in Germany. Complementing the cream-colored stoned brick walls and brown teak furnishings with soft lighting, Beerliner offers a casual dining place in a stylish setting.
Located at 1/F of the Ark, it provides dynamic settings that are suitable for any types of functions, ranging from a small private party to a banquet of 10 tables in Chinese style.
A cozy place in classic decoration with Live Bands and different musicians, playing Jazz, Pop and Rock music.






