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Honda FiT 1.5

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Fuk Wing St, Hong Kong

Vehicle Description

Honda FiT 1.5 will meet your highest expectations. This car is well-maintained and always clean interior. The chauffeur is punctual speaks perfect English and willing to please every request. Your satisfaction is our main concern so we will get you to your destination and back at the competitive cost. So relax and enjoy the ride!

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Cities Served

Honda FiT 1.5 can be used for pick-up and drop-off services in the following airports in Kowloon, Hong Kong:

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Alphard

on hire service HKD$ 350 /hr at least 5 hours up. Hong Kong Airport pickup to Hotel service (Hong Kong Island) $ 650 Hong Kong Airport pickup to Hotel service (Kowloon sided) $ 600 Cross border limo service Hong Kong to Shenzhen HKD 900 ~ 1500 Hong Kong to Dongkuan HKD 1500 ~ 2100 Hong Kong to Guangzhou HKD 2600 ~ 3000 Hong Kong to Zhongshan HKD 2800 ~ 3000 Hong Kong to Zhuhai HKD 3000 ~ 3200 Hong Kong to Fushan HKD 2800 ~3000 Call today or text us to reserve your luxury ride and we'll be glad to answer you all questions and schedule service, so you can sit back and relax.

Cities:
Hong Kong,

Hourly: HKD 450.00

Airport Transfer: HKD 800.00

No Hidden Fees, Service Charge Included


Cancel 12 hours before the trip for full refund

Hourly: HKD 600.00

Airport Transfer: HKD 1,400.00

No Hidden Fees, Service Charge Included

Hourly: HKD 300.00

No Hidden Fees, Service Charge Included

Mercedes Benz S-Class 500

  • 3
  • 3

4-Seaters Available Full leather electric adjustable rear seat Super spacious Deluxe Executive backseat Electric glass canopy Power rear side window curtain tail Free wiFi; phone charger; mineral water ……

Cities:
Kowloon, Hong Kong

Hourly: HKD 560.00

Airport Transfer: HKD 1,000.00

No Hidden Fees, Service Charge Included

See Also

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If you are planning a wedding look no further, Honda FiT 1.5 can be used in wedding packages for the following wedding venues:

  • The Hub (Lai Chi Kok)

    Spacious indoor area with flexible settings available. The outdoor terrace offers a chill place to relax and enjoy the delicious food under comfortable ambience.

    It is a superb private venue for BBQ, private parties and corporate function events.

  • McSorley's Ale House

    One of D-Deck’s most popular destinations, McSorley’s DB is a truly family friendly destination. Well-known for its kids menu, spacious al fresco dining terrace, as well as its weekly Wednesday Indian buffet, McSorley’s is often visited by DB’s locals at any day of the week.

    Only a short ferry ride away from the hustle & bustle of the island & with the beach just around the corner, McSorley's would be the perfect spot for lunch, brunch, dinner or drinks while watching major sports events.

  • Damina Gallery

    Damina Gallery is an art gallery space that also serves as a multifunctional event space in Ap Lei Chau, perfect for a corporate or private event. The space features a bar, fridge and a pool table. If you have an idea for an event and need a space we'll do our best to accommodate.

  • Tamarind Restaurant & Bar

    Tamarind is spacious and vibrant venue with two main dining rooms (Sugar Room & Spice Room) that seats up to 150 guests. Its warm interiors set the ambience for romantic dinners by the sea while its outdoor lounge, overlooking Hong Kong's stunning skyline, makes it the perfect place to gather for drinks. Tamarind also offers the latest in audio - video equipment and custom menus to suit cocktail functions, wedding celebrations, and themed parties.

    Tamarind (formerly known as Viceroy) satisfies all your senses, from offering a veritable feast for your taste buds to providing a spectacular sight from its outdoor terrace. The fabulous Pan-Asian restaurant is located in Wan Chai, and serves the best of Thai, Indian, and Vietnamese cuisine.

    Tamarind's Thai and Vietnamese kitchen is headed by Master Chef Amoo. A native of Chiang Mai, chef Amoo enhanced his skills with regional cooking tours to Vietnam and Thailand, and has cooked with the famous Chef Bobby Chinn from Saigon. He captures the essence of Thailand and Vietnam and recreates it in his dishes at Tamarind. His enticing menu features Thai pomelo salad with grilled prawn, black cod marinated in tamarind, royal Thai chicken massaman curry and stir fried spicy pork neck served on a sizzling plate

    Taking charge in the Indian kitchen is Chef Ravilal Bhandari whose wealth of culinary experience includes 15 years as the Executive Chef at the highly reputable Viceroy of India Restaurant in Hong Kong. Some of chef Bhandari's mouthwatering specialties includes pani poori trio which features crispy puffs stuffed with tangy potatoes paired with a selection of spiced water, mouthwatering morsels of tandoori salmon and lamb dum biryani cooked and served in a sealed pot.


  • QMO

    A cool, relaxed bar that also happens to a be casual, creative restaurant. QMO is where great wines meet their perfectly paired dishes, where your busy days meets a chilled happy hour, where friends meet friend and lovers meet to be together. At QMO we’re obsessed with breaking down the culinary barriers, with inspired creations that are simple and uncomplicated.

  • TABLE

    Table is a boutique restaurant that specialize in fresh seafood and other fine ingredient. It is the only restaurant in HK with its resident marine biologist, it “depurates” lives seafood such as oysters, lobsters, crabs purging them of accumulated metabolic wastes during transit and “reclocking” them back to out-of- ocean condition.

    Table is a pioneer in the concept of ingredient based cuisine. Not restricting by traditional geographical cuisine, culinary team has the free hand to decide the best preparation method that suits a particular ingredient. Food preparation style range from French, Italian, Japanese, Korean, etc.