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Honda FiT 1.5

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Fuk Wing St, Hong Kong

Vehicle Description

Honda FiT 1.5 will meet your highest expectations. This car is well-maintained and always clean interior. The chauffeur is punctual speaks perfect English and willing to please every request. Your satisfaction is our main concern so we will get you to your destination and back at the competitive cost. So relax and enjoy the ride!

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Cities Served

Honda FiT 1.5 can be used for pick-up and drop-off services in the following airports in Kowloon, Hong Kong:

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Hourly: HKD 550.00

Airport Transfer: HKD 1,400.00

No Hidden Fees, Service Charge Included

Hourly: HKD 450.00

No Hidden Fees, Service Charge Included

Hourly: HKD 300.00

No Hidden Fees, Service Charge Included

Hourly: HKD 550.00

Airport Transfer: HKD 1,400.00

No Hidden Fees, Service Charge Included
Cancel 24 hours before the trip for full refund
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Cancel 24 hours before the trip for full refund

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If you are planning a wedding look no further, Honda FiT 1.5 can be used in wedding packages for the following wedding venues:

  • Tamarind Restaurant & Bar

    Tamarind is spacious and vibrant venue with two main dining rooms (Sugar Room & Spice Room) that seats up to 150 guests. Its warm interiors set the ambience for romantic dinners by the sea while its outdoor lounge, overlooking Hong Kong's stunning skyline, makes it the perfect place to gather for drinks. Tamarind also offers the latest in audio - video equipment and custom menus to suit cocktail functions, wedding celebrations, and themed parties.

    Tamarind (formerly known as Viceroy) satisfies all your senses, from offering a veritable feast for your taste buds to providing a spectacular sight from its outdoor terrace. The fabulous Pan-Asian restaurant is located in Wan Chai, and serves the best of Thai, Indian, and Vietnamese cuisine.

    Tamarind's Thai and Vietnamese kitchen is headed by Master Chef Amoo. A native of Chiang Mai, chef Amoo enhanced his skills with regional cooking tours to Vietnam and Thailand, and has cooked with the famous Chef Bobby Chinn from Saigon. He captures the essence of Thailand and Vietnam and recreates it in his dishes at Tamarind. His enticing menu features Thai pomelo salad with grilled prawn, black cod marinated in tamarind, royal Thai chicken massaman curry and stir fried spicy pork neck served on a sizzling plate

    Taking charge in the Indian kitchen is Chef Ravilal Bhandari whose wealth of culinary experience includes 15 years as the Executive Chef at the highly reputable Viceroy of India Restaurant in Hong Kong. Some of chef Bhandari's mouthwatering specialties includes pani poori trio which features crispy puffs stuffed with tangy potatoes paired with a selection of spiced water, mouthwatering morsels of tandoori salmon and lamb dum biryani cooked and served in a sealed pot.


  • The Glass Pavilion

    The brand new wedding venue, The Glass Pavilion at KITEC decorates your unique wedding with love’s moods in the rhythms of nature. With picturesque skyline and shoreline vistas, and also vast lush greenery as backdrop, your glorious entrance will make a lasting impression on every guest. Set amidst a breathtaking golden sunset, invite your guests to enjoy a romantic cocktail reception or opulent wedding banquet in our stylishly modern and elegantly designed glassy venue. Your event will include a fabulous feast as well as a host of impeccable services, an advanced audio-visual system, a cutting-edge lighting array and creative display of thematic decorations that reflect the vivid hues of your love story.

  • The Artist's Loft

    Minimum spend (incl venue rental and event organisation services) : HKD 100,000 - please contact us for more details and media pack.

  • Wagyu

    With its polished wooden floors that render warmth and complementing clean lines Wagyu's interior is stylish and modern, which is matched with a menu offering a fresh approach to the traditional steak restaurant. Whilst our menu is centered on the Australian Wagyu steak – famous for its marbling, great flavor and tenderness – it boasts plenty of other mouth-watering dishes including seafood, a range of pastas and salads drawing inspiration from Asia, the Middle East and the Mediterranean. Whether you are opting for our crispy and delicious Parma Pizza, Linguini Vongole, the freshly imported Australian Barramundi slowly cooked with Chinese herbs and spices served on a bed of bok choy or our notorious “Death by Chocolate", Wagyu is one of Hong Kong's premier and welcoming alfresco dining destinations. Open for all-day dining & although technically a restaurant, Wagyu is also a popular watering hole and Wyndham hotspot at happy hour, after dinner and especially on weekends. Wagyu can be booked for exclusive events and parties for the entire venue or smaller groups. Wagyu also offers home and office catering and delivery service. Premium VIP packages with a variety of budgets in mind. Contact us to discuss how we can make your next event one to remember.

  • Megan's Kitchen

    Recommended by Michelin Guide for 6 consecutive years, Megan’s Kitchen, is one of the favorite restaurants for celebrities and socialites as well. Megan’s Kitchen has recently finished refurbishment to celebrate her 10th anniversary, and you can host your function with elegance, food and service that exceed your expectations.

  • Ever Green Motors Club

    Flexible set-up for different kinds of events

    Located in the highest grade building among Kwai Chung

    Clean place, good atmosphere, convenient transportation, with wide view and natural sunlight

    Providing 5 car parking areas 


    Available Session:
    Monday - Friday: 7PM - 11PM
    Saturday & Sunday: 10AM - 11PM