Toyota Alphard will accommodate your highest expectations. This vehicle is well-maintained and always clean interior. The driver is save speaks fluent English and willing to go extra mile for every request. Your satisfaction is our main goal so we will get you to your destination and back at the reasonable price. So relax and enjoy the ride!
OVERVIEW The new Continental GT V8 Convertible takes open top comfort to new levels and, with the roof down, lets you enjoy the V8’s exquisite mechanical symphony in full surround sound. The dominant bonnet line, prominent matrix grille and twin large inner headlamps confirm its pedigree but the Continental GT V8 Convertible has its own distinct character. To simply call this car a convertible understates its capability. Press the start button on the advanced new 4.0 litre V8 engine and its inspiring repertoire of sounds is brought to life, from the deep V8 burble at low engine speeds to the rising growl and rasp as the car accelerates. It is both a sensational open tourer when the weather permits and a supremely comfortable year-round drive, as acoustically and thermally well insulated as a coupé, thanks to its unique, four layer roof.
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
License plate PD 7009 Date of manufacture March 2010 Car array Japan HINO RK8JRKU bus high and low array Car length 11.75m (L) x 3.5m (H) x 2.5m (W) Wheelbase 5.80m Maximum load 14.5 tons engine HINO J80E-UB 7,684cc Turbo diesel engine, inline six cylinder, variable valve turbocharged (VGT) with center cooler, exhaust gas recirculation system (EGR) horsepower 260PS / 2,500 rpm Torque 76kgm / 1,500 rpm Emission Standards EURO 4 Gearbox ZF 6S1000BD manual 6 forward speed overspeed gear suspension Dragon Boat Blade Slice with Vibrox and Pole brake Double-loop full-wind brake, before and after the drum, brake skin virtual automatic adjustment device, ABS anti-lock braking system, auxiliary hydraulic retarder Body Hong Kong Asian body factory Asia 12 type change (AERO change) section Door Pneumatic inner cover passenger door Luggage warehouse The lower half of the body through the luggage compartment, with pneumatic luggage warehouse door air conditioning Japan DENSO LD8 (Duct-in type / Rooftop Condenser) Cooling capacity 28,000 kcal / h Maximum air volume 6,000 m³ / h seat 60 seats, 380mm wide, 3 + 2 arrangement, VEGA artificial leather combing
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
Cancel 14
days before the trip for full refund
Cities:
New Territories, Hong Kong; Kowloon, Hong Kong; Hong Kong Island, Hong Kong
No Hidden Fees, Service Charge Included
The Audi A6L is a popular car with Chinese businessmen and senior government officials.
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
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in Kowloon, Hong Kong
in Kowloon, Hong Kong
in Kowloon, Hong Kong
in Kowloon, Hong Kong
in Kowloon, Hong Kong
in Kowloon, Hong Kong
in Kowloon, Hong Kong
Being an iconic landmark located at the heart of Kwun Tong, The Wave offers spacious event space for your company to host business meeting, seminar, training, product launch, exhibition and open day event. Our event space never ceases to amazed our clients with how customisable it is to cater with different needs and requirements. It is conveniently located within 5 mins walking distance from the MTR and surrounded with amenities and services.
Event space on 9/F can seat up to 150 guests. Flexible configurations suitable for different event types. There are 2 Meeting Rooms and a spacious Executive Lounge Area and versatile Event Space.
After making a smooth ascent up to the 26th floor of Tower 535, step into the spacious and elegantly designed 8,000 sq. ft. dining room, complete with an outdoor terrace overlooking Hong Kong’s iconic Victoria Harbor. Another flight of stairs will take you up to a 2,000 sq. ft. rooftop lounge with unrivalled panoramic views of the city. Comfortably seating 150 customers inside the restaurant and a further 30-35 customers on the terrace, Seafood Room presents a wide range of both local and imported fresh and live seafood, serving globally-inspired cuisine including Asian, Mediterranean, South American and more.
With a lavish offering of over 50 seafood dishes, the menu is split into 12 sections including Carpaccio, Sashimi & New-Style Sashimi, Tartare, Ceviche, Seafood Platters, Hot Dishes and Meat among others. Sure-fire prospective favorites include the Langoustine Tartare with Avocado, Truffle & Caviar, Warm Octopus with Potato, Capers, and Smoked Paprika, Seafood Platter, Miso Salmon with Lime, Salt-Baked Sea Bass* (serves 2 people), Tuna Tartare with Avocado, Truffle and Caviar and the fine selection of fresh, premium oysters served with jalapeño & coriander sauce and red wine mignonette. Complete the culinary journey with some delicious desserts, which includes Yuzu Tart with toasted meringue, green tea ice-cream, Peanut Butter Crunch Bar with Banana Ice-Cream and Baked Vanilla Cheesecake with Strawberries.
Start your Seafood Room experience with a cocktail or a glass of champagne at one of Hong Kong’s hottest rooftop bar. With a mesmerizing 270-degree view of Victoria Harbor, the rooftop is the perfect space to wind down with your favorite cocktail or bubbles after a long working week. Live DJ’s will be spinning beats every Friday & Saturday evening for patrons to dance the night away.
Along with elaborate inventive cocktails, Seafood Room also offers an extensive wine list featuring rare and exquisite wines from around the world.
As part of our ongoing continuous improvement at Seafood Room, we are excited to announce the appointment of Olimpio Giovannelli as our new Director of Operations. With an extensive managerial background in the restaurant industry spanning Europe, the Middle East and now Asia, Olimpio has demonstrated tremendous skill in leading the business operations of some of the world’s finest dining establishments such as London’s Cipriani and Mayfair’s renowned seafood restaurant Scott’s before landing his first stint as Restaurant Manager at the reputed Savini Restaurant in Milan.
Bringing with him multiple accolades and mentions over his years in the industry, the infectiously charismatic Olimpio now leads operations at Seafood Room while letting nothing fall short of his high standards for customer care and satisfaction.
Lú Fēng offers an authentic Hong Kong style dining experience featuring all-day dim sum and signature wok-fried dishes in a nostalgic 60s & 70s setting. The two-storey restaurant situated at the Peak Tower, overlooking the stunning views of Victoria Harbour while offering gastronomies a roomy and cozy dining environment. From traditional Chinese dim sum and barbeque meat to premium seafood, Lú Fēng’s culinary team prepares every single dish with their sophisticated skill, making the dishes an impeccable presentation of old Hong Kong cuisine.
The 3-storey building overlooking Stanley Bay is one of seafront's most popular dining landmarks. Steeped in a stylish East Coast flavour reminiscent of Martha's Vineyard, the relaxed décor offers a comfortable and casual environment. The restaurant's exterior is edged in Cape Cod Blue and whites. Images from America's Cup and Vendee Globe Challenge as well as models of J-Class yachts displayed throughout the building complete the nautical theme. The first-floor balcony and roof-top garden are perfect for alfresco dining and parties on balmy summer nights.
Private and secluded residence (mixture of modern and colonial architecture), with large space for entertaining both indoor and on rooftop. Fantastic views of Hong Kong. Available for party and event rental. Features include grand piano, 7 bedrooms, 2 kitchens, 3 living rooms, several balconies and outdoor space. Please click 'Contact' for more information and to enquire.
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