Toyota Velfire will meet your highest expectations. This vehicle is well-maintained and always clean interior. The driver is save speaks perfect English and willing to go extra mile for every demand. Your satisfaction is our main goal so we will get you to your destination and back at the competitive price. So relax and enjoy the ride!
Cities:
New Territories, Hong Kong; Kowloon, Hong Kong; Hong Kong Island, Hong Kong
No Hidden Fees, Service Charge Included
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
This vehicle is used for the following tours & packages:
Hong Kong Wedding Car Package for 3 hours
Cities:
Yuen Long District, Hong Kong
License plate NJ520, Guangdong Z 9056 Hong Kong Date of manufacture November 2012 Car array Japan TOYOTA Coaster Euro V Car length 6.99 m (L) x 2.025 m (W) x 2.6 m (H) Wheelbase 3.935m Maximum load 4.75 tons engine TOYOTA NO4C-TQ 4,009cc Turbo horsepower 150ps / 2,700 rpm Torque 40.8Kgm / 1,800 rpm Emission Standards EURO 5 Gearbox TOYOTA automatic 4 front speed suspension Front: double rocker and torsion bar spring : tail shaft with leaf spring brake Front ventilation disc, rear drum exhaust brake auxiliary brake Body Japan TOYOTA Coaster EURO 5 models air conditioning Japan TOYOTA original air-conditioning seat Ultra-luxury 16-seat aircraft chair, 420mm wide, 2 +1 arrangement, VEGA leather comb, with seat belt
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
Cancel 14
days before the trip for full refund
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
With its polished wooden floors that render warmth and complementing clean lines Wagyu's interior is stylish and modern, which is matched with a menu offering a fresh approach to the traditional steak restaurant. Whilst our menu is centered on the Australian Wagyu steak – famous for its marbling, great flavor and tenderness – it boasts plenty of other mouth-watering dishes including seafood, a range of pastas and salads drawing inspiration from Asia, the Middle East and the Mediterranean. Whether you are opting for our crispy and delicious Parma Pizza, Linguini Vongole, the freshly imported Australian Barramundi slowly cooked with Chinese herbs and spices served on a bed of bok choy or our notorious “Death by Chocolate", Wagyu is one of Hong Kong's premier and welcoming alfresco dining destinations. Open for all-day dining & although technically a restaurant, Wagyu is also a popular watering hole and Wyndham hotspot at happy hour, after dinner and especially on weekends. Wagyu can be booked for exclusive events and parties for the entire venue or smaller groups. Wagyu also offers home and office catering and delivery service. Premium VIP packages with a variety of budgets in mind. Contact us to discuss how we can make your next event one to remember.
Our specialist European culinary team helmed by Chef Juanjo Carrillo presents authentic Italian lunch and dinner featuring authentic imported antipasto, pastas and both traditional and creative contemporary signature main courses such as Ossobuco, Veal Saltimbocca and Chicken Milanese.
Styled after a vintage nightclub, the bar is equipped with a professional amplified stereo sound system for superior sound quality, and an excellent collection of jazz vinyl discs for members to choose from. Club members are also invited to bring their own vinyl treasures for other members to enjoy.
Renowned musicians perform at jazz nights on week days, and a trio jazz band on weekends.
A wide range of beers, wines, spirits and cocktails is also served, with our wine sommelier happy to recommend new ideas on what to try!
*We accept large party any day, please book our venue 3-4 days before the event.
LILY & BLOOM draw their inspiration from the physical streetscapes and downtown street life that emerged in great cities near the turn of the 20th century. Beginning in Paris and migrating to London, New York, San Francisco, and Shanghai, the years of 1890-1930 marked the beginning of not just the modern city, but the way we now eat and drink. Street vendors, cafes, people watching, restaurants, classic cocktails, chefs and cookbooks - all came to the forefront at this time. Most importantly, the life force of all this - the central urban market - was born.
From the intricate architecture of the brick tenements, to the raw energy of immigrant city life and the places such vendors/hawkers/restaurant owners drank and ate, LILY & BLOOM’s interiors hint at both the urban grits and the creative headiness of the early 1900’s. Together with the ingredient-driven food and drink, the concept celebrates the life that markets, food, and those who produce it have given us literally and figuratively. BUZZ CONCEPTS, by partnering with AvroKO, aim to pay tribute to this era in their new duplex space at LILY & BLOOM.
THE COCKTAIL LOUNGE (6/F)
With a drinks menu that provides unparalleled insight into the refined art of mixology, Lily continues to attract Hong Kong’s finest with an unbeatable selection of expertly-crafted cocktails served in a space inspired by turn-of-the-century America.
PRIVATE DINING ROOM (6/F)
A Private Dining Room, located within Lily, are ideal for events of all types, ranging from business meetings, gatherings, birthday parties and many more.
THE RESTAURANT (5/F)
Just one floor down sits Bloom, the city’s definitive contemporary American kitchen. Brimming with energy and warmth, the restaurant is decked out in wood and industrial elements in a design evocative of old Manhattan, and highlights market-fresh flavours and top-of-the-line seafood in their omnipresent raw bar. Honest cooking meets gourmet produce in a menu that reveals a bounty of traditional American favorites refined with subtle European touch.
Indulge your palate with phenomenal Cantonese delicacies and stimulate your senses with the soaring ceilings, surrounded by big wide glass windows in the sleek design of Nam Fong. Sample superb Cantonese cuisine, from specialties to quality fresh dim sum.
*Exclusive offer - Enjoy 10% Off when booking Bridal Tea House Restaurant through VenueHub*
Bridal Tea House Christmas Surprise
*Enjoy a FREE bottle of Rose Wine or a Christmas Cake upon a minimum spending of HK$3000
*Enjoy 2 FREE bottles of Rose Wine or Christmas Cakes upon a minimum spending of HK$5000
*Free Party Favors for VIP Room bookings (Gifts are available while stock lasts)
Bridal Tea House Restaurant– Ap Lei Chau Lee Chi Road has 600sqft space which can accommodate up to 45 guests. It is well-equipped with TVs, projector and wireless microphones for your events. Suitable for business meetings/ luncheons and private celebrations.
Bridal Tea House is a stylish restaurant with colonial Hong Kong ambience. The menu offers Hong Kong’s unique western style cuisine which is tailored to suit international guests’ appetite. Our private multi-function rooms and garden lounges are available for wedding receptions, meeting conferences, birthday celebrations, pool side functions and etc. Optional entertainment packages with Karaoke, Mahjong and Barbeque facilities are also available upon request.







