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Rolls-Royce Phantom EWB

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16 Kam Sheung Rd, Kam Tin, Hong Kong

Rates

Type Vendor Rate Our Rate
Hourly HKD 10,670.00 HKD 9,700.00Book Now

Vehicle Description

Model Name: Rolls-Royce Phantom II
Passenger : 4 Passengers + 1 Chauffeur
Number of doors: 4
Wi-Fi : Free (selectable)
Service: Newspaper, Magazine, Cold Water
Excellent choice for CEO's Business Meetings, Airport Transfers, exhibition, private cross-border limousine transfers, company anniversary or other special events.

Other Related Vehicles

Rolls-Royce Phantom EWB is used in the following tour packages:

Hong Kong Car Rentals Service with an English Speaking Guide

New Territories, Hong Kong

Price includes car and English speaking driver;
Prices are inclusive of taxes and fuel. Tolls and parking charges will be charged at cost;

HKD 9,625

1 hour

Pricing options

Cities Served

Rolls-Royce Phantom EWB can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

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Rolls-Royce Phantom EWB can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

If you are planning a wedding look no further, Rolls-Royce Phantom EWB can be used in wedding packages for the following wedding venues:

  • Sun Power

    Sun Power is dedicated to increase knowledge of health to the public through seminars and workshops. On the other hand, our venue is open for general hire, welcome any societies, organizations and corporates to hold events.

  • Wagyu Lounge

    Following in the footsteps of his big brother, Wagyu Lounge has grown up to be a firm favorite for drinking and dining. Sitting high up in Soho, Wagyu Lounge has a spacious dance floor, comfortable plus warm brown leather couches all wrapped up in an earthy décor of rustic woods, granite, cast iron features & soft lighting. Wagyu Lounge serves an array of lavish concoctions & lush frozen drinks, offers a late-night menu to indulge in luxurious munchies and we boast a wine list to keep our brunch & dinner crowd blissful. Exuding a soothing, warm and down-to-earth feel, Wagyu Lounge effortlessly switches between being a lounge & a restaurant. Between being popular with the early risers for our hearty breakfast & an Illy coffee to go and being an intimate dinner destination & lazy brunch spot, Wagyu Lounge is the perfect blend of a cool bar, good food, smooth tunes and great ambience. Wagyu Lounge is perfect for a cocktail party reception that is followed by dancing and having late light fun, a great range of cocktail and drinks package options as well. This venue is also great for a breakfast get together or late night drinks and dinner…flexible options available for most budgets, contact us to find out more.

  • DiVino Patio Ristorante Bar Pizzeria

    Located at Brim 28 – Causeway Center (Wanchai), the brand-new landmark for tasteful alfresco dining, it offers wonderful outdoor seating in the heart of our restless city; an oasis only five minutes walk from the shores of Victoria Harbour. Red brick walls, vintage blackboards, old slicers, warm interiors with rustic shades… This is DiVino Patio – Ristorante Bar Pizzeria : “Where the time runs slowly". A place to discover the tradition of old Italian grocery stores from the 50's.


    Opening Hours

    Monday-Sunday: 11:30am - 12:00midnight (last order 11:00pm)

    * all major credit cards are accepted

  • G7 Private Dining

    G7 Private Dining is an elegant oasis in the Hong Kong dining scene. Tucked away in a discreet yet central location just above Wyndham Street, G7 provides clients with the perfect intimate setting for group dinners, parties, special occasions, or just a romantic dinner for two.

    Chef Eddy is well known in Hong Kong's dining circle as a pioneer of the private kitchen scene since the 1990's, and with G7 he is back in Central to share his authentic and refined take on Italian food. Using only the freshest seasonal produce, from Chef Eddy's home-made breads and pastas, to white truffles from Alba and fresh daily seafood from Hokkaido, G7 provides clients with a culinary experience not to be missed! Our open kitchen and private room also provides you the choice of immersing yourself in the passion of the day's cooking or relaxing in privacy and enjoying Chef Eddy and the team's cooking talents.

    Our private room and our outdoor terrace fits up to 10 persons each whilst our main dining area will fit 16.

  • GoboOffice

    GoboOffice is a meeting room located in Central. It is suitable for classes, seminars, business meetings, corporate training and sharing sessions, etc.

    Equipment includes: EPSON interactive projector, Panasonic air filtering system, GAGGIA coffee maker, Fuji Xerox photocopying machines, AQUA-TEK water machine, SONY 50" LED and Wifi.

    We also provide smartphone, tablets and laptops hardware supporting service so that our clients can have a user-friendly experience here. (supporting OS: Android, Apple and Window)

    * VenueHub Exclusive Discount *
    New client's bookings via VenueHub can have 10% off discount and use the interactive projector For FREE.

    Venue rental discount available during:
    * Mon-Fri: 19:00-23:00
    * Sat: 14:00-23:00
    * Sun & Public Holiday: 10:00-23:00

    Meeting room rental discount available during:
    * Mon-Sat: 09:00-20:00

  • Shoku Japanese Binchotan Grill

    The only authentic Japanese restaurant located on the Southside of Hong Kong, Shoku is a 4,000 square-foot beachfront venue with three private rooms and tables for large parties featuring Hong Kong’s largest authentic Japanese “Binchotan” charcoal grill as its centerpiece. Guests are encouraged to choose from the selection of fresh seafood such as whole scallops, Kinki fish, surf clams, abalone, conch and much more from the display around the grill which is flown in daily from the best suppliers in Japan and then cooked on the grill in front of the diners.

    Shoku uses binchotan, an extremely pure, high-carbon charcoal made from oak because its high density allows it to burn with very little smoke at a steady high heat over long periods so that it locks in the juices of seafood and meats and enhances the natural flavours of the food.