8 Seats
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
No Hidden Fees, Service Charge Included
Model: Toyota Coaster or similar Passengers: Max. 22 Baggage: Depends on passenger load Comfort: Excellent
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
Inspired by the crazy nightlife and ferocious drinking culture of Japan, AMAZAKE is an izakaya and Japanese specialty bar combining the best of drinking's past, present and future. This is a safe haven for those restless souls who want an unforgettable night out filled with delicious foods, unbelievably creative cocktails and loads of some of Hong Kong's most favoured drinking games!
We wanted to pay homage to one of Japan's most beloved icons – the sumo wrestler - and re-imagined an izakaya and bar that would be ideal for these cherubic champions to play, relax and drink after a long hard day of wrestling on the mat.
"AMAZAKE" is named after the traditional Japanese drink made from fermented rice. The drink is normally sweet and popular to use in many Japanese food and drink recipes. It's even been considered as a homegrown hangover cure – perfect to chug down after a night out at our izakaya bar.
| Ideally located in the heart of Sheung Wan, in front of the Western Market, Tartes & Pop is a tart shop (they have the best tarts in town). And you can now book this shop (and its kitchen!) for 2 hours. The price includes a "All-you-can eat" tartes buffet (soft drinks provided too). It's perfect for birthdays or friends gathering party. The shop is closed for 2 hours, you can play your own music, enjoy an unlimited number of tarts and simply make of your event a day to remember. |
Rúla Búla is part of the Irish expression 'Ri Ra agus Rúla Búla' which translates to 'uproar and commotion' in the context of a celebratory and good time.
The concept design is influenced by warehouse type bars in the meatpacking district of New York. Along with contemporary cocktails, cutting edge music you can still expect the famous warm Irish service!
Our experienced events team will assist you in arranging your event from start to finish, ensuring your event is one to remember!
Tell us your vision and leave the rest to us, including full party planning and event production
Beerliner's second location in Hong Kong has a unique façade - an inspired exterior that imposes a 3D architectural rendering of an 18th century structure. The restaurant's swanky interior is an ultimate in chic style with an eclectic mix of contemporary décor and Old Word design elements like striking arched doorways and modern chandelier lights. It also boasts a large open kitchen and a classic micro-brewery found at the rear end of the restaurant. Complementing the cream-colored stoned brick walls and brown teak furnishings with soft lighting, it offers a casual dining place in a stylish setting. Moreover, for breezy atmosphere, the alfresco area is a good place to relax and unwind.
NAHM, VIETNAMESE & THAI – exotic tastes featuring Asia’s most popular food styles, Nahm delights guests with fine dining in a contemporary setting. Truly in a league of its own, Nahm doesn’t only serve the best Vietnamese and Thai cuisine, but is unquestionably among the best restaurants of its type in Hong Kong. Located in the iconic elements shopping mall, Nahm offers all day dining.
Lú Fēng offers an authentic Hong Kong style dining experience featuring all-day dim sum and signature wok-fried dishes in a nostalgic 60s & 70s setting. The two-storey restaurant situated at the Peak Tower, overlooking the stunning views of Victoria Harbour while offering gastronomies a roomy and cozy dining environment. From traditional Chinese dim sum and barbeque meat to premium seafood, Lú Fēng’s culinary team prepares every single dish with their sophisticated skill, making the dishes an impeccable presentation of old Hong Kong cuisine.






