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Tesla Model S

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City Garden Rd, North Point, Hong Kong

Rates

Type Vendor Rate Our Rate
Hourly HKD 550.00 HKD 500.00Book Now
Airport Transfer HKD 1,210.00 HKD 1,100.00Book Now

Vehicle Description

3 Pax, 3 Bags Maximum

Vehicle Amenities

  • Maximum number of passengers 3
  • Maximum number of baggage 3
  • Leather seats
  • USB/Phone charger available
  • Air-conditioning for backseat passengers available
  • Cup holders available
  • Bluetooth available
  • Flat-screen TV
  • Glassware
  • Fold-out table
  • Personal bar

Other Related Vehicles

Cities Served

Tesla Model S can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

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Specifications: Power: 2,706 c.c. 265 hp 0-100km 5.5s Exterior Color: Racing Yellow Interior Color: Black Transmission / Chassis Porsche Active Suspension Management (PASM) Porsche Doppelkupplung (PDK) Sport Chrono Package Sports exhaust system Power steering Plus Wheels 20-inch Carrera Classic Wheels Audio BOSE Surround Sound System

Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong

Hourly: HKD 450.00

No Hidden Fees, Service Charge Included

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Tesla Model S can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

If you are planning a wedding look no further, Tesla Model S can be used in wedding packages for the following wedding venues:

  • Bouchon

    BOUCHON BISTRO FRANÇAIS – take a stroll through the streets and tastes of Paris within the unique atmosphere of Bouchon. Cosy and comfortable with great cuisine and wines in the true French style. Choose from a superb selection of hors d’oeuvres, sample the charcuterie offerings, and enjoy traditional French salads, soups, cocottes, assiettes and desserts. A ‘Specialites Maison’ menu is offered daily. Indulge in Bouchon’s superb collection of French wines.

  • Twenty Six by Liberty

    TWENTY SIX by Liberty is an intimate 26-seat chef's-table style venue. With only a dining counter top separating guests from the culinary team, the open kitchen concept allows diners to be entertained by Chef Chris Keung, while watching him and his team skillfully prepare the intricate dishes of the Modern Asian 8-course tasting menu. 

    The urban ambience of the venue provides guests with a unique dining experience which is reflective of Chef Keung’s personality. Surrounded by the panoramic view of the city skyline through the floor-to-ceiling windows, guests will be sure to have a special night.

    * Corkage fee applies

    * 1 for 1: Purchase 1 regular bottle of wine, no corkage fee for 1 bottle of same size

  • Nomads

    Set in a casual and comfortable atmosphere, the restaurant is paved with earth tone tiles splashed with a burnt orange wash, exuding a warm and refreshing and ambiance. Ornaments hung on the walls include bows, arrows and animal skins. Eye-catching canvas tents are set in various areas and over the buffet area. Seating is finished in plush New Zealand sheepskin and rawhide lampshades complete the final touches. The all-you-can-eat Mongolian-style buffet allows you to create your own main course from a wide range of fresh meats, vegetables, sauces and spices. You can follow your desired recipes on our signboards, pass the ingredients to our chef who will cook your dish to perfection and bring it to your table served piping-hot in minutes. House-specialty cocktails include Margarita, Sangria and Mojito, to complement to your meal.

  • Mama San

    MAMA SAN by Will Meyrick – With his Scottish heritage, an Australian accent and an Indonesian home, Will Meyrick isn’t easily categorized. Often described as Western on the outside and Asian on the inside, Will’s passion for the cuisine culture and culinary heritage of this fascinatingly diverse part of the world, is what really defines him and sets him apart as a chef and restaurateur. This award winning chef and restaurateur now brings his incredible talent to Mama San in Hong Kong. Lavishing a collection of Asian flavours on his menu, Will continues to delight diners with an amazing collection of dishes from the South East Asian region. Mama San incorporates an atmosphere of exotic Balinese décor, superb dining and great bar for relaxation. Lunch and dinner daily.

  • Feather & Bone

    Launched by the founders of the popular “Three Butchers” online deli, Feather & Bone brings the same top-quality, 100% grass-fed meat sourced directly from Australian farmers to the heart of Hong Kong. Through our online shop, customers can get the same premium cuts of meat hand-sliced by our butcher. Our market-fresh fruits and vegetables are selected daily by our dedicated staff, as well as a hand-picked selection of seasonal products exclusively imported from Europe and the US. 

    Filled with an array of goods on the shelves of the store with an elongated wooden platform to provide the best venue for private parties, product launched and wine tasting.

  • KOKO

    A contemporary Izakaya with a spacious garden terrace overlooking the historic Central Police Station, KOKO is a welcome sanctuary in the heart of Central.

    Delight in a unique menu that pays homage to the culinary history of Japan through dishes that use Japanese techniques and ingredients, and choose from a list of rare sakes specially selected by Hidetoshi Nakata,as well as Japanese-inspired drinks whilst lounging among the city lights.

    With a specially curated signature sound and intimate vibe, KOKO offers guests an inviting home away from home.