Capacity: 6 Passenger
The Toyota Alphard is a luxury MPV popular as limousines across Asia. The Alphard delivers strong safety and roominess and luxury not common in the ordinary MPV's. The large luggage capacity makes it great for airport transfers.
Notes:
Price include car and English speaking driver for sedans and minivans.
Prices are inclusive of taxes, fuel, tolls and parking charges.
Free waiting time for hotel pickup is 15 minutes, for airport pickup is 60 minutes after aircraft landing. Extra hour rate will be applied for any extra waiting time.
A surcharge may apply for travelling to N.T.area (include Tsuen Wan, Sai Kung).
A surcharge may apply for service between 23:00 to 07:00.
Other cars and 45 to 58 seat buses are also available upon request.
Day Hire Tour
Price is base on 8 hours
Vehicle with a double license plated
No refund in case of a no-show.
No refund in case of a no-show.
No refund in case of a no-show.
This vehicle is used for the following tours & packages:
Hong Kong Wedding Car Package for 3 hours
Cities:
Yuen Long District, Hong Kong
Cities:
New Territories, Hong Kong; Kowloon, Hong Kong; Hong Kong Island, Hong Kong
The Mercedes Benz S-Class is ranked as the world's best-selling luxury sedan, and the W221 is latest generation of the S-Class. The ultimate in luxury and safety. The ideal car for the senior executive to be chauffeured around in while in China.
Cities:
Hong Kong, ; New Territories, Hong Kong; Kowloon City District, Hong Kong
8 Seats
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
No Hidden Fees, Service Charge Included
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
Brand new Mexican fusion party venue in Mid Levels.
We offer a Mexican party experience from HK$800 a head for private events. Click the green contact button to get in touch with us today
iCaramba! serves tasty Mexican food and drink in a lively casual setting, with classics such as burritos, nachos, enchiladas, fajitas, chimichangas and quesadillas. Not to be outdone by the kitchen, the bar serves a vast selection of signature Margaritas, including our exotic frozen fruit Margaritas.
In Discovery Bay, you can tuck into classic Mexican dishes and enjoy ample outdoor “alfresco” seating with friends and family with views of the Discovery Bay beach and harbor. It is also great for children as we have an exciting children’s menu.
YUM CHA adopts a playful twist on Chinese cuisine, while maintaining traditional Chinese flavors. Dining at YUM CHA is made memorable with a number of “camera eats first” moments that are meant to arouse both your visual interest and your appetite. YUM CHA emphasizes the use of fresh, seasonal, and quality ingredients. YUM CHA proudly serves food with no added MSG.
The décor at YUM CHA is reminiscent of a number of nostalgic Chinese dining traditions. A variety of decorative items such as traditional Chinese serving utensils and birdcages appear as a reference to the old teahouses of the past.
NAMO is a ‘must try’ culinary destination with a stunning view of Victoria Harbour located in Empire Centre, Tsim Sha Tsui East. Launched by renowned Thai chef Khun Wijannarongk Kunchit (whose expertise stems from working with the likes of Thai royals, dignitaries, and celebrity chef Bobby Chinn), the restaurant presents innovative Thai delicacies featuring quality-imported ingredients (giant Atlantic octopus, French mussels, Iberico pork ribs and Black Angus beef are just some of the top products being offered). Here, the kitchen takes Thai cuisine to the next level by combining traditional flavours of Thai cooking with contemporary recipes.
We provide 800sqft multipurpose space, perfect for 80pax seminar, dance and drama rehearsal, photo and video shooting, workshops and classrooms, etc. Located near Kwun Tong MTR Station, we open for 24hr access.
Facilities and notes for use:
What’s THE POINT?
Inspired by a love of hearty Italian cuisine and fresh, healthy Californian cooking, our passion is to make every meal a special one for our diners.
From "00" flour and fresh mozzarella from Italy to quality seafood and meats from France and Australia, we use only the choicest seasonal ingredients to prepare our dishes lovingly on site. Our signature pizzas are made-to-order and fast-fired in our state-of-the-art stone hearth oven, while our vast selection of pastas and salads includes classic favourites as well as innovative creations drawn from our culinary adventures around the world.
Gourmet food for everyday people.
That’s THE POINT









