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TOYOTA ALPHARD

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Sheung Sze Wan Rd, Clear Water Bay, Hong Kong

Rates

Type Vendor Rate Our Rate
Hourly HKD 506.00 HKD 460.00Book Now
Airport Transfer HKD 1,281.50 HKD 1,165.00Book Now

Vehicle Description

Capacity: 6 Passenger
The Toyota Alphard is a luxury MPV popular as limousines across Asia. The Alphard delivers strong safety and roominess and luxury not common in the ordinary MPV's. The large luggage capacity makes it great for airport transfers.
Notes:

Price include car and English speaking driver for sedans and minivans.

Prices are inclusive of taxes, fuel, tolls and parking charges.

Free waiting time for hotel pickup is 15 minutes, for airport pickup is 60 minutes after aircraft landing. Extra hour rate will be applied for any extra waiting time.

A surcharge may apply for travelling to N.T.area (include Tsuen Wan, Sai Kung).

A surcharge may apply for service between 23:00 to 07:00.

Other cars and 45 to 58 seat buses are also available upon request.

Vehicle Amenities

  • Maximum number of passengers 6
  • Maximum number of baggage 5
  • Leather seats
  • USB/Phone charger available
  • Air-conditioning for backseat passengers available
  • Cup holders available
  • Bluetooth available
  • Garbage disposal provided
  • Glassware
  • Tinted windows

Other Related Vehicles

TOYOTA ALPHARD is used in the following tour packages:

Cities Served

TOYOTA ALPHARD can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

Cancellation Policy

1. Transfers / Point-to-point

  • 100% refund if canceled 1 days before the trip.
  • 50 % refund if canceled  12 hours before the run.
  • If canceled less than 12 hours before the trip:
    • No refund if the paid amount is below or equal to the non-refundable amount of $ 1 .
    • Otherwise, the refund amount is the paid amount minus the non-refundable amount.
  • No refund in case of a no-show.

 

2. Hourly (Standard)

  • 100% refund if canceled  1 days before the trip.
  • 50 % refund if canceled  12 hours before the trip.
  • If canceled less than 12 hours before the trip:
    • No refund if the paid amount is below or equal to the non-refundable amount of $ 1 .
    • Otherwise, the refund amount is the paid amount minus the non-refundable amount.
  • No refund in case of a no-show.

 

3. Hourly (Special event (wedding, prom, etc)

  • 100% refund if canceled  1 days before the trip.
  • 50 % refund if canceled  12 hours before the trip.
  • If canceled less than 12 hours before the trip:
    • No refund if the paid amount is below or equal to the non-refundable amount of $ 1 .
    • Otherwise, the refund amount is the paid amount minus the non-refundable amount.
  • No refund in case of a no-show.

 

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Hourly (Other services): HKD 470.00

Airport Transfer: HKD 800.00

No Hidden Fees, Service Charge Included

Hourly: HKD 450.00

Airport Transfer: HKD 1,300.00

No Hidden Fees, Service Charge Included

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18 Passenger Escalade Limo.

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TOYOTA ALPHARD can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

If you are planning a wedding look no further, TOYOTA ALPHARD can be used in wedding packages for the following wedding venues:

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    The original Japanese restaurant of Lan Kwai Fong and still as popular as ever, Tokio Joe offers a traditional Japanese dining experience in a comfortable, entertaining atmosphere. Chef Wah ignites the central sushi counter with his masterful skills and innovative twist on traditional sushi and sashimi. Whether you chose Omakase or à la carte, your taste buds will be blown away by the fresh ingredients and meticulous preparation. House Special Rolls and Spicy Toro Tartar are not to be missed.

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    Inspired by the crazy nightlife and ferocious drinking culture of Japan, AMAZAKE is an izakaya and Japanese specialty bar combining the best of drinking's past, present and future. This is a safe haven for those restless souls who want an unforgettable night out filled with delicious foods, unbelievably creative cocktails and loads of some of Hong Kong's most favoured drinking games!

    We wanted to pay homage to one of Japan's most beloved icons – the sumo wrestler - and re-imagined an izakaya and bar that would be ideal for these cherubic champions to play, relax and drink after a long hard day of wrestling on the mat.

    "AMAZAKE" is named after the traditional Japanese drink made from fermented rice. The drink is normally sweet and popular to use in many Japanese food and drink recipes. It's even been considered as a homegrown hangover cure – perfect to chug down after a night out at our izakaya bar.

  • Yum Cha

    YUM CHA adopts a playful twist on Chinese cuisine, while maintaining traditional Chinese flavors. Dining at YUM CHA is made memorable with a number of “camera eats first” moments that are meant to arouse both your visual interest and your appetite. YUM CHA emphasizes the use of fresh, seasonal, and quality ingredients. YUM CHA proudly serves food with no added MSG.

    The décor at YUM CHA is reminiscent of a number of nostalgic Chinese dining traditions. A variety of decorative items such as traditional Chinese serving utensils and birdcages appear as a reference to the old teahouses of the past.

  • Tamarind Restaurant & Bar

    Tamarind is spacious and vibrant venue with two main dining rooms (Sugar Room & Spice Room) that seats up to 150 guests. Its warm interiors set the ambience for romantic dinners by the sea while its outdoor lounge, overlooking Hong Kong's stunning skyline, makes it the perfect place to gather for drinks. Tamarind also offers the latest in audio - video equipment and custom menus to suit cocktail functions, wedding celebrations, and themed parties.

    Tamarind (formerly known as Viceroy) satisfies all your senses, from offering a veritable feast for your taste buds to providing a spectacular sight from its outdoor terrace. The fabulous Pan-Asian restaurant is located in Wan Chai, and serves the best of Thai, Indian, and Vietnamese cuisine.

    Tamarind's Thai and Vietnamese kitchen is headed by Master Chef Amoo. A native of Chiang Mai, chef Amoo enhanced his skills with regional cooking tours to Vietnam and Thailand, and has cooked with the famous Chef Bobby Chinn from Saigon. He captures the essence of Thailand and Vietnam and recreates it in his dishes at Tamarind. His enticing menu features Thai pomelo salad with grilled prawn, black cod marinated in tamarind, royal Thai chicken massaman curry and stir fried spicy pork neck served on a sizzling plate

    Taking charge in the Indian kitchen is Chef Ravilal Bhandari whose wealth of culinary experience includes 15 years as the Executive Chef at the highly reputable Viceroy of India Restaurant in Hong Kong. Some of chef Bhandari's mouthwatering specialties includes pani poori trio which features crispy puffs stuffed with tangy potatoes paired with a selection of spiced water, mouthwatering morsels of tandoori salmon and lamb dum biryani cooked and served in a sealed pot.


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    Daimon Family Cafe caters over 100 guests and is a kids-friendly and cozy place for casual parties, family gatherings and kid’s parties.


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    CABARET is a master fusion of world class performing talents, profound gastronomy, top of the chart fine drinks and dynamic parties. Expect a soothing jazz performance to start the night followed by spectacular Cabaret shows in a company of Roederer Cristal with Italian truffle, or perhaps cold cut with contemporary twists on the classics.