Price based on 1 hour
Rental rate excludes tunnel, bridge toll, highway and parking fee
Price based on 1 hour
Rental rate excludes tunnel, bridge toll, highway and parking fee
Price based on 1 hour
Rental rate excludes tunnel, bridge toll, highway and parking fee
Passenger: 24 / 28 No. of doors: 2
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
The Toyota Coaster provides good room and comfort for up to 24 passengers. Notes: Price include car and English speaking driver for sedans and minivans. Prices are inclusive of taxes, fuel, tolls and parking charges. Free waiting time for hotel pickup is 15 minutes, for airport pickup is 60 minutes after aircraft landing. Extra hour rate will be applied for any extra waiting time. A surcharge may apply for travelling to N.T.area (include Tsuen Wan, Sai Kung). A surcharge may apply for service between 23:00 to 07:00. Other cars and 45 to 58 seat buses are also available upon request.
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
No Hidden Fees, Service Charge Included
Cancel 1
days before the trip for full refund
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Read Cancellation Policy for this vendor
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
Cancel 30
days before the trip for full refund
in Hong Kong Island, Hong Kong
in Hong Kong Island, Hong Kong
in Hong Kong Island, Hong Kong
in Hong Kong Island, Hong Kong
in Hong Kong Island, Hong Kong
in Hong Kong Island, Hong Kong
in Hong Kong Island, Hong Kong
At Tipping Point Brewing Co, we make beers that change with the season and only use fresh ingredients. Our beers never sit around and are always fresh off the tap! We also flush our pipes weekly to keep the skunk out of your brew!
Enjoy your beer with a dish from our incredible menu featuring meat smoked over Cherry & Apple Wood. As one of Hong Kong’s only dedicated brew pubs, we feature most international sporting events & matches.
Drop by for a pint today!
In keeping with The Salted Pig's rustic, English-style farmhouse concept, interior designer Kinney Chan blends homey and chic elements, with blackboards, wooden pedal, a chopping block bar, a fun and playful pig mural and various pig-themed items. The use of wood is everywhere, such as bare wooden tables and simple wooden chairs. Single tables and booths are available for intimate social gatherings, while a full-height shelf can be slide out to form a private area for parties.
Combinations of beige, grey and brown shades, as well as a touch of red are used to generate a homey and warm feeling. By creating a natural and cozy ambience, this rustic restaurant is ideal for local guests and tourists to escape from the modern world. Another highlight of the restaurant is the spacious outdoor terrace, where diners can enjoy relaxing alfresco dining and wind down from the hectic workweek at the same time.
Hong Kong`s NEW PREMIER DINING VENUE is now open. Boasting over 2000 sq feet of floor space, this innovative new addition to the Kennedy Town food district is sure to be a winner. Featuring a butcher shop, florist and bakery, the spacious feel good restaurant is already becoming a popular must visit venue. Perfect for parties and events, click the green button to contact us now!
Located at 1/F of the Ark, it provides dynamic settings that are suitable for any types of functions, ranging from a small private party to a banquet of 10 tables in Chinese style.
Spacious indoor area with flexible settings available. The outdoor terrace offers a chill place to relax and enjoy the delicious food under comfortable ambience.
It is a superb private venue for BBQ, private parties and corporate function events.
G7 Private Dining is an elegant oasis in the Hong Kong dining scene. Tucked away in a discreet yet central location just above Wyndham Street, G7 provides clients with the perfect intimate setting for group dinners, parties, special occasions, or just a romantic dinner for two.
Chef Eddy is well known in Hong Kong's dining circle as a pioneer of the private kitchen scene since the 1990's, and with G7 he is back in Central to share his authentic and refined take on Italian food. Using only the freshest seasonal produce, from Chef Eddy's home-made breads and pastas, to white truffles from Alba and fresh daily seafood from Hokkaido, G7 provides clients with a culinary experience not to be missed! Our open kitchen and private room also provides you the choice of immersing yourself in the passion of the day's cooking or relaxing in privacy and enjoying Chef Eddy and the team's cooking talents.
Our private room and our outdoor terrace fits up to 10 persons each whilst our main dining area will fit 16.
















