Whether this 49 passenger Deluxe 49-Seater Coach will accommodate your highest expectations. This car is well-maintained and always clean interior. The driver is save speaks reasonable English and willing to please every request. Your safety is our main goal so we will get you to your destination and back at the low cost. So relax and enjoy the ride!
No refund in case of a no-show.
No refund in case of a no-show.
No refund in case of a no-show.
Model: Isuzu LT or similar Passengers: Max. 49 Baggage: Max. 35 Large Comfort: Excellent
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
OVERVIEW The Continental GT3-R marks an exciting new chapter in the Continental story. It is, by far, the most dynamic road car Bentley has ever created – a car inspired by our victorious racing heritage. Capable of reaching 60 mph from a standstill in just 3.6 seconds (0-100 km/h in 3.8 secs), the Continental GT3-R is a Grand Tourer with the performance of a racer. The Continental GT3-R develops 580 PS (572 bhp / 426 kW) and 700 Nm of torque, together with a 100 kg weight reduction and shorter gearing, making it the fastest-accelerating Bentley ever. To own this car is an opportunity of a lifetime: the Continental GT3-R is a limited edition, the rarest and most dynamic member of the esteemed Continental family, hand-built in Crewe and finished in Bentley’s Motorsport division.
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
Cancel 12
hours before the trip for full refund
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
Triple O's is the premium quick service burger restaurant for people who crave great tasting burgers or want to try Hong Kong's most loved hand scooped milkshakes.
After making a smooth ascent up to the 26th floor of Tower 535, step into the spacious and elegantly designed 8,000 sq. ft. dining room, complete with an outdoor terrace overlooking Hong Kong’s iconic Victoria Harbor. Another flight of stairs will take you up to a 2,000 sq. ft. rooftop lounge with unrivalled panoramic views of the city. Comfortably seating 150 customers inside the restaurant and a further 30-35 customers on the terrace, Seafood Room presents a wide range of both local and imported fresh and live seafood, serving globally-inspired cuisine including Asian, Mediterranean, South American and more.
With a lavish offering of over 50 seafood dishes, the menu is split into 12 sections including Carpaccio, Sashimi & New-Style Sashimi, Tartare, Ceviche, Seafood Platters, Hot Dishes and Meat among others. Sure-fire prospective favorites include the Langoustine Tartare with Avocado, Truffle & Caviar, Warm Octopus with Potato, Capers, and Smoked Paprika, Seafood Platter, Miso Salmon with Lime, Salt-Baked Sea Bass* (serves 2 people), Tuna Tartare with Avocado, Truffle and Caviar and the fine selection of fresh, premium oysters served with jalapeño & coriander sauce and red wine mignonette. Complete the culinary journey with some delicious desserts, which includes Yuzu Tart with toasted meringue, green tea ice-cream, Peanut Butter Crunch Bar with Banana Ice-Cream and Baked Vanilla Cheesecake with Strawberries.
Start your Seafood Room experience with a cocktail or a glass of champagne at one of Hong Kong’s hottest rooftop bar. With a mesmerizing 270-degree view of Victoria Harbor, the rooftop is the perfect space to wind down with your favorite cocktail or bubbles after a long working week. Live DJ’s will be spinning beats every Friday & Saturday evening for patrons to dance the night away.
Along with elaborate inventive cocktails, Seafood Room also offers an extensive wine list featuring rare and exquisite wines from around the world.
As part of our ongoing continuous improvement at Seafood Room, we are excited to announce the appointment of Olimpio Giovannelli as our new Director of Operations. With an extensive managerial background in the restaurant industry spanning Europe, the Middle East and now Asia, Olimpio has demonstrated tremendous skill in leading the business operations of some of the world’s finest dining establishments such as London’s Cipriani and Mayfair’s renowned seafood restaurant Scott’s before landing his first stint as Restaurant Manager at the reputed Savini Restaurant in Milan.
Bringing with him multiple accolades and mentions over his years in the industry, the infectiously charismatic Olimpio now leads operations at Seafood Room while letting nothing fall short of his high standards for customer care and satisfaction.
An immaculate green lawn outside of the hotel with a giant video screen for live broadcasting. Podium is a perfect place for large scale commercial events, product launching events, outdoor wedding banquets, etc.
Pique the interest of your taste buds with witty gourmet fare that’s all about the beef. Beef & Liberty is our modern homage to the original beefsteak clubs and, we hope, the best hamburger you will have tried in a while.
We have a great dining space & a rooftop to host private events!
Everest Spaces is known for its fantastic meeting room spaces.
This space can comfortably accommodate 15-16 pax. in conference room seating.
It is fully equipped with:
- HDMI Television Screen
- Whiteboard
- Complimentary WIFI
- Portable Projector
Can be accessed on the weekends and otherwise.
The airy and relaxed setting of this modern restaurant, with romantic alfresco dining, with views of the pool and the outdoors, offers the ideal ambiance for delightful meals created in the bright, open-gallery kitchen.










