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TANGO, ARGENTINIAN STEAK HOUSE – mingle with the flavours and culture of Argentina……Tango is a steak house in the Argentinian tradition, seductive, rustic, elegant. Tango is the place to enjoy superior cuts of prime Argentine beef lovingly prepared by our South American chef over the open fired Parilla. Sizzling seafood, pasta and indulgent desserts are complimented with an impressive array of Argentinian, Spanish and South American wines and classic cocktails, Buenos Aires style.

1,500 square feet area with an accommodation up to 80, Easy Kitchen is located in Quarry Bay next to Tai Koo MTR Station. It is also close to the Eastern Harbour Tunnel, guests can easily access by diversity of private and public transport.

Easy Kitchen has both indoor space and outdoor terrace. With it's high flexibility of layout and movable tables and chairs, it is suitable of any kinds of events and parties.

*Reservation should be made 1 week in advance.

The newest Frites restaurant – located in Wan Chai – brings the same authentic dining experience to the diners in the area. Frites pays homage to authentic Belgian style with beers being poured in the age-old traditional way. There are many fine eating destinations that match wine with haute cuisine dotted around the city, but sticking to the time-honored traditions in Belgium, where folks come into a warm and welcoming environment for a great plate of food and their favourite glass of beer, Frites offers a well-rounded selection of delights.

Savour the many delights of lunch or afternoon tea during the day; or sip a hand crafted cocktail made from the freshest ingredients with live entertainment nightly. The Lounge offers harbour views and attentive services, an excellent choice to host a cocktail party up to 110 guests.

Rúla Búla is part of the Irish expression 'Ri Ra agus Rúla Búla' which translates to 'uproar and commotion' in the context of a celebratory and good time.

The concept design is influenced by warehouse type bars in the meatpacking district of New York. Along with contemporary cocktails, cutting edge music you can still expect the famous warm Irish service!

Our experienced events team will assist you in arranging your event from start to finish, ensuring your event is one to remember!

Tell us your vision and leave the rest to us, including full party planning and event production

*Exclusive offer - Enjoy 10% Off when booking Royal Feast through VenueHub*

Royal Feast - The Private Kitchen first started opening in 2012 and expanded to Central in 2016. It is a place where you can spend a few hours over a unique and exclusive dining experience that has been well-prepared just for you!

Our menu involves two important elements “Creative” and “Innovative”, not only make use of fresh vegetables to create new style dishes, but also a mixed up taste with fusion food of Chinese, Western, Japanese, French and Italian. ‘Pan-fried Watermelon’ is the most popular and signature food, which makes use of unique cooking technique with high temperature, to fry and fan-fried watermelon which is juicy and soft. Other signature dishes include ‘Mixed Mushroom Soup with Black Truffle’, 'Foie Gras and Shrimp Wonton with Soybean Sauce' and 'Hokkaido Scallop Sashimi with White Truffle Sauce'.