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Luxury Tourist Van

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Cheong Tai Industrial Building, 16 Tai Yau St, San Po Kong, Hong Kong

Vehicle Description

seat 16 tourist van

Other Related Vehicles

Cities Served

Luxury Tourist Van can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

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Hourly: HKD 450.00

Airport Transfer: HKD 800.00

No Hidden Fees, Service Charge Included

Toyota Alphard

  • 6
  • 2

6 Passenger The Toyota Alphard is a luxury MPV popular as limousines in Hong Kong market. The Alphard delivers strong safety and roominess and luxury not common in the ordinary MPV's. The large luggage capacity makes it great for airport transfers.

This vehicle is used for the following tours & packages:
Hong Kong Tour for 4 Hours Package, Cross Border from Hong Kong to Shenzhen Service

Cities:
Hong Kong, ; New Territories, Hong Kong; Kowloon City District, Hong Kong

Hourly: HKD 450.00

Airport Transfer: HKD 800.00

No Hidden Fees, Service Charge Included

See Also

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Luxury Tourist Van can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

If you are planning a wedding look no further, Luxury Tourist Van can be used in wedding packages for the following wedding venues:

  • OH FOOD Arabic Halal Cuisine

    OH FOOD is an Arabian restaurant located in Wan Chai, only 3 mins walk away from the Wan Chai MTR station, our restaurant offers authentic Arabic food managed by our Syrian owner & executive chef, our food is healthy, delicious and special. It is a family style restaurant which is furnished with Arabic decorations, it is a cozy & warm environment suitable for private parties for around 25 guests.

  • Triple O's - Wan Chai

    Triple O's is the premium quick service burger restaurant for people who crave great tasting burgers or want to try Hong Kong's most loved hand scooped milkshakes.

  • Tsui Hang Village (Causeway Bay)

    Tsui Hang Village (Causeway Bay) is a modern interpretation of grand Guangdong mansion. The interior takes on a light beige color tone filled with wooden ornaments to exude a refined Chinese elegance. The contemporary gilded wood screens and vintage shelves ooze arrays of subtle grace and coziness. The spacious banquet hall provides a felicitous setting for corporate events and wedding banquets. For boutique events, private rooms are available.

    Our experienced chefs meticulously design the event menus for your indulgence. Each and every dish is an art on palate that combines finest ingredients and professional cooking to reveal authentic Cantonese flavors. Our extensive selection of menu options with delightful tastes is designed to meet your needs.

    The restaurant is situated at Lee Theatre, the heart of Causeway Bay. It is easily accessible with major means of transportation.

    Enjoy special privileges with confirmation of wedding banquet booking of designated amount.

  • Aamchi Mumbai

    Aamchi Mumbai is an Indian Restaurant and Bar with Mumbai City theme, with 60 seats. Screen Protector and LCD screen is available. DJ Music system along with basic conference PA is also available. Table serving or full range buffer can be served with great setup and arrangement.

  • Pomegranate Kitchen

    With an open plan kitchen, large event space and an amazing terrace of over 2000 sq ft, Pomegranate Kitchen can host any event.

    From a cooking class, cocktail party, special celebration corporate product launch, annual dinners, press conference or an evening of fine dining, we are the venue for you.

    Our venue has been designed with a minimalistic feel, allowing us to create different looks and styles for every client.

  • TABLE

    Table is a boutique restaurant that specialize in fresh seafood and other fine ingredient. It is the only restaurant in HK with its resident marine biologist, it “depurates” lives seafood such as oysters, lobsters, crabs purging them of accumulated metabolic wastes during transit and “reclocking” them back to out-of- ocean condition.

    Table is a pioneer in the concept of ingredient based cuisine. Not restricting by traditional geographical cuisine, culinary team has the free hand to decide the best preparation method that suits a particular ingredient. Food preparation style range from French, Italian, Japanese, Korean, etc.