CLASSIC SILVER CLOUD III - SILVER GREY

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in New Territories, Hong Kong

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in New Territories, Hong Kong

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in New Territories, Hong Kong

Built with exceptional power, this Sunseeker Manhattan 53 sails across open waters combining comfort and functionality. This model presents a fresh perspective on other flybridge motor yachts at the same size. With 3 staterooms and washrooms, a spacious salon, afterdeck and flybridge - this powerboat has the capacity to carry up to 20 guests and 5 crew members. It makes a great space for any kind of gathering, celebration and getaway from the city.

NAHM, VIETNAMESE & THAI – exotic tastes featuring Asia’s most popular food styles, Nahm delights guests with fine dining in a contemporary setting. Truly in a league of its own, Nahm doesn’t only serve the best Vietnamese and Thai cuisine, but is unquestionably among the best restaurants of its type in Hong Kong. Located in the iconic elements shopping mall, Nahm offers all day dining.

Tamarind is spacious and vibrant venue with two main dining rooms (Sugar Room & Spice Room) that seats up to 150 guests. Its warm interiors set the ambience for romantic dinners by the sea while its outdoor lounge, overlooking Hong Kong's stunning skyline, makes it the perfect place to gather for drinks. Tamarind also offers the latest in audio - video equipment and custom menus to suit cocktail functions, wedding celebrations, and themed parties.

Tamarind (formerly known as Viceroy) satisfies all your senses, from offering a veritable feast for your taste buds to providing a spectacular sight from its outdoor terrace. The fabulous Pan-Asian restaurant is located in Wan Chai, and serves the best of Thai, Indian, and Vietnamese cuisine.

Tamarind's Thai and Vietnamese kitchen is headed by Master Chef Amoo. A native of Chiang Mai, chef Amoo enhanced his skills with regional cooking tours to Vietnam and Thailand, and has cooked with the famous Chef Bobby Chinn from Saigon. He captures the essence of Thailand and Vietnam and recreates it in his dishes at Tamarind. His enticing menu features Thai pomelo salad with grilled prawn, black cod marinated in tamarind, royal Thai chicken massaman curry and stir fried spicy pork neck served on a sizzling plate

Taking charge in the Indian kitchen is Chef Ravilal Bhandari whose wealth of culinary experience includes 15 years as the Executive Chef at the highly reputable Viceroy of India Restaurant in Hong Kong. Some of chef Bhandari's mouthwatering specialties includes pani poori trio which features crispy puffs stuffed with tangy potatoes paired with a selection of spiced water, mouthwatering morsels of tandoori salmon and lamb dum biryani cooked and served in a sealed pot.

A multi-function room overlooking the panoramic South China Sea and charming sunset views. Adjacent to the hotel's PSI Bar, Sunset is a perfect venue for private party and events, luncheons and dinner gatherings, business meetings, wedding ceremony, with an enchanting ambiance.

A place for sharing... Gourmet/events/parties/drinks!

Cozy environment for all types of parties, we also welcome small group private dining! Western cuisine with fresh ingredients are served.

By reservation only. Click the green contact venue button to contact us now!

*Exclusive offer - Enjoy 10% Off when booking Penser Concept through VenueHub*

Penser Concept provides a cozy environment for private art jamming parties, with huge variety of art and craft equipments and materials, all guests are able to have a fun time and enjoy the moment. Located in a convenient location, yet we have a balcony for barbecue parties to take place. At Penser Concept, you and your guests are guaranteed to be relaxed and chilled with an artsy vibe.

Minimum charge: $2400 for whole venue rental, includes painting packages for 15 persons. Drinks packages can be discussed and customised for each client, guests are always welcome to bring their own drinks too. Venue themes and decorations can be provided.