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Park V Bar and Restaurant is located in great location, Tsim Sha Tsui. Occupying 5000 sqft. of space, it can accommodates up to 110 people for corporate events and private parties. Let's click "Contact Venue" to have your next party here!

Sleek, sporty and dynamic. This Ferretti 690 is a motor yacht that takes the sea with power and finesse. Wider spaces and great layout optimisation makes this model great for ocean adventures. With 3 bedrooms and washrooms, a breath-taking salon, afterdeck and flybridge - this powerboat has the capacity to carry up to 30 guests and 5 crew members. 

- Multi-Purposes Space of nearly 1,000 square feet on the 1/Floor for pop-up use and short term activities like sales promotion, product/service demonstration, temporary events etc. Training, meeting, conference, party, private gatherings, private dinners, workshop etc. of smaller scale and other temporary functions are suitable for the Space.  

 - At great location inside decent industrial building which is very close to Kwun Tong MTR station (Exit B). APM big Shopping Mall with retail outlets and restaurants are all around. There is a short stairway going to the first floor right at the entrance of our Building, avoiding the sometimes long awaited elevator in the lift lobby

 - There are at least 4 restaurants of different types at the same side of the same floor for catering and special dinner arrangement within very short distance and great convenience.  

- Very close to a big residential estate and densely populated residential areas in just a few minute walk. 

- Possible to be used as filming studio and related production as facilitated with pantry, private toilet and one meeting room.

Aberdeen Street Social is the third collaboration in Hong Kong between Michelin-star Chef Jason Atherton and entrepreneur Yenn Wong, founder of the JIA Group. It is set in a historic 1950’s two-storied building within PMQ, the new landmark of Hong Kong’s creative ecology, at SoHo in Central.

Following on his highly successful openings in London, Singapore, Shanghai and Hong Kong, Aberdeen Street Social serves Atherton’s modern British cuisine, bar bites, delicious desserts and great cocktails.

Designed by the Shanghai-based award-winning Neri & Hu, the bright and airy venue has outdoor terraces on both floors for alfresco dining and gardens surrounding the property.

UPSTAIRS - RESTAURANT houses a contemporary restaurant inviting an intimate dining experience, with a private room and outdoor terrace overlooking the gardens.

DOWNSTAIRS - BAR & BISTRO is a cosy room with a long bar and outdoor patio for all-day socialising! A menu of British comfort favourites, delicious desserts to share, bar bites and great cocktails makes it the perfect spot for all-day casual dining, afternoon tea with friends and pre or post dinner drinks till late.

Aberdeen Street Social is operated by the JIA Group which also includes 208 Duecento Otto, Mak Mak, 22 Ships. Duddell’s, Chachawan, Ham & Sherry and Meen & Rice.

Depending on the size of your group, we are able to reserve the semi-private dining room, the Upstairs Restaurant, Downstairs, Bistro & Bar or the whole venue.

Aberdeen Street Social is perfect for lunches, dinners, cocktails, weekend brunch, weekday afternoon tea, product launches, press events, wine tastings, corporate events, after-work drinks, private parties and celebrations, etc.

We believe every beer has a story, connecting brewer to drinker. So we handcraft ours with dedication, using only the best ingredients, to bring you the purest & tastiest all-grain beer in HK.

HIGE Izakaya (ひげ / 髭) – a casual place for after-work drinking in late-night izakaya style. Hidden on a quiet street – the Castle Road in Mid-level, Hong Kong. A few steps away from the Caine Road. Restaurant set up with cozy chiling décor in tatami style that you’d be likely to find in any local Japanese town. Specializing in kushiyaki (aka-meat skewer) bites and quality sakes as well as whiskey and draught beer. With three types of seating to fit any mood; communal seating around the mini bar, three private alcoved booths and one VIP room, fit in any any kinds of hangout.

Our focus is to show diners a series of dishes that combine creativity and various Japanese cooking techniques. Besides the specialties of the grill, HIGE has a sophisticated menu of Sakana – a variety of small dishes, the best pairing for alcohol drinks (Sake, Homemade Shochu Soda & Whiskeys).We also specializes in Omakase offering different tasting menu that will take you through your senses and enhancing your extraordinary tasting experience.

- Fresh Ingredients -

HIGE serves only the finest quality ingredients available. We source our product from the most reputable and highly respected suppliers and fishermen. Globally whenever possible. Our fresh seafood flown in 1 / 2 times a week mainly from Japan, to assure freshness and quality. Items are prepared to order and not all ingredients are listed, so please let us know about any allergies or other concerns when ordering.