MERCEDES BENZ W140/S320 - GOLD

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Ciao Chow is a new dining concept that houses Italian cafeteria, coffee bar and full bar under one roof, bringing premium Italian farm-to-table artisan food, specific-blend Italian espresso and craft beer and wine from Italy and around the globe to Hong Kong.

ITALIAN CAFETERIA IN THE HEART OF LKF - Located on the G/F of the newly-built California Tower, Lan Kwai Fong, in the wildly famous "California" space, the newly-opened Ciao Chow emphasizes a completely open kitchen, pizzeria, coffee bar and full wine bar with rose gold colour features evoking the feeling of Italian.

LATE OPENING HOURS - With its long operation hours – the restaurant is open until 2am on Sundays and weekdays, and until 4am on Friday and Saturday, Ciao Chow is the not-to-be-missed destination for late night diners looking for quality dining.

PIZZERIA - All pizzas are baked in the restaurant’s centerpieces – two specially-imported ovens with the highest degree of 450°C. Ciao Chow's pizzas will soon get the "Verace Pizza Napoletana" Certification, meaning Ciao Chow’s pizzeria and mozzarella bar will offer Hong Kong’s first and only VPN Pizza - the "true Neapolitan pizza". This means that the pizzas are made with only certain types of ingredients with approved equipment in traditional pizza-making methods. Moreover, a large variety of unique fresh toppings and DIY options are available for pizza lovers at Ciao Chow.

HANDMADE FRESH PASTA - Ciao Chow offers classic Italian handmade pasta dishes made with the freshest premium ingredients from Italy according to the authentic Italian tradition.

Available for a limited time only - until end of March 2017. Book this space fast!

The Sea View Conference Venue is located at IFC in Central. It is superbly decorated with a first class reception area and fully equipped with event and conference facilities which guarantee you with an unrivalled conference experience. 

BRAZA Churrascaria Brazilian Steakhouse – celebrity chef Richard Sandoval’s latest dining experience to arrive in Hong Kong. EAT DRINK LAUGH ENJOY – this is the style of Braza where Churrascaria, the name used to describe a restaurant that serves meat, mostly grilled, and Rodizio - the method of serving different cuts of meat, that originated from the south of Brazil in the early 1800’s, are proudly on show for guest’s to relish. The concept is to serve a wide variety of different cuts of meat, chicken and seafood in succession, to each diner individually right at their table, thus there is no traditional menu, as Braza features an all-you-can-eat continuous tableside service.

Located at the end of St. Francis Street, J’aime Bien Patisserie is a hidden gem in the charming Star Street neighborhood. Le Cordon Bleu-trained owner and patissier Wong Chi Wai offers an array of exquisite and palatable classic and contemporary desserts, with a one-of-a-kind pastry appreciation experience for like-minded aficionados. With a strong sense of mission about sharing her passion and knowledge, Wai hosts Fun Patisserie Club classes which are designed for guests to learn to better appreciate the different kinds of delicacies.

The Executive Centre (TEC) is a premium business centre in the Asia Pacific, spanning 21 cities in the regions. Dedicated to providing top-quality facilities and best-in-class service, TEC guarantees clients a Grade A, prestigious, and easily accessible building that sports a beautifully designed office environment. The welcoming, trilingual, and knowledgable staff, as well as the high investment in furniture, equipment, and IT infrastructure, make TEC the premier option for seminars, conferences, and meetings in Hong Kong.

Two Exchange Square is among the most venerable business addresses in Hong Kong. The long-time home of the Hong Kong Stock Exchange, as well as many international financial institutions and law firms, Exchange Square has been revered as “the hub of Asia’s business world.” 

Identifiable by its colored lettering and open front, Jaspa's restaurants are a Hong Kong institution. With locations in Soho, Happy Valley, Sai Kung and our popular Beach Club, Jaspa's effortlessly blends the familiar with the exotic. Our attentive staff, healthy portions big enough to share, upbeat and casual atmosphere and reasonably priced food… all depict a scene of familiarity and homeliness. Known for serving up modern fusion comfort food featuring favorites like our seasonal bay bugs, succulent baby ribs, chicken fajitas, salmon linguine, perfectly cooked chateau Briand and heavenly Pavlova, it's the food that takes center stage. With our unfussy and colorful décor, easy lighting & laid back atmosphere Jaspa's is the perfect spot for a hearty breakfast, lazy brunch or casual dinner. Popular with local & expatriate diners, Jaspa's has rapidly developed a faithful following. Perfect for corporate and private parties, product launches and staff parties.