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Toyota Alphard - White

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161 Des Voeux Rd Central, Central, Hong Kong

Vehicle Description

7 seater

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Cities Served

Toyota Alphard - White can be used for pick-up and drop-off services in the following airports in Central And Western District, Hong Kong:

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Hourly: HKD 500.00

Airport Transfer: HKD 800.00

No Hidden Fees, Service Charge Included
Cancel 10 hours before the trip for full refund
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See Also

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If you are planning a wedding look no further, Toyota Alphard - White can be used in wedding packages for the following wedding venues:

  • Legends of India

    *Exclusive offer- Enjoy 5% Off when booking Legends of India through VenueHub*

    Legends of India, a fine dining Indian restaurant and bar centrally located in Tsim Sha Tsui offers a unique blend of Indian Cuisine with a menu filled with authentic North, South Indian dishes along with popular Indian Street food.
    The spacious setting, modern amenities and tasteful décor make it a perfect venue for corporate lunches, parties and events.

  • Something Wild

    Something Wild is a restaurant inspired by the great outdoors and the outdoor lifestyle. You can have your party in the woods of this busy city! Our restaurant is about 4000 sq feet with two party rooms for 20 persons and 8 persons. We have professional sound and lighting system plus a projector for various functions.

  • Capa Concepts

    *Exclusive offer - Enjoy 5% Off when booking Capa Concepts through VenueHub*

    Capa Concepts is a flexible event space for a variety of different activities for up to 100 persons, like private parties, corporate events, and workshops.
    1,500sqft space, fully equipped venue with flexible setting to cater to different event setup.
    Located near Lai Chi Kok MTR Station (Exit B1), about 3 minutes walk.
    We provide one-stop service activities, pre-ordering F&B and preparing venue decorations.
    Come and enjoy the clean and fun environment for your party and event!

  • Restaurant & Bar Umami

    Serving exquisite Japanese cuisine, this restaurant has a chic sushi bar, a romanitic dining area and an outdoor Japanese garden seating available. Its sake bar has preparations for an astonishing variety of imaginative cocktails and saketini.

  • EL CHARRO MEXICAN CANTINA

    This 150+ seat restaurant ticks all the boxes in its appearance with it eye-catching interior featuring bright red and sunburst orange, tilled tables fill the main floor area whilst clever partitioning creates several private areas for large groups.

    An open kitchen supports the chef-driven, made-from-scratch dining experience in a comfortable relaxed and warm setting serving quality Mexican & Tex-Mex Cuisine with a focus on fresh ingredients, bold flavours and eye-catching made to order items.

    The experience can move outside to our large terraced area for those wanting the great outdoors.

    A multi-purpose unit suitable to almost any function from small to very large.

    Examples of events previously hosted inside include:-
    Famous Comedian - 350 seated guests
    Society Quiz - 15 Teams of 8 = 120 guests
    Corporate Dinner - 175 guests
    Live Music Event - 200 guests
    Kids Parties - 20 Adults & 25 Kids

  • Watermark

    Located at Hong Kong Central Star Ferry, Watermark offers unparalleled waterfront dining, boasting a stunning 270-degree view of Victoria Harbour. Contemporary continental cuisine is served at this harbour side eatery. An elegant stone entranceway and water features take you into Watermark's sleek interior of teak, marble and glass. The three-sided water views of the open-plan space can be utilized to full capacity, or partitioned to create an intimate dining experience. A stairway leads to an intimate dining area which features a wine collection, perched high in 30-plus feet high. A translucent sky-light ceiling gives the restaurant luminous, natural daylight, while the surrounding open-air deck offers a spectacular view of Kowloon peninsula and ferries commuting on the water. Ideal for events and parties, the menu focuses on fresh seafood and dry-aged beef which can be seen in the custom-built temperature controlled cabinet to facilitate its dry-aging process.