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Classic Rolls Royce (Pink)

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161 Des Voeux Rd Central, Central, Hong Kong

Vehicle Description

Classic Rolls Royce (Pink) will accommodate your highest expectations. This car is well-maintained and always clean interior. The driver is accurate speaks reasonable English and willing to satisfy every demand. Your satisfaction is our primary goal so we will get you to your destination and back at the reasonable price. So sit back and enjoy the ride!

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Cities Served

Classic Rolls Royce (Pink) can be used for pick-up and drop-off services in the following airports in Central And Western District, Hong Kong:

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This vehicle is used for the following tours & packages:
Hong Kong Wedding Car Service Package for 3 hours, Hong Kong Wedding Car Service Package for 8 hours

Cities:
Hong Kong,

Hourly: HKD 750.00

Airport Transfer: HKD 1,200.00

No Hidden Fees, Service Charge Included

Hourly: HKD 450.00

Airport Transfer: HKD 600.00

No Hidden Fees, Service Charge Included

See Also

  • Sedan vehicles

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  • SUV vehicles

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  • Van vehicles

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  • Coach Bus vehicles

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If you are planning a wedding look no further, Classic Rolls Royce (Pink) can be used in wedding packages for the following wedding venues:

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    With a lavish offering of over 50 seafood dishes, the menu is split into 12 sections including Carpaccio, Sashimi & New-Style Sashimi, Tartare, Ceviche, Seafood Platters, Hot Dishes and Meat among others. Sure-fire prospective favorites include the Langoustine Tartare with Avocado, Truffle & Caviar, Warm Octopus with Potato, Capers, and Smoked Paprika, Seafood Platter, Miso Salmon with Lime, Salt-Baked Sea Bass* (serves 2 people), Tuna Tartare with Avocado, Truffle and Caviar and the fine selection of fresh, premium oysters served with jalapeño & coriander sauce and red wine mignonette. Complete the culinary journey with some delicious desserts, which includes Yuzu Tart with toasted meringue, green tea ice-cream, Peanut Butter Crunch Bar with Banana Ice-Cream and Baked Vanilla Cheesecake with Strawberries.

    Start your Seafood Room experience with a cocktail or a glass of champagne at one of Hong Kong’s hottest rooftop bar. With a mesmerizing 270-degree view of Victoria Harbor, the rooftop is the perfect space to wind down with your favorite cocktail or bubbles after a long working week. Live DJ’s will be spinning beats every Friday & Saturday evening for patrons to dance the night away.

    Along with elaborate inventive cocktails, Seafood Room also offers an extensive wine list featuring rare and exquisite wines from around the world.

    As part of our ongoing continuous improvement at Seafood Room, we are excited to announce the appointment of Olimpio Giovannelli as our new Director of Operations. With an extensive managerial background in the restaurant industry spanning Europe, the Middle East and now Asia, Olimpio has demonstrated tremendous skill in leading the business operations of some of the world’s finest dining establishments such as London’s Cipriani and Mayfair’s renowned seafood restaurant Scott’s before landing his first stint as Restaurant Manager at the reputed Savini Restaurant in Milan.

    Bringing with him multiple accolades and mentions over his years in the industry, the infectiously charismatic Olimpio now leads operations at Seafood Room while letting nothing fall short of his high standards for customer care and satisfaction.

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