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in Central And Western District, Hong Kong

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Located at the 1st floor of a brand new building in Central with an open view to the plaza, Frites brings the same authentic dining experience to the diners in the area. Frites pays homage to authentic Belgian style with beers being poured in the age-old traditional way. There are many fine eating destinations that match wine with haute cuisine dotted around the city, but sticking to the time-honored traditions in Belgium, where folks come into a warm and welcoming environment for a great plate of food and their favourite glass of beer, Frites offers a well-rounded selection of delights.

No matter if you hold a small company party or a big family gathering, Ocean Buddy will give you delicious fresh oysters, sashimi, seafood and hot dishes like Angus steak or lamb rack, in impressive style to decorate them for your full enjoyment. Our friendly staffs will listen to your needs and prepare the venue before you arrive. We are located in Kwai Hing, within 8 minutes walking distance from the MTR station. Indoor parking is also available.

TOWN by Bryan Nagao is an award winning restaurant located in Causeway Bay, it provides you with a hip ambience for a nice meal during different kinds of events. With Hawaiian-Japanese celebrity chef Bryan Nagao’s creative takes on fine European cuisine, you will be amazed by his innovative fusion menu redesigns from time to time. And now, he would like to introduce his meticulously designed menu. Come and experience the best flavours of the season to keep you refreshed!

Located in Wanchai’s new hot spot, Lee Tung Avenue - Hei House is the destination for all foodies and a place to celebrate good times.

We pull the best ingredients from all over the world like crab roe and pork knuckles from England, truffle from France, local seafood  to create something quintessentially innovative in modrern South East Asian cuisine.  

We have 2 bars in house, which both have their own character, tropical mocktail and cocktail downstairs and sophisticated wine and cocktails upstairs.

LILY & BLOOM draw their inspiration from the physical streetscapes and downtown street life that emerged in great cities near the turn of the 20th century. Beginning in Paris and migrating to London, New York, San Francisco, and Shanghai, the years of 1890-1930 marked the beginning of not just the modern city, but the way we now eat and drink. Street vendors, cafes, people watching, restaurants, classic cocktails, chefs and cookbooks - all came to the forefront at this time. Most importantly, the life force of all this - the central urban market - was born.

From the intricate architecture of the brick tenements, to the raw energy of immigrant city life and the places such vendors/hawkers/restaurant owners drank and ate, LILY & BLOOM’s interiors hint at both the urban grits and the creative headiness of the early 1900’s. Together with the ingredient-driven food and drink, the concept celebrates the life that markets, food, and those who produce it have given us literally and figuratively. BUZZ CONCEPTS, by partnering with AvroKO, aim to pay tribute to this era in their new duplex space at LILY & BLOOM.


THE COCKTAIL LOUNGE (6/F)
With a drinks menu that provides unparalleled insight into the refined art of mixology, Lily continues to attract Hong Kong’s finest with an unbeatable selection of expertly-crafted cocktails served in a space inspired by turn-of-the-century America.

PRIVATE DINING ROOM (6/F)
A Private Dining Room, located within Lily, are ideal for events of all types, ranging from business meetings, gatherings, birthday parties and many more.

THE RESTAURANT (5/F)
Just one floor down sits Bloom, the city’s definitive contemporary American kitchen. Brimming with energy and warmth, the restaurant is decked out in wood and industrial elements in a design evocative of old Manhattan, and highlights market-fresh flavours and top-of-the-line seafood in their omnipresent raw bar. Honest cooking meets gourmet produce in a menu that reveals a bounty of traditional American favorites refined with subtle European touch.