We have 1 Sedan, 1 Van for you to choose from

Occupying the entire 5th floor of the centrally located, top grade building on Three Garden Road Central, Eaton House offers hot desks, dedicated desks, private office suites, flexible event space, as well as a variety of meeting rooms and boardrooms. With a spectacular view overlooking Victoria Harbour and Hong Kong Park, each meeting room is equipped with a 46-inch HDTV and glass white board. Video conference is also available.  

When conducting meetings at Eaton House, coffee, tea, and water are on us!

The choice for nobles, the essence of continental Italian dishes

Come to Van Gogh Kitchen and you will find an authentic Italian menu that is exquisitely prepared and moderately priced. While you’re waiting our awarded chef to get the food ready, you may get yourself satisfied and relaxed by looking at the various signature pieces of Vincent van Gogh, Café Terrace at Night, The Bedroom at Arles and The Starry Night etc… It is our sincere hope that you would have a brilliant experience with all your senses. And our staffs are all ready to serve you as thoughtfully as possible. Do come and visit us, and find out the pleasure of Italian fine dining in a classic and graceful aura.

Home-made Italian foods, facilities included e.g. snooker / billiards table, projector for presentation, WII / XBox TV Games, karaoke, darting, piano, mahjong, card games, fine paintings, classy wine….and more. Simply come and share such romance with your dear friends.

A unique and versatile space ideal for intimate bespoke gatherings, team buildings, shows, gatherings and facilitations requiring something other than the usual. The main studio is light and airy with windows on two walls and mirrors that may be curtained if desired. 

Red Doors offers an inspirational space that evokes calm and creative thinking with highly personalised and attentive service.  Home made spiced tea and healthy treats are complimentary and if desired you are welcome to experience a complimentary 20 minute deep relaxation break mid afternoon to the sound of the largest gong collection in Asia. The floor of the studio features the only permanent indoor labyrinth for walking meditation as well.

The multi functionality of the studio allows for small group discussions in up to 3 break-out rooms, a communal refreshment area, sit down eating area as well as the studio itself. The founder is a professional facilitator and management consultant in the area of personal effectiveness and corporate wellness and takes every effort to ensure every need is met. She is available to lead workshops as well.

Red Doors Studio offer a 28x28 feet studio with a labyrinth painted on the floor for walking meditation and three 8x10 feet rooms. Two of the smaller rooms can be opened up into one 16 x 20 feet meeting room. The venue has a small kitchen open to the common area. 2 toilets. The mirrored wall in the studio can be covered with white curtains. Folding chairs, folding tables, flip-chart, yoga mats, massage table, blankets meditation cushions, bolsters are available at the studio. The studio can take 40 yoga mats on the floor.

Classroom style in main studio can accommodate 60 easily. 20 folding chairs available on site, additional seating available on a request basis for an additional fee. Use of VCR complimentary.

The Optimist is a no service charge Northern Spanish-inspired restaurant and Barcelona chic bar located at 239 Hennessy Road. The three-storied restaurant and bar serves Asador-inspired grilled seafood and meat and creative cocktails and drinks with Spanish flair.

*Note the usage of Microphones or different music other than the venue is not allowed. Any decorations should be agreed with the management prior the event or else the management might refuse the usage of such.

Opening Hours for The Optimist:

Bar (G/F)
Monday to Thursday:
11:30 – 01:00
Friday & Saturday:
11:30 – 02:00
Sunday:
11:30 – 00:00

Dining Area (1/F) and Open Kitchen (2/F)
Sunday to Thursday:
Lunch: 12:00 – 14:30
Dinner: 18:00 – 22:30
Friday & Saturday:
Lunch: 12:00 – 14:30
Dinner: 18:00 – 23:00

After making a smooth ascent up to the 26th floor of Tower 535, step into the spacious and elegantly designed 8,000 sq. ft. dining room, complete with an outdoor terrace overlooking Hong Kong’s iconic Victoria Harbor. Another flight of stairs will take you up to a 2,000 sq. ft. rooftop lounge with unrivalled panoramic views of the city. Comfortably seating 150 customers inside the restaurant and a further 30-35 customers on the terrace, Seafood Room presents a wide range of both local and imported fresh and live seafood, serving globally-inspired cuisine including Asian, Mediterranean, South American and more.

With a lavish offering of over 50 seafood dishes, the menu is split into 12 sections including Carpaccio, Sashimi & New-Style Sashimi, Tartare, Ceviche, Seafood Platters, Hot Dishes and Meat among others. Sure-fire prospective favorites include the Langoustine Tartare with Avocado, Truffle & Caviar, Warm Octopus with Potato, Capers, and Smoked Paprika, Seafood Platter, Miso Salmon with Lime, Salt-Baked Sea Bass* (serves 2 people), Tuna Tartare with Avocado, Truffle and Caviar and the fine selection of fresh, premium oysters served with jalapeño & coriander sauce and red wine mignonette. Complete the culinary journey with some delicious desserts, which includes Yuzu Tart with toasted meringue, green tea ice-cream, Peanut Butter Crunch Bar with Banana Ice-Cream and Baked Vanilla Cheesecake with Strawberries.

Start your Seafood Room experience with a cocktail or a glass of champagne at one of Hong Kong’s hottest rooftop bar. With a mesmerizing 270-degree view of Victoria Harbor, the rooftop is the perfect space to wind down with your favorite cocktail or bubbles after a long working week. Live DJ’s will be spinning beats every Friday & Saturday evening for patrons to dance the night away.

Along with elaborate inventive cocktails, Seafood Room also offers an extensive wine list featuring rare and exquisite wines from around the world.

As part of our ongoing continuous improvement at Seafood Room, we are excited to announce the appointment of Olimpio Giovannelli as our new Director of Operations. With an extensive managerial background in the restaurant industry spanning Europe, the Middle East and now Asia, Olimpio has demonstrated tremendous skill in leading the business operations of some of the world’s finest dining establishments such as London’s Cipriani and Mayfair’s renowned seafood restaurant Scott’s before landing his first stint as Restaurant Manager at the reputed Savini Restaurant in Milan.

Bringing with him multiple accolades and mentions over his years in the industry, the infectiously charismatic Olimpio now leads operations at Seafood Room while letting nothing fall short of his high standards for customer care and satisfaction.

Dim Sum Bar is no ordinary dim sum restaurant. The casual yet modern ambiance offers a food paradise for dim sum and traditional Chinese cuisine lovers alike. The extensive menu showcases over 30 traditional dim sum dishes divided into several categories: steamed and fried dishes, cheong fun or steamed rice rolls, congee, rice, noodles, dumplings and desserts. A variety of traditional wok-fried dishes are also available for guests to choose from.