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Gaylord Indian Restaurant is a secret paradise located in the heart of Tsim Sha Tsui. Recommended by Michelin Guide and recognized for its authentic and traditional Indian dishes since 1972, it continues to capture the hearts and taste buds of diners both local and abroad. Daily Lunch Buffet is offered and Extensive Dinner Menu with Live Classical Indian Singers Performing Daily is popular with both locals and tourists.

Gaylord's kitchen is headed by Chef Roman Singh, aka The Curry Expert, and has over 20 years' of culinary experience rooted in Delhi. Chef Roman believes in traditional cooking styles with contemporary presentations and his mantra for the perfect dish is finding the right balance spices and fresh herbs. Gaylord's menu features traditional street snacks, tandoori barbecue delicacies, delectable curries like Chicken Makhanwala (boneless pieces of tandoori chicken cooked in smooth butter and tomato sauce), Chicken Tikka Masala (barbecued chicken cooked in a subtle onion and tomato sauce) and Rogan Josh Kashmiri (tender boneless lamb in an onion and red pepper sauce) alongside an assortment of freshly baked roti and naan bread, biryani rice and vegetarian specials.

208 is located on Hong Kong’s art and antiquing Hollywood Road in the Sheung Wan district, an area akin to New York’s Meatpacking District in its early days, now a blooming art and design scene.

Set in a striking two-storied venue, formerly a meat storage warehouse, 208 Duecento Otto combines a lively bar downstairs with a more intimate upstairs dining room, both with semi-outdoor seating, overlooking Hollywood Road.

At the buzzing Bar with its distinct New York City vibe, delicious aperitivi, cocktails and wines are paired with authentic Napoletana pizzas, antipasti and a tasty small plate selection of pasta, mains and dolci for casual dining at the Bar.

An interior staircase leads up to the restaurant, a more intimate option with a unique menu of rustic Italian cuisine with that special 208 twist.

The gorgeously designed 4,000 square foot restaurant and bar, with its chic yet fun interiors can cater to 180 for cocktails, 120 for dining. And our cosy private dining room is perfect for truly intimate events.

A relaxed pub off the beaten path of Lan Kwai Fong and Soho. Perfect for a networking event or private party, or make a booking during our Friday night Salsa Fever.
We have five screens for viewing your favorite sports teams on NowTV or as a private screening with your social team or alumni group.

Some claim we make the best margarita in town, while others flock here for Mexico's greatest hits like burritos, tacos & quesadillas. Either way, whether you are a true Mexican afficionado or serious party veteran, Coyote is the first stop on party lane to get your foodie on...and get yourself the iconic free Mexican sombrero. Whether its a hen's or stag night, informal drinks after company dinner or a Mexican company theme party, Coyote promises a one of a kind experience with attitude.

Hazel & Hershey is an artisanal Coffee Shop. Our focus is Coffee bean to cup, we do direct trade from origin, estate and farmers only. Our menu ranges from our large selection of single origin beans or our espresso menu where everyone is sure to find their own cup of coffee. We also have light snacks and finger food available. Hazel & Hershey also have the best coffee tools/machines store in town.

Launched by the founders of the popular “Three Butchers” online deli, Feather & Bone brings the same top-quality, 100% grass-fed meat sourced directly from Australian farmers to the heart of Hong Kong. Through our online shop, customers can get the same premium cuts of meat hand-sliced by our butcher. Our market-fresh fruits and vegetables are selected daily by our dedicated staff, as well as a hand-picked selection of seasonal products exclusively imported from Europe and the US. 

Filled with an array of goods on the shelves of the store with an elongated wooden platform to provide the best venue for private parties, product launched and wine tasting.