We have 39 Sedan, 5 Van, 2 Coach Bus for you to choose from

Airports near Central And Western District, Hong Kong:

Hotels in Central And Western District, Hong Kong:

Wedding venues in Central And Western District, Hong Kong:

  • The Butchers Club Secret Kitchen

    This 14,000 square foot space is the perfect location for events of every kind, from 10 to 600 people.

    The Butchers Club Secret Kitchen is the perfect venue for any event. With a 14,000 square foot space spread across two floors, we have the flexibility to host parties for between 10 and 600 people.

    Whether you’re looking for somewhere to host your birthday party, a formal corporate dinner, a themed event, a sit-down wedding reception, or anything in between, we can arrange a tailored package with a wide range of catering options to suit exactly what you’re looking for.

    Our 7,000 square foot rooftop, with stunning views over Aberdeen harbor, is one of the largest outdoor event spaces in Hong Kong and can be used for any kind of event, with a capacity of up to 350 people.

  • Garage Society QRC

    * Rental availability: Mon-Fri after 7pm & weekends all-day *

    Garage Society QRC is situated at 19/F, 299 Queens Road Central. It is easily accessible by public transport and right in the heart of Hong Kong's financial and commercial district - making us one of the most accessible and centrally located venues in Hong Kong.

    At Garage Society QRC, we have 2 adjacent event spaces A and B, and an even larger terrace. Our venue rental includes the use of our versatile indoor event space as well as our beautiful outdoor terraces with a beautiful view.

  • Nomads

    Set in a casual and comfortable atmosphere, the restaurant is paved with earth tone tiles splashed with a burnt orange wash, exuding a warm and refreshing and ambiance. Ornaments hung on the walls include bows, arrows and animal skins. Eye-catching canvas tents are set in various areas and over the buffet area. Seating is finished in plush New Zealand sheepskin and rawhide lampshades complete the final touches. The all-you-can-eat Mongolian-style buffet allows you to create your own main course from a wide range of fresh meats, vegetables, sauces and spices. You can follow your desired recipes on our signboards, pass the ingredients to our chef who will cook your dish to perfection and bring it to your table served piping-hot in minutes. House-specialty cocktails include Margarita, Sangria and Mojito, to complement to your meal.

  • Quayside Harbour Front Restaurant & Bar

    QUAYSIDE, a contemporary kitchen & bar at Fenwick Pier, Wan Chai. This will be a must-experience destination for foodies. QUAYSIDE is between Tamar and convention centre, with its chic design overlooking the spectacular Victoria Harbour and Kowloon skyline.

    This large waterfront restaurant has been fully renovated and seats 250 guests. It also offers an elegant, al fresco dining, bar & lounge area with trendy and cozy ambiance, the ideal spot for dining and winning. QUAYSIDE is well equipped with projection facility, is also suitable for various functions, private parties, product launches, weddings and corporate events.

  • The Greedy Loft

    We are a warehouse shop specialized in craft products from small producers in France, such as wine, beer, lemonade, olive oil, cheese, and also terrines, rillettes, seafood... 

    We have a significant organic range that includes olive oil, beer, chocolate, and brandy, liqueurs...
    The surface is around 1000 sq.ft. 

    Any late noise won't bother anybody in our building :-)

  • TABLE

    Table is a boutique restaurant that specialize in fresh seafood and other fine ingredient. It is the only restaurant in HK with its resident marine biologist, it “depurates” lives seafood such as oysters, lobsters, crabs purging them of accumulated metabolic wastes during transit and “reclocking” them back to out-of- ocean condition.

    Table is a pioneer in the concept of ingredient based cuisine. Not restricting by traditional geographical cuisine, culinary team has the free hand to decide the best preparation method that suits a particular ingredient. Food preparation style range from French, Italian, Japanese, Korean, etc.