License plate
PD 7009
Date of manufacture
March 2010
Car array
Japan HINO RK8JRKU bus high and low array
Car length 11.75m (L) x 3.5m (H) x 2.5m (W)
Wheelbase 5.80m
Maximum load 14.5 tons
engine
HINO J80E-UB 7,684cc Turbo
diesel engine, inline six cylinder, variable valve turbocharged (VGT) with center cooler, exhaust gas recirculation system (EGR)
horsepower 260PS / 2,500 rpm
Torque 76kgm / 1,500 rpm
Emission Standards EURO 4
Gearbox
ZF 6S1000BD manual 6 forward speed overspeed gear
suspension
Dragon Boat Blade Slice with Vibrox and Pole
brake
Double-loop full-wind brake, before and after the drum, brake skin virtual automatic adjustment device, ABS anti-lock braking system, auxiliary hydraulic retarder
Body
Hong Kong Asian body factory Asia 12 type change (AERO change) section
Door
Pneumatic inner cover passenger door
Luggage warehouse
The lower half of the body through the luggage compartment, with pneumatic luggage warehouse door
air conditioning
Japan DENSO LD8 (Duct-in type / Rooftop Condenser)
Cooling capacity 28,000 kcal / h
Maximum air volume 6,000 m³ / h
seat
60 seats, 380mm wide, 3 + 2 arrangement, VEGA artificial leather combing
No refund in case of a no-show.
No refund in case of a no-show.
No refund in case of a no-show.
This vehicle is used for the following tours & packages:
Hong Kong Wedding Car Rental for 3 hours Package
Cities:
Kowloon City District, Hong Kong
Specifications 7-speed PDK LED Tail Lights in 3D Design Bose Sound System Panoramic Roof
Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong
The Honda Accord is a popular car with Chinese businessmen and senior government officials.
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
OVERVIEW Complete with a redesigned front spoiler and rear diffuser, for a sportier and more confident stance, and a new, dynamically-styled fender badge that is sure to become a future design classic, the new V8 S Convertible is an irresistible proposition for every journey. Beneath the bonnet of the Continental GT V8 S Convertible beats a monstrous heart: a 4.0 litre, twin-turbocharged V8 engine generating 680 Newton metres (502 lb.ft) of torque. Despite its muscular powerplant, the Continental GT V8 S Convertible is remarkably efficient with CO2 emissions at a mere 258 g/km, due in no small part to the use of variable displacement. But this supercar performance doesn’t mean a compromise on comfort. Thanks to the four layer construction of its retractable roof, the GT Convertible accommodates up to four people with the hood up in the same unflustered refinement as its hard-topped sibling.
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
OVERVIEW The new, more agile Flying Spur V8 S has luxury and performance at its heart. It brings an enhanced sporting edge to the already dynamically agile Flying Spur range. It is a car designed to turn heads as effortlessly as it turns corners. BUILT TO PERFORM We focused on three key areas when we created the sporting Flying Spur V8 S: the look, the engine and the drivability. We concentrated on refining the car’s look to give it a more aggressive edge. We spent time working on fine-tuning the formidable 4.0 litre V8 S twin-turbocharged engine to produce an improved torque level of 680 Nm for improved acceleration, even at low revs. It propels the car to a top speed of 190 mph (306 km/h) effortlessly. We’ve also specially calibrated the suspension for increased responsiveness. And, of course, this exhilarating performance is matched by equally innovative, state-of-the-art fuel efficiencies. These enhancements also combine with one of the world’s finest all-wheel drive systems to deliver excellent traction and control. Together, these features make the Flying Spur V8 S a supremely rewarding drive. You’ll notice how these details make all the difference from the moment you sit behind the wheel and start up the engine. Then, when you start to drive, it becomes even more abundantly clear. APPRECIATE THE DIFFERENCE The new Flying Spur V8 S has a distinct and contemporary edge that exudes pure attitude. This is thanks to an imposing Beluga gloss front matrix grille, with a unique body-coloured bumper. A Beluga gloss rear diffuser, optional dark tint lighting and – unique to the Flying Spur V8 S – 20" open spoke painted wheels all help to give the impression of a lower, meaner stance and a sense of being more in touch with the road. Step inside and Bentley’s celebrated craftsmanship is evident throughout, including an exquisite semi-aniline hide option. Comprehensive in-car technology is provided for both driver and passengers with intuitive touchscreen access at your fingertips. Designed to match many moods, the Bentley Flying Spur V8 S is for those moments when you can forget the world and just drive for the sheer pleasure of it. An experience, we guarantee, that will move you. The Flying Spur V8 S with Mulliner Driving Specification continues the long tradition of personalisation associated with the Mulliner name. Designed at Crewe, Mulliner brings additional options for both exterior and interior. These include 21" 7 twin-spoke alloy wheels and door panels with perforated hide. The luxurious diamond-quilted seats now feature smaller quilting for a more contemporary design look. The uncompromising luxury feel can be further enhanced with a tactile knurled gear lever and drilled alloy pedals that add to the pleasure of an effortless driving experience.
Cities:
Hong Kong Island, Hong Kong; Kowloon, Hong Kong; New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
in New Territories, Hong Kong
After making a smooth ascent up to the 26th floor of Tower 535, step into the spacious and elegantly designed 8,000 sq. ft. dining room, complete with an outdoor terrace overlooking Hong Kong’s iconic Victoria Harbor. Another flight of stairs will take you up to a 2,000 sq. ft. rooftop lounge with unrivalled panoramic views of the city. Comfortably seating 150 customers inside the restaurant and a further 30-35 customers on the terrace, Seafood Room presents a wide range of both local and imported fresh and live seafood, serving globally-inspired cuisine including Asian, Mediterranean, South American and more.
With a lavish offering of over 50 seafood dishes, the menu is split into 12 sections including Carpaccio, Sashimi & New-Style Sashimi, Tartare, Ceviche, Seafood Platters, Hot Dishes and Meat among others. Sure-fire prospective favorites include the Langoustine Tartare with Avocado, Truffle & Caviar, Warm Octopus with Potato, Capers, and Smoked Paprika, Seafood Platter, Miso Salmon with Lime, Salt-Baked Sea Bass* (serves 2 people), Tuna Tartare with Avocado, Truffle and Caviar and the fine selection of fresh, premium oysters served with jalapeño & coriander sauce and red wine mignonette. Complete the culinary journey with some delicious desserts, which includes Yuzu Tart with toasted meringue, green tea ice-cream, Peanut Butter Crunch Bar with Banana Ice-Cream and Baked Vanilla Cheesecake with Strawberries.
Start your Seafood Room experience with a cocktail or a glass of champagne at one of Hong Kong’s hottest rooftop bar. With a mesmerizing 270-degree view of Victoria Harbor, the rooftop is the perfect space to wind down with your favorite cocktail or bubbles after a long working week. Live DJ’s will be spinning beats every Friday & Saturday evening for patrons to dance the night away.
Along with elaborate inventive cocktails, Seafood Room also offers an extensive wine list featuring rare and exquisite wines from around the world.
As part of our ongoing continuous improvement at Seafood Room, we are excited to announce the appointment of Olimpio Giovannelli as our new Director of Operations. With an extensive managerial background in the restaurant industry spanning Europe, the Middle East and now Asia, Olimpio has demonstrated tremendous skill in leading the business operations of some of the world’s finest dining establishments such as London’s Cipriani and Mayfair’s renowned seafood restaurant Scott’s before landing his first stint as Restaurant Manager at the reputed Savini Restaurant in Milan.
Bringing with him multiple accolades and mentions over his years in the industry, the infectiously charismatic Olimpio now leads operations at Seafood Room while letting nothing fall short of his high standards for customer care and satisfaction.
*Exclusive offer - Enjoy 10% Off when booking Bridal Tea House Restaurant through VenueHub*
Bridal Tea House Christmas Surprise
*Enjoy a FREE bottle of Rose Wine or a Christmas Cake upon a minimum spending of HK$3000
*Enjoy 2 FREE bottles of Rose Wine or Christmas Cakes upon a minimum spending of HK$5000
*Free Party Favors for VIP Room bookings (Gifts are available while stock lasts)
Bridal Tea House Restaurant – To Kwa Wan is located near the Kai Tak Cruise Terminal. There is a glass VIP room which can accommodate up to 12 guests while the main dining area can suit 40 guests.
Bridal Tea House is a stylish restaurant with colonial Hong Kong ambience. The menu offers Hong Kong’s unique western style cuisine which is tailored to suit international guests’ appetite. Our private multi-function rooms and garden lounges are available for wedding receptions, meeting conferences, birthday celebrations, pool side functions and etc. Optional entertainment packages with Karaoke, Mahjong and Barbeque facilities are also available upon request.
ALTO – Aspires to Great Heights - Perched on the 31st floor of the stunning V Point Tower in Causeway Bay, ALTO, with its breathtaking views of Hong Kong, features a classic grill menu with a modern twist. Internationally acclaimed designer Tom Dixon’s Design Research Studio have crafted a venue of infinite beauty, encompassing the stunning views across Victoria Harbour and features influences of the elements of stone, wood, fire and water.
The restaurant introduces the culinary skills of head Chef Mike Boyle, previously of Bistecca, who has created a menu featuring the finest grill items of exclusively sourced beef, an eclectic array of starters and salads and creative side dishes all with a wrap of decadent desserts. Supported by a superb range of wines from some of the world’s most respected vineyards and a creative assembly of cocktails, ALTO presents a stunning location to embrace uninterrupted views across Hong Kong while indulging in a pleasurable dining experience.
Kennedy Town’s Shoreditch, Urban Eatery and Battlecruiser brings a taste of London’s trendy east end eateries and culture to an area of Hong Kong that in the last couple of years has started to establish itself as a more relaxed alternative to the hustle and bustle of Soho and its surrounding areas.
Our food has strong links back to Britain whether directly by offering a traditional British dish or indirectly by taking British ingredients to create a more modern flavour suited to Asian tastes. The menu is regularly updated with new offerings. The drinks are also, in the main, uniquely British with offerings of Craft Beers, some interesting British wines within its wine list and British distilled Spirits allowing for some very interesting modern British cocktails.
We are very proud of Shoreditch and hope that you will see it as the perfect space for your next event.
Opening Hours:
Weekdays: 11:30am - 1am
Weekends & Public Holidays: 8:30am - 1:00am
Food Service Period:
Weekdays: 11:30am - 10:30pm
Weekdays & Public Holidays: 9:00am - 10:30pm
What’s THE POINT?
Inspired by a love of hearty Italian cuisine and fresh, healthy Californian cooking, our passion is to make every meal a special one for our diners.
From "00" flour and fresh mozzarella from Italy to quality seafood and meats from France and Australia, we use only the choicest seasonal ingredients to prepare our dishes lovingly on site. Our signature pizzas are made-to-order and fast-fired in our state-of-the-art stone hearth oven, while our vast selection of pastas and salads includes classic favourites as well as innovative creations drawn from our culinary adventures around the world.
Gourmet food for everyday people.
That’s THE POINT
The Coffee House is a community of thinkers, doers, and creative people. Our culture is based on creative freedom, open communication, and mutual respect.
We are located in an renovated industrial space with clean design and a touch of industrial style. Our co-work space is equipped with fast internet, essential office services and work spaces including host desks, fixed desks, and private offices.



















