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23 Seat Passenger Bus

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Park Island Tower 8, 8 Pak Lai Rd, Park Island, Hong Kong

Vehicle Description

Whether this 23 passenger 23 Seat Passenger Bus will fit your highest expectations. 23 Seat Passenger Bus features Maximum number of passengers 23 , Air-conditioning for backseat passengers available and Garbage disposal provided and lots of leg room. This vehicle is well-maintained and always clean interior. The chauffeur is punctual speaks reasonable English and willing to go extra mile for every request. Your safety is our main goal so we will get you to your destination and back at the competitive cost. So sit back and enjoy the ride!

Vehicle Amenities

  • Maximum number of passengers 23
  • Maximum number of baggage 8
  • Air-conditioning for backseat passengers available
  • Garbage disposal provided

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Cities Served

23 Seat Passenger Bus can be used for pick-up and drop-off services in the following airports in New Territories, Hong Kong:

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Hourly: HKD 2,999.00

No Hidden Fees, Service Charge Included


Cancel 24 hours before the trip for full refund

Hourly: HKD 2,999.00

No Hidden Fees, Service Charge Included

FORD MUSTANG ECOBOOST

Specifications: Engine: 2.3L EcoBoost GTDi l4 Max. Output: 317ps / 5700rpm Max. Torque: 432 Nm / 3000rpm Transmission: 6-Speed automatic with paddle shifters Suspension: Front - MacPherson Strut system Rear - integral-link independent rear suspension

Cities:
Kowloon, Hong Kong; Hong Kong Island, Hong Kong; New Territories, Hong Kong

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23 Seat Passenger Bus can be used for private chauffeured transfers in the following hotels in New Territories, Hong Kong:

If you are planning a wedding look no further, 23 Seat Passenger Bus can be used in wedding packages for the following wedding venues:

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    Enjoy your beer with a dish from our incredible menu featuring meat smoked over Cherry & Apple Wood. As one of Hong Kong’s only dedicated brew pubs, we feature most international sporting events & matches.

    Drop by for a pint today!

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    *Art pieces and small items can be removed as request.

  • Lily & Bloom

    LILY & BLOOM draw their inspiration from the physical streetscapes and downtown street life that emerged in great cities near the turn of the 20th century. Beginning in Paris and migrating to London, New York, San Francisco, and Shanghai, the years of 1890-1930 marked the beginning of not just the modern city, but the way we now eat and drink. Street vendors, cafes, people watching, restaurants, classic cocktails, chefs and cookbooks - all came to the forefront at this time. Most importantly, the life force of all this - the central urban market - was born.

    From the intricate architecture of the brick tenements, to the raw energy of immigrant city life and the places such vendors/hawkers/restaurant owners drank and ate, LILY & BLOOM’s interiors hint at both the urban grits and the creative headiness of the early 1900’s. Together with the ingredient-driven food and drink, the concept celebrates the life that markets, food, and those who produce it have given us literally and figuratively. BUZZ CONCEPTS, by partnering with AvroKO, aim to pay tribute to this era in their new duplex space at LILY & BLOOM.


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    Just one floor down sits Bloom, the city’s definitive contemporary American kitchen. Brimming with energy and warmth, the restaurant is decked out in wood and industrial elements in a design evocative of old Manhattan, and highlights market-fresh flavours and top-of-the-line seafood in their omnipresent raw bar. Honest cooking meets gourmet produce in a menu that reveals a bounty of traditional American favorites refined with subtle European touch.

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    *Exclusive offer - Enjoy 10% Off when booking Bridal Tea House Restaurant through VenueHub*

    Bridal Tea House Christmas Surprise

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    *Enjoy 2 FREE bottles of Rose Wine or Christmas Cakes upon a minimum spending of HK$5000
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