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With its polished wooden floors that render warmth and complementing clean lines Wagyu's interior is stylish and modern, which is matched with a menu offering a fresh approach to the traditional steak restaurant. Whilst our menu is centered on the Australian Wagyu steak – famous for its marbling, great flavor and tenderness – it boasts plenty of other mouth-watering dishes including seafood, a range of pastas and salads drawing inspiration from Asia, the Middle East and the Mediterranean. Whether you are opting for our crispy and delicious Parma Pizza, Linguini Vongole, the freshly imported Australian Barramundi slowly cooked with Chinese herbs and spices served on a bed of bok choy or our notorious “Death by Chocolate", Wagyu is one of Hong Kong's premier and welcoming alfresco dining destinations. Open for all-day dining & although technically a restaurant, Wagyu is also a popular watering hole and Wyndham hotspot at happy hour, after dinner and especially on weekends. Wagyu can be booked for exclusive events and parties for the entire venue or smaller groups. Wagyu also offers home and office catering and delivery service. Premium VIP packages with a variety of budgets in mind. Contact us to discuss how we can make your next event one to remember.

QUAYSIDE, a contemporary kitchen & bar at Fenwick Pier, Wan Chai. This will be a must-experience destination for foodies. QUAYSIDE is between Tamar and convention centre, with its chic design overlooking the spectacular Victoria Harbour and Kowloon skyline.

This large waterfront restaurant has been fully renovated and seats 250 guests. It also offers an elegant, al fresco dining, bar & lounge area with trendy and cozy ambiance, the ideal spot for dining and winning. QUAYSIDE is well equipped with projection facility, is also suitable for various functions, private parties, product launches, weddings and corporate events.

- Multi-Purposes Space of nearly 1,000 square feet on the 1/Floor for pop-up use and short term activities like sales promotion, product/service demonstration, temporary events etc. Training, meeting, conference, party, private gatherings, private dinners, workshop etc. of smaller scale and other temporary functions are suitable for the Space.  

 - At great location inside decent industrial building which is very close to Kwun Tong MTR station (Exit B). APM big Shopping Mall with retail outlets and restaurants are all around. There is a short stairway going to the first floor right at the entrance of our Building, avoiding the sometimes long awaited elevator in the lift lobby

 - There are at least 4 restaurants of different types at the same side of the same floor for catering and special dinner arrangement within very short distance and great convenience.  

- Very close to a big residential estate and densely populated residential areas in just a few minute walk. 

- Possible to be used as filming studio and related production as facilitated with pantry, private toilet and one meeting room.

DiVino, located at the top of Wyndham Street, has become one of Hong Kong's most popular hangouts since it opened in March 2003. DiVino has been through a major renovation recently; the new interior design has divided DiVino into two main sections. The front dining area and lounge remain sophisticated and warm with its sleek dining arrangement with mirrors, warm lighting and walls; while the dining area and outdoor terrace at the back emphasize on conviviality of the atmosphere. The giant wooden puzzle, bamboo lamp and blackboard on the wall contrasted with red velvet sofa to give a homey and welcoming feel, lending an Italian air to the ambiance.

Opening Hours

Monday-Sunday & Public Holiday: 12:00nn - 6:00pm till late

* all major credit cards accepted

Sous Vide Factory is a private restaurant located in an industrial building in Kwun Tong. This 1,100 square feet area can hold up to 40 seats. Equipped with wifi, projector, sound system etc, it is perfect for individual or corporate parties and events.

At Tipping Point Brewing Co, we make beers that change with the season and only use fresh ingredients. Our beers never sit around and are always fresh off the tap! We also flush our pipes weekly to keep the skunk out of your brew!

Enjoy your beer with a dish from our incredible menu featuring meat smoked over Cherry & Apple Wood. As one of Hong Kong’s only dedicated brew pubs, we feature most international sporting events & matches.

Drop by for a pint today!